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France

LABORATOIRES DES PYRENEES ET DES LANDES - SITE DE MONT DE MARSAN

1, rue Marcel David, 40000, MONT DE MARSAN, France

COFRAC|1-6790ISO/IEC 17025Register refreshed 2026-09-25
Certificates
1
Scope items
19
Standards
36
Locations
1

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COFRACRefreshed
1-6790Active

Accredited standards

36

Our reading of the COFRAC scope: each standard once, with its official name where we have checked it. Click a standard to see the scope line it comes from, word for word.

ISO

ISO 4832Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique
As written on the certificate · Line 10 (COFRAC 1-6790)

NF EN ISO 4833-1; NF V08-054; NF EN ISO 21528-2; NF ISO 4832; NF V08-050; NF V08-060; NF ISO 16649-2; NF EN ISO 16649-3; NF EN ISO 16654; BIO 12/21-12/06; BIO 12/17-12/05; BRD 07/01-07/93; BIO 12/35-05/13

ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique
As written on the certificate · Line 10 (COFRAC 1-6790)

NF EN ISO 4833-1; NF V08-054; NF EN ISO 21528-2; NF ISO 4832; NF V08-050; NF V08-060; NF ISO 16649-2; NF EN ISO 16649-3; NF EN ISO 16654; BIO 12/21-12/06; BIO 12/17-12/05; BRD 07/01-07/93; BIO 12/35-05/13

ISO 6222Water quality - Enumeration of culturable micro-organisms - Colony count by inoculation in a nutrient agar culture medium
As written on the certificate · Line 14 (COFRAC 1-6790)

LMAP/DGAL/Screening/PCR STEC-al.2; LMAP/DGAL/confirmation isolement STEC-al.1; LMV/90/01; LMV/93/01; NF EN ISO 6222

ISO 6579-1Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
As written on the certificate · Line 12 (COFRAC 1-6790)

NF EN ISO 6579-1; NF EN ISO 6579-1 2017LR73; BIO 12/16-09/05; BIO 12/16-09/05 2017LR73; BIO 12/32-10/11; BIO 12/32-10/11 2017LR73; UNI 03/07-11/13; BKR 23/07-10/11; NF EN ISO 11290-1; NF EN ISO 11290-2; BIO 12/27-02/10; AES 10/03-09/00

ISO 6888-1Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium
As written on the certificate · Line 11 (COFRAC 1-6790)

BIO 12/13-02/05; NF EN ISO 6888-1; NF EN ISO 6888-2; BIO 12/28-04/10; NF EN ISO 19020; NF V08-061; NF EN ISO 15213-2; NF EN ISO 7932; NF ISO 15214; NF EN ISO 13720; BKR 23/09-05/15 A; NF V08-059; NF V08-036

ISO 6888-2Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium
As written on the certificate · Line 11 (COFRAC 1-6790)

BIO 12/13-02/05; NF EN ISO 6888-1; NF EN ISO 6888-2; BIO 12/28-04/10; NF EN ISO 19020; NF V08-061; NF EN ISO 15213-2; NF EN ISO 7932; NF ISO 15214; NF EN ISO 13720; BKR 23/09-05/15 A; NF V08-059; NF V08-036

ISO 7027-1Water quality - Determination of turbidity - Part 1: Quantitative methods
As written on the certificate · Line 5 (COFRAC 1-6790)

NF EN 27888; NF ISO 17289; NF EN ISO 7027-1; Méthode interne C06102049

ISO 7393-2Water quality - Determination of free chlorine and total chlorine - Part 2: Colorimetric method using N,N-dialkyl-1,4-phenylenediamine, for routine control purposes
As written on the certificate · Line 4 (COFRAC 1-6790)

PREL_MO13; NF EN ISO 10523; NF EN ISO 7393-2

ISO 7899-1Water quality - Detection and enumeration of intestinal enterococci - Part 1: Miniaturized method (Most Probable Number) for surface and waste water
As written on the certificate · Line 15 (COFRAC 1-6790)

