Vereenigde Laboratoria Drs. W.H. Nagel
Rapenburg 103, 1011 TW, AMSTERDAM, Netherlands
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Register record
- RvARefreshed
- L296Active
Accredited standards
4Our reading of the RvA scope: each standard once, with its official name where we have checked it. Click a standard to see the scope line it comes from, word for word.
ISO 659Oilseeds - Determination of oil content (Reference method)
EN ISO/IEC 17025:2017; ICUMSA GS4-13; ISO 729; ISO 659; ICA/AM-1; ISO 2451; EG/152/2009-IIIM; EG/152/2009-IIIA; EG/152/2009-IIIC; ISO 660 (1996)
ISO 660Animal and vegetable fats and oils - Determination of acid value and acidity
EN ISO/IEC 17025:2017; ICUMSA GS4-13; ISO 729; ISO 659; ICA/AM-1; ISO 2451; EG/152/2009-IIIM; EG/152/2009-IIIA; EG/152/2009-IIIC; ISO 660 (1996)
ISO 729Oilseeds - Determination of acidity of oils
EN ISO/IEC 17025:2017; ICUMSA GS4-13; ISO 729; ISO 659; ICA/AM-1; ISO 2451; EG/152/2009-IIIM; EG/152/2009-IIIA; EG/152/2009-IIIC; ISO 660 (1996)
ISO 2451Cocoa beans - Specification and quality requirements
EN ISO/IEC 17025:2017; ICUMSA GS4-13; ISO 729; ISO 659; ICA/AM-1; ISO 2451; EG/152/2009-IIIM; EG/152/2009-IIIA; EG/152/2009-IIIC; ISO 660 (1996)
Scope as published by RvA
2 lines
ISO/IEC 17025
ActiveL296
The scope document we hold says it is valid until 2029-01-01.
Accredited scope, certificate L296
| Line | Discipline | Method | Matrix | Range |
|---|---|---|---|---|
| 1 | food | - | Molasses | - |
| 2 | chemical | EN ISO/IEC 17025:2017; ICUMSA GS4-13; ISO 729; ISO 659; ICA/AM-1; ISO 2451; EG/152/2009-IIIM; EG/152/2009-IIIA; EG/152/2009-IIIC; ISO 660 (1996) | Molasses; Molasses products; Cocoa products; Cocoa beans, -liquor, -residue and cocoa nibs; Feeding stuffs; Feeding stuffs (raw material); Vegetable and animal oils and fats | - |
Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.
Location
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