Italy

LABORATORI ANALYSIS

Via Francesco Giacomo Bona 7 - Fraz Abbadia Alpina, 10064, Pinerolo, Italy

ACCREDIA 00521ISO/IEC 17025Register refreshed 2026-11-06

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Accredited standards: 17
ACCREDIA certificate: 1
Site in our directory: 1

ACCREDIA accredited scope

What this lab is accredited for

Our reading of the ACCREDIA scope: each standard once, with its official name where we have checked it.

Search this lab’s scope for a standard or test

Only this lab. Searches the 17 standard numbers and the 17 official names we hold. When no standard matches, it searches the method text of every scope line.

ISO16

ISO 6222Water quality - Enumeration of culturable micro-organisms - Colony count by inoculation in a nutrient agar culture medium

ISO 6888-2Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium

ISO 7899-2Water quality - Detection and enumeration of intestinal enterococci - Part 2: Membrane filtration method

ISO 7932Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 degrees C

ISO 9308-1Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method for waters with low bacterial background flora

ISO 11290-1Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method

ISO 11290-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2: Enumeration method

ISO 11731Water quality - Enumeration of Legionella

Certificate says EN ISO 11731 2019-03 UBA Empfehlung 18. Probably the same standard; not checked against the EN document.

ISO 11885Water quality - Determination of selected elements by inductively coupled plasma optical emission spectrometry (ICP-OES)

ISO 14189Water quality - Enumeration of Clostridium perfringens - Method using membrane filtration

ISO 15587-2Water quality - Digestion for the determination of selected elements in water - Part 2: Nitric acid digestion

ISO 16266Water quality - Detection and enumeration of Pseudomonas aeruginosa - Method by membrane filtration

ISO 16649-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide

ISO 18593Microbiology of the food chain - Horizontal methods for surface sampling

ISO 21527-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 2: Colony count technique in products with water activity less than or equal to 0,95

ISO 21528-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique

Other standards1

APAT CNR IRSA 2060 Man 29 2003pH

Read from the scope as published by ACCREDIA. Register refreshed 2026-11-06.

Scope as published by ACCREDIA

3 lines

ACCREDIA

ISO/IEC 17025

Active

00521

View scope

Accredited scope, certificate 00521

Line	Method	Matrix	Range
1	APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 2030 Man 29 2003; UNI EN ISO 6222:2001; ISO 9308-1:2014/Amd 1:2016; ISO 7899-2:2000; ISO 11731:2017; UNI EN ISO 16266:2008; Rapporti ISTISAN 2007/05 pag 188 Met ISS A018A; UNI EN ISO 14189:2016; UNI EN ISO 11885:2009; UNI EN ISO 15587-2:2002; ISO 21527-2:2008; UNI EN ISO 7932:2020/EC1:2020	Waste water	3.5 to 10.5
2	UNI CEI EN ISO/IEC 17025:2018; UNI ISO 16649-2:2010; UNI EN ISO 21528-2:2017/EC 1:2018; UNI EN ISO 11290-1:2017; UNI EN ISO 11290-2:2017; ISO 6888-2:2021/Amd 1:2023; HSE MDHS 14/4 2014; MI 07 rev 1 2025; MI 02 rev 1 2025; CNR IRSA 1 Q 64 Vol 3 1985 + APAT CNR IRSA 2060 Man 29 2003; CNR IRSA 2 Q 64 Vol 2 1984/Notiziario IRSA 2 2008	Food industry environment samples	0.2 to 99 %
3	ISO 18593:2018	Food products	-

Ranges are reproduced from the accredited scope document as published, and only where we found that range printed in the document for the line. Otherwise the cell reads “See scope document”. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.

Location

Via Francesco Giacomo Bona 7 - Fraz Abbadia Alpina, Pinerolo, 10064, IT

44.88731, 7.33195

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Accreditation data refreshed from the ACCREDIA register on 2026-11-06.

This page mirrors a public register. For a purchasing, audit or regulatory decision, confirm against the ACCREDIA entry linked above.