NF EN ISO 9308-2; NF EN ISO 9308-3; NF EN 26461-2; NF EN ISO 7899-1; NF EN ISO 7899-2; IDX 33/04–02/15; NF EN ISO 16266; NF T 90-412; NF T 90-431; NF EN ISO 19250

ISO 7899-2Water quality - Detection and enumeration of intestinal enterococci - Part 2: Membrane filtration method
As written on the certificate · Line 15 (COFRAC 1-6790)

NF EN ISO 9308-2; NF EN ISO 9308-3; NF EN 26461-2; NF EN ISO 7899-1; NF EN ISO 7899-2; IDX 33/04–02/15; NF EN ISO 16266; NF T 90-412; NF T 90-431; NF EN ISO 19250

ISO 7932Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 degrees C
As written on the certificate · Line 11 (COFRAC 1-6790)

BIO 12/13-02/05; NF EN ISO 6888-1; NF EN ISO 6888-2; BIO 12/28-04/10; NF EN ISO 19020; NF V08-061; NF EN ISO 15213-2; NF EN ISO 7932; NF ISO 15214; NF EN ISO 13720; BKR 23/09-05/15 A; NF V08-059; NF V08-036

ISO 10272-1Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
As written on the certificate · Line 13 (COFRAC 1-6790)

AES 10/05-09/06; BKR 23/02-11/02; BKR 23/05-12/07; BRD 07/04-09/98; BRD 07/05-09/01; NF EN ISO 10272-1; NF EN ISO 10272-2; BIO 12/30-05/10; 2009LR28; NF V08-408; NF V08-409; 2017LR74

ISO 10272-2Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique
As written on the certificate · Line 13 (COFRAC 1-6790)

AES 10/05-09/06; BKR 23/02-11/02; BKR 23/05-12/07; BRD 07/04-09/98; BRD 07/05-09/01; NF EN ISO 10272-1; NF EN ISO 10272-2; BIO 12/30-05/10; 2009LR28; NF V08-408; NF V08-409; 2017LR74

ISO 10523Water quality - Determination of pH
As written on the certificate · Line 4 (COFRAC 1-6790)

PREL_MO13; NF EN ISO 10523; NF EN ISO 7393-2

ISO 11290-1Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method
As written on the certificate · Line 12 (COFRAC 1-6790)

NF EN ISO 6579-1; NF EN ISO 6579-1 2017LR73; BIO 12/16-09/05; BIO 12/16-09/05 2017LR73; BIO 12/32-10/11; BIO 12/32-10/11 2017LR73; UNI 03/07-11/13; BKR 23/07-10/11; NF EN ISO 11290-1; NF EN ISO 11290-2; BIO 12/27-02/10; AES 10/03-09/00

ISO 11290-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2: Enumeration method
As written on the certificate · Line 12 (COFRAC 1-6790)

NF EN ISO 6579-1; NF EN ISO 6579-1 2017LR73; BIO 12/16-09/05; BIO 12/16-09/05 2017LR73; BIO 12/32-10/11; BIO 12/32-10/11 2017LR73; UNI 03/07-11/13; BKR 23/07-10/11; NF EN ISO 11290-1; NF EN ISO 11290-2; BIO 12/27-02/10; AES 10/03-09/00

ISO 13720Meat and meat products - Enumeration of presumptive Pseudomonas spp.
As written on the certificate · Line 11 (COFRAC 1-6790)

BIO 12/13-02/05; NF EN ISO 6888-1; NF EN ISO 6888-2; BIO 12/28-04/10; NF EN ISO 19020; NF V08-061; NF EN ISO 15213-2; NF EN ISO 7932; NF ISO 15214; NF EN ISO 13720; BKR 23/09-05/15 A; NF V08-059; NF V08-036

ISO 15213-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 2: Enumeration of Clostridium perfringens by colony-count technique
As written on the certificate · Line 11 (COFRAC 1-6790)

BIO 12/13-02/05; NF EN ISO 6888-1; NF EN ISO 6888-2; BIO 12/28-04/10; NF EN ISO 19020; NF V08-061; NF EN ISO 15213-2; NF EN ISO 7932; NF ISO 15214; NF EN ISO 13720; BKR 23/09-05/15 A; NF V08-059; NF V08-036

ISO 15214Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of mesophilic lactic acid bacteria - Colony-count technique at 30 degrees C
As written on the certificate · Line 11 (COFRAC 1-6790)

BIO 12/13-02/05; NF EN ISO 6888-1; NF EN ISO 6888-2; BIO 12/28-04/10; NF EN ISO 19020; NF V08-061; NF EN ISO 15213-2; NF EN ISO 7932; NF ISO 15214; NF EN ISO 13720; BKR 23/09-05/15 A; NF V08-059; NF V08-036

ISO 16266Water quality - Detection and enumeration of Pseudomonas aeruginosa - Method by membrane filtration
As written on the certificate · Line 15 (COFRAC 1-6790)

NF EN ISO 9308-2; NF EN ISO 9308-3; NF EN 26461-2; NF EN ISO 7899-1; NF EN ISO 7899-2; IDX 33/04–02/15; NF EN ISO 16266; NF T 90-412; NF T 90-431; NF EN ISO 19250

ISO 16649-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
As written on the certificate · Line 10 (COFRAC 1-6790)

NF EN ISO 4833-1; NF V08-054; NF EN ISO 21528-2; NF ISO 4832; NF V08-050; NF V08-060; NF ISO 16649-2; NF EN ISO 16649-3; NF EN ISO 16654; BIO 12/21-12/06; BIO 12/17-12/05; BRD 07/01-07/93; BIO 12/35-05/13

ISO 16649-3Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-ß-D-glucuronide
As written on the certificate · Line 10 (COFRAC 1-6790)

NF EN ISO 4833-1; NF V08-054; NF EN ISO 21528-2; NF ISO 4832; NF V08-050; NF V08-060; NF ISO 16649-2; NF EN ISO 16649-3; NF EN ISO 16654; BIO 12/21-12/06; BIO 12/17-12/05; BRD 07/01-07/93; BIO 12/35-05/13

ISO 16654Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157
As written on the certificate · Line 10 (COFRAC 1-6790)

NF EN ISO 4833-1; NF V08-054; NF EN ISO 21528-2; NF ISO 4832; NF V08-050; NF V08-060; NF ISO 16649-2; NF EN ISO 16649-3; NF EN ISO 16654; BIO 12/21-12/06; BIO 12/17-12/05; BRD 07/01-07/93; BIO 12/35-05/13

ISO 17289Water quality - Determination of dissolved oxygen - Optical sensor method
As written on the certificate · Line 5 (COFRAC 1-6790)

NF EN 27888; NF ISO 17289; NF EN ISO 7027-1; Méthode interne C06102049

ISO 19020Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs
As written on the certificate · Line 11 (COFRAC 1-6790)

BIO 12/13-02/05; NF EN ISO 6888-1; NF EN ISO 6888-2; BIO 12/28-04/10; NF EN ISO 19020; NF V08-061; NF EN ISO 15213-2; NF EN ISO 7932; NF ISO 15214; NF EN ISO 13720; BKR 23/09-05/15 A; NF V08-059; NF V08-036

ISO 19250Water quality - Detection of Salmonella spp.
As written on the certificate · Line 15 (COFRAC 1-6790)

NF EN ISO 9308-2; NF EN ISO 9308-3; NF EN 26461-2; NF EN ISO 7899-1; NF EN ISO 7899-2; IDX 33/04–02/15; NF EN ISO 16266; NF T 90-412; NF T 90-431; NF EN ISO 19250

ISO 21528-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique
As written on the certificate · Line 10 (COFRAC 1-6790)

