France

LABORATOIRE D'ANALYSES CISMONTE DE LA COLLECTIVITÉ DE CORSE

Parc Technologique ERBAJOLO, 20600, BASTIA, France

COFRAC 1-7349ISO/IEC 17025Register refreshed 2026-11-06

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Accredited standards: 14
COFRAC certificate: 1
Site in our directory: 1

COFRAC accredited scope

What this lab is accredited for

Our reading of the COFRAC scope: each standard once, with its official name where we have checked it.

Search this lab’s scope for a standard or test

Only this lab. Searches the 14 standard numbers and the 8 official names we hold. When no standard matches, it searches the method text of every scope line.

ISO8

ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique

ISO 6579-1Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.

ISO 6888-2Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium

ISO 11290-1Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method

ISO 11290-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2: Enumeration method

ISO 16649-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide

ISO 16649-3Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-ß-D-glucuronide

ISO 18743Microbiology of the food chain - Detection of Trichinella larvae in meat by artificial digestion method

NF3

NF T 90-431

NF U47-003

NF U47-004

Other standards3

FD T 90-522

Règlement d’exécution (UE) 2015/1375

V08-054

Read from the COFRAC scope document we downloaded on 2026-02-12. Register refreshed 2026-11-06.

Scope as published by COFRAC

6 lines

COFRAC

ISO/IEC 17025

Active

1-7349

The scope document we hold says it was valid until 2026-10-31. That date has passed, so our copy may be out of date. We downloaded it from the COFRAC register on 2026-02-12. Check the COFRAC register for the current scope.

View scope

Accredited scope, certificate 1-7349

Line	Method	Matrix	Range
1	-	ENVIRONNEMENT / QUALITE DE L'EAU; AGROALIMENTAIRE / BOISSONS (HORS EAUX DE CONSOMMATION) - DIVERS ALIMENTS - SANTE ANIMALE; FOOD AND FOOD PRODUCTS / BEVERAGE (EXCEPT DRINKING WATER) - FOODSTUFFS - ANIMAL HEALTH Show page text Extracted from the scope document; tables may not line up. View scope for the original. Convention N° 7188 LAB FORM 37 – Révision 10 – applicable au 1er juillet 2025 Page 1/8 Section Laboratoires ATTESTATION D’ACCREDITATION ACCREDITATION CERTIFICATE N° 1-7349 rév. 1 Le Comité Français d'Accréditation (Cofrac) atteste que : The French Committee for Accreditation (Cofrac) certifies that : COLLECTIVITE DE CORSE N° SIREN : 200076958 Satisfait aux exigences de la norme NF EN ISO/IEC 17025 : 2017 Fulfils the requirements of the standard et aux règles d’application du Cofrac pour les activités d’analyses/essais/étalonnages en : and Cofrac rules of application for the activities of testing/calibration in : ENVIRONNEMENT / QUALITE DE L'EAU ENVIRONMENT / WATER QUALITY AGROALIMENTAIRE / BOISSONS (HORS EAUX DE CONSOMMATION) - DIVERS ALIMENTS - SANTE ANIMALE FOOD AND FOOD PRODUCTS / BEVERAGE (EXCEPT DRINKING WATER) - FOODSTUFFS - ANIMAL HEALTH réalisées par / performed by : Laboratoire d’Analyses CISMONTE de la Collectivité de Corse Parc Technologique ERBAJOLO 20600 BASTIA et précisément décrites dans l’annexe technique jointe, à l’exclusion des activités réalisées dans les pays listés dans le document GEN INF 16, dont la version en vigueur est disponible sur le site internet du Cofrac (www.cofrac.fr). and precisely described in the attached technical appendix, excluding activities performed in the countries listed in the document GEN INF 16, the current version of which is available on our website ( www.cofrac.fr). L’accréditation suivant la norme internationale homologuée NF EN ISO/IEC 17025 est la preuve de la compétence technique du laboratoire dans un domaine d’activités clairement défini et du bon fonctionnement dans ce laboratoire d’un système de management adapté (cf. communiqué conjoint ISO- ILAC-IAF en vigueur disponible sur le site internet du Cofrac www.cofrac.fr). Accreditation in accordance with the recognised international standard NF EN ISO/IEC 17025 demonstrates the technical competence of the laboratory for a defined scope and the proper operation in this laboratory of an appropriate management system (see current Joint ISO -ILAC-IAF Communiqué available on Cofrac web site www.cofrac.fr). Le Cofrac est signataire de l’accord multilatéral d’EA pour l’accréditation , pour les activités objets de la présente attestation. Cofrac is signatory of the European co -operation for Accreditation (EA) Multilateral Agreement for accreditation for the activities covered by this certificate.	-
2	NF EN ISO 4833-1; NF V08-054; NF ISO 16649-2; NF EN ISO 16649-3; NF EN ISO 6888-2; NF EN ISO 6579-1; BKR 23/07-10/11; NF EN ISO 11290-1	Produits destinés à la consommation humaine, aliments pour animaux et échantillons de l’environnement; Produits destinés à la consommation humaine ou à l'alimentation animale; échantillons d'environnement du secteur agro-alimentaire; échantillons environnementaux prélevés dans les secteurs de la production et de la distribution des aliments; Tous produits d'alimentation humaine et animale, échantillons de l’environnement de production industrielle	-
3	NF EN ISO 11290-2; AES 10/03-09/00; Recueil des méthodes internationales d'analyse des vins et des moûts de l’O.I.V	Food products	-
4	NF U47-003; NF U47-004	Food products	See scope document
5	Règlement d’exécution (UE) 2015/1375; Instruction technique DGAL/SDSSA/2024-609; NF EN ISO 18743	Prélèvements musculaires d’origine animale	-
6	FD T 90-522; NF T 90-431	Drinking water	-

Ranges are reproduced from the accredited scope document as published, and only where we found that range printed in the document for the line. Otherwise the cell reads “See scope document”. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.

Location

Parc Technologique ERBAJOLO, BASTIA, 20600, FR

42.69940, 9.45092

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Accreditation data refreshed from the COFRAC register on 2026-11-06.

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