VinaCert Control Testing Laboratory
No. 26 Le Van Mien Road, An Khanh Ward, Ho Chi Minh City, 70000, Vietnam, Ho Chi Minh City, Vietnam
Visit website- Accredited standards
- 33
- A2LA certificates
- 2
- Site in our directory
- 1
What this lab is accredited for
Our reading of the A2LA scope: each standard once, with its official name where we have checked it.
Only this lab. Searches the 33 standard numbers and the 23 official names we hold. When no standard matches, it searches the method text of every scope line.
ISO23
ISO 4831Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms - Most probable number technique
ISO 4832Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique
ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique
ISO 6059Water quality - Determination of the sum of calcium and magnesium - EDTA titrimetric method
ISO 6091Dried milk - Determination of titratable acidity (Reference method)
ISO 6222Water quality - Enumeration of culturable micro-organisms - Colony count by inoculation in a nutrient agar culture medium
ISO 6579-1Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
ISO 6777Water quality - Determination of nitrite - Molecular absorption spectrometric method
ISO 6866Animal feeding stuffs - Determination of free and total gossypol
ISO 6888-3Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbers
ISO 7251Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique
ISO 7305Milled cereal products - Determination of fat acidity
Show all 23
ISO 7890-3Water quality - Determination of nitrate - Part 3: Spectrometric method using sulfosalicylic acid
ISO 7899-2Water quality - Detection and enumeration of intestinal enterococci - Part 2: Membrane filtration method
ISO 8968-1Milk and milk products - Determination of nitrogen content - Part 1: Kjeldahl principle and crude protein calculation
ISO 9308-2Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 2: Most probable number method
ISO 15213-1Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique
ISO 16649-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
ISO 19250Water quality - Detection of Salmonella spp.
ISO 21527-1Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 1: Colony count technique in products with water activity greater than 0,95
ISO 21527-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 2: Colony count technique in products with water activity less than or equal to 0,95
ISO 21872-1Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus
ISO 30024Animal feeding stuffs - Determination of phytase activity
AOAC5
AOAC 969.10
AOAC 971.09
AOAC 975.08
AOAC 976.18
AOAC 986.15
EN5
EN 15784
EN 15787
EN 15789
EN 16277
EN 16278
BS EN 15784:2021; BS EN 15787:2021; TCVN 4882:2007 (ISO 4831:2006); TCVN 4884-1:2015 (ISO 4833-1:2013); TCVN 6846:2007 (ISO 7251:2005); TCVN 10780-1:2017 (ISO 6579-1:2017); TCVN 4991:2005
TCVN 4830-1:2005; TCVN 6848:2007; ISO 4832:2006; TCVN 7924-2:2008; ISO 16649-2:2001; TCVN 5518-2:2007; TCVN 5518-1:2007; TCVN 7700-1:2007; TCVN 7906:2008; ISO 21872-1:2017/Amd 1:2023; TCVN 7905-1:2008; TCVN 6187-1:2019; ISO 6222:1999; TCVN 9717:2013; ISO 19250:2010; TCVN 6187-2:1996; SMEWW 9221E:2023; TCVN 8275-2:2010; ISO 21527-2:2008; TCVN 4992:2005
V31-88-ICP-MS; V31-77; TCVN 6625:2000; TCVN 6224:1996 (ISO 6059:1984); TCVN 6194:1996; V31-109-AAS; V31-110-AAS; V31-111-AAS; V31-112-AAS; TCVN 7939:2008; TCVN 6658:2000; TCVN 6180:1996 (ISO 7890-3:1988); TCVN 6178:1996 (ISO 6777:1984 (E)); V31-34 (TCVN 6492:2011); TCVN 6195:1996; V31-135-AAS (TCVN 7877:2008); TCVN 13092:2020; V31-141-AAS; V31-169-LC-MS/MS; V31-118-GC-FID
V31-80-LC-MS/MS; V31-122-LC-MS/MS; V31-121-LC-MS/MS; V31-123-LC-MS/MS; V31-27-LC-MS/MS; V31-91-ICP-MS; TCVN 6509:2013; ISO/TS 11869:2012; TCVN 8079:2013; ISO 6091:2010; V31-73; V31-119-LC-MS/MS; V31-142-ICP-MS; V31-153-LC-MS/MS; V31-157-ICPMS; V31-158 (AOAC 976.18); V31-159 (TCVN 7767:2007); V31-160 (TCVN 7992:2009); TCVN 9517:2012; V31-161; V31-163-LC-MS/MS; V31-164-GC-MS; V31-85-ICP-MS; V31-114-AAS; V31-130-AAS; V31-131-AAS
AOAC 971.09; TCVN 9474:2024; TCVN 4327:2007; ISO 7305:2019; TCVN 4331:2001; TCVN 4329:2007; TCVN 4326:2001; TCVN 3706-90; TCVN 10494:2014; TCVN 4328-1:2007; TCVN 4806-1:2018; TCVN 1525:2001; TCVN 10326:2014; TCVN 9125:2011; ISO 6866:1985
BS EN 15789:2021; TCVN 7902:2008; ISO 15213:2003; TCVN 8275-1:2010; ISO 21527-1:2008; TCVN 4830-3:2005; ISO 6888-3:2003; TCVN 7700-2:2007; TCVN 6191-2:1996; SMEWW 9213B:2023; TCVN 8881:2011; TCVN 6189-2:2009; ISO 7899-2:2000; TCVN 6187-2:2020; ISO 9308-2:2012
V31-82; V31-120; TCVN 6127:2010; AOAC 969.10; Ankom Technology Method (AOCS Official Procedure Am 5-04); TCVN 6125:2020; V31-117; V31-118; V31-107; TCVN 6352:1998; V31-108; TCVN 6353:2007; TCVN 9529:2012; V31-38; TCVN 6121:2018; V31-151; V31-154; V31-155; FAO 14/7,1986; V31-74; V31-72; TCVN 8099-1:2015; ISO 8968-1:2014; V31-68; V31-90; V31-71; TCVN 7729:2007; TCVN 8081:2013; TCVN 8082:2013; V31-124
AOAC 975.08; ISO 30024:2009; TCVN 8678:2011; TCVN 1526-1:2007; TCVN 8900-9:2012; TCVN 8467:2010; TCVN 6496:2009; EN 16277:2012; TCVN 6492:2011; TCVN 9588:2013
EN 16277:2012; AOAC 986.15; EN 16278:2012
Read from the A2LA scope documents we downloaded on 2026-10-27. Register refreshed 2026-11-06.
Scope as published by A2LA
17 lines
ISO/IEC 17025
Active3684.05
The scope document we hold says it is valid until 2026-12-31.
ISO/IEC 17025
Active3684.06
The scope document we hold says it is valid until 2026-12-31.
Location
No. 26 Le Van Mien Road, An Khanh Ward, Ho Chi Minh City, 70000, Vietnam, Ho Chi Minh City, VN
10.78308, 106.70026
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