NF EN ISO 4833-1; NF V08-054; NF EN ISO 21528-2; NF ISO 4832; NF V08-050; NF V08-060; NF ISO 16649-2; NF EN ISO 16649-3; NF EN ISO 16654; BIO 12/21-12/06; BIO 12/17-12/05; BRD 07/01-07/93; BIO 12/35-05/13

ISO 9308 series

ISO 9308-1Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method for waters with low bacterial background flora
As written on the certificate · Line 16 (COFRAC 1-6790)

NF EN ISO 9308-1; M1604284; M1709285; M1709209; M1803111

ISO 9308-2Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 2: Most probable number method
As written on the certificate · Line 15 (COFRAC 1-6790)

NF EN ISO 9308-2; NF EN ISO 9308-3; NF EN 26461-2; NF EN ISO 7899-1; NF EN ISO 7899-2; IDX 33/04–02/15; NF EN ISO 16266; NF T 90-412; NF T 90-431; NF EN ISO 19250

ISO 9308-3Water quality - Detection and enumeration of Escherichia coli and coliform bacteria - Part 3: Miniaturized method (Most Probable Number) for the detection and enumeration of E. coli in surface and waste water
As written on the certificate · Line 15 (COFRAC 1-6790)

NF EN ISO 9308-2; NF EN ISO 9308-3; NF EN 26461-2; NF EN ISO 7899-1; NF EN ISO 7899-2; IDX 33/04–02/15; NF EN ISO 16266; NF T 90-412; NF T 90-431; NF EN ISO 19250

Other standards

AES 10/05-09/06Name not checked yet
As written on the certificate · Line 13 (COFRAC 1-6790)

AES 10/05-09/06; BKR 23/02-11/02; BKR 23/05-12/07; BRD 07/04-09/98; BRD 07/05-09/01; NF EN ISO 10272-1; NF EN ISO 10272-2; BIO 12/30-05/10; 2009LR28; NF V08-408; NF V08-409; 2017LR74

EN 26461-2Water quality - Detection and enumeration of the spores of sulfite-reducing anaerobes (clostridia) - Part 2: Method by membrane filtration
As written on the certificate · Line 15 (COFRAC 1-6790)

NF EN ISO 9308-2; NF EN ISO 9308-3; NF EN 26461-2; NF EN ISO 7899-1; NF EN ISO 7899-2; IDX 33/04–02/15; NF EN ISO 16266; NF T 90-412; NF T 90-431; NF EN ISO 19250

EN 27888Water quality - Determination of electrical conductivity
As written on the certificate · Line 5 (COFRAC 1-6790)

NF EN 27888; NF ISO 17289; NF EN ISO 7027-1; Méthode interne C06102049

FD T 90-520Water quality - Technical sampling guide for the sanitary monitoring of water
As written on the certificate · Line 2 (COFRAC 1-6790)

Méthode interne G1711796; FD T 90-520; FD T 90-521

FD T 90-523-1Name not checked yet
As written on the certificate · Line 3 (COFRAC 1-6790)

FD T 90-523-1; FD T 90-523-2; FD T 90-523-3; NF X 31-615; FD T 90-522

NF U47-100Name not checked yet
As written on the certificate · Line 18 (COFRAC 1-6790)

NF U47-101; NF U47-100; NF U47-102; ANSES/LMV/18/01; ANSES/LMV/15/03; Arrêté du 24/04/2013 Variante de la NF U47-100

Scope as published by COFRAC

19 lines
COFRAC

ISO/IEC 17025

Active

1-6790

The scope document we hold says it is valid until 2028-10-31.

View scope

Location

1, rue Marcel David, MONT DE MARSAN, 40000, FR

43.90263, -0.48012

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Accreditation data refreshed from the COFRAC register on .

This page mirrors a public register. For a purchasing, audit or regulatory decision, confirm against the COFRAC entry linked above.