ENOCONSULTING
Via Iseo 6/A, 25030, Erbusco, Italy
Free. We check which accredited labs can do it, starting with this one, and reply within two working days with who can do it, how fast, and roughly what it costs.
Only the laboratory you pick gets your contact details. We ask the others without them.
Contact this laboratory
Work at ENOCONSULTING?
Claim this profile to keep it accurate.
Register record
- ACCREDIARefreshed
- 00541Active
Accredited standards
1Our reading of the ACCREDIA scope: each standard once, with its official name where we have checked it. Click a standard to see the scope line it comes from, word for word.
OIV-MA-AS323-04A2 R2021Name not checked yet
OIV-MA-AS323-04A2 R2021; OIV-MA-AS323-04A1 R2021; OIV-MA-AS312-01 Met B R2021 + OIV-MA-AS311-02 R2009; OIV-MA-AS312-01 Met B R2021 + OIV-MA-AS311-03 R2016; OIV-MA-AS312-01 Met B R2021; OIV-MA-AS311-02 R2009 + OIV-MA-AS2-03B R2012; OIV-MA-AS313-01 cap 5.3 R2015; OIV-MA-AS2-11 R2009; OIV-MA-AS2-01 Met B R2021; OIV-MA-AS2-03B R2012 + OIV-MA-AS311-02 R2009; OIV-MA-AS2-03B R2012 + OIV-MA-AS311-03 R2016; OIV-MA-AS2-03B R2012; OIV-MA-AS311-03 R2016; OIV-MA-AS311-02 R2009; OIV-MA-AS313-15 R2011
Scope as published by ACCREDIA
2 lines
ISO/IEC 17025
Active00541
Accredited scope, certificate 00541
| Line | Discipline | Method | Matrix | Range |
|---|---|---|---|---|
| 1 | chemical | OIV-MA-AS323-04A2 R2021; OIV-MA-AS323-04A1 R2021; OIV-MA-AS312-01 Met B R2021 + OIV-MA-AS311-02 R2009; OIV-MA-AS312-01 Met B R2021 + OIV-MA-AS311-03 R2016; OIV-MA-AS312-01 Met B R2021; OIV-MA-AS311-02 R2009 + OIV-MA-AS2-03B R2012; OIV-MA-AS313-01 cap 5.3 R2015; OIV-MA-AS2-11 R2009; OIV-MA-AS2-01 Met B R2021; OIV-MA-AS2-03B R2012 + OIV-MA-AS311-02 R2009; OIV-MA-AS2-03B R2012 + OIV-MA-AS311-03 R2016; OIV-MA-AS2-03B R2012; OIV-MA-AS311-03 R2016; OIV-MA-AS311-02 R2009; OIV-MA-AS313-15 R2011 | Bevande aromatizzate a base di vino (1)/Aromatised wine-based drinks (1)*; Cocktail aromatizzati di prodotti vitivinicoli (1)/Aromatised wine-product cocktails (1)*; Mosti/Grape musts; Vini/Wines; Mosti (1)/Grape musts (1); Vini frizzanti/Sparkling Wines; Vini spumanti/Spark | 0 to 250 g/l |
| 2 | chemical | UNI CEI EN ISO/IEC 17025:2018; OIV-MA-AS2-04 R2009; OIV-MA-AS322-05A R2009; DM 12/03/1986 SO GU n 161 14/07/1986 Met XXX pag 47; OIV-MA-AS322-07 R2009; OIV-MA-AS322-02A R2009; OIV-MA-AS322-06 R2009; OIV-MA-AS322-03A R2009; OIV-MA-AS322-08 R2009 | Ceneri/Ash; Ferro/Iron; Litio/Lithium; Magnesio/Magnesium; Potassio/Potassium; Rame/Copper; Sodio/Sodium; Zinco/Zinc | - |
Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.
Location
Accreditation data refreshed from the ACCREDIA register on .
This page mirrors a public register. For a purchasing, audit or regulatory decision, confirm against the ACCREDIA entry linked above.