Italy
Unione Italiana Vini Laboratori
Via Sangallo 43, 50028, Barberino Tavarnelle, Italy
ACCREDIA|00304ISO/IEC 17025Register collected 2026-08-22
Certificates
1
Scope items
6
Locations
1
Contact this laboratory
Register record
- ACCREDIACollected
- 00304Active
Certificates and scope
1ACCREDIA
ISO/IEC 17025
Active00304
Accredited scope, certificate 00304
| Discipline | Method | Matrix | Range |
|---|---|---|---|
| biological | ISO 11731:2017; UNI EN ISO 6222:2001; UNI EN ISO 7899-2:2003; UNI EN ISO 9308-1:2017; APAT CNR IRSA 2040 B Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 77; AFNOR BRD 07/08-12/04; AFNOR BRD 07/07-12/04; AFNOