3 laboratories in Italy are accredited by ACCREDIA under ISO/IEC 17025 to perform EN 196-2 testing. From the accredited scope text: “EN 196-2:2005, EN 196-2:2013, UNI EN 196-2:2013 Gravimetria Cereali in granella/Cereal grains, Derivati dei cereali/Cereal products, Farine/Flours, Pasta alimentare/Alimentary Pasta Denominazione dell” “EN 196-2:2013 UNI EN 196-2:2013 UNI EN 196-1:2016 UNI EN 196-2:2013 Tecnica di prova O&I Titrimetria Gravimetria _ Gravimetria Tempo di inizio presa/Initial setting time UNI EN 196-3:2017 - solo/only” “EN 196-2:2013 UNI EN 196-1:2016 UNI EN 196-2:2013 UNI EN 196-3:2017 Tecnica di prova O&I Titrimetria _ Gravimetria _ Metodo di prova Tecnica di prova O&I UNI EN 14845-2:2007 + UNI EN 14651:2007 _ Meto”
This page is a fixed slice of the register: every EN 196-2 scope we hold for Italy. Search narrows it further by city, accreditation body, or a term from the scope text itself.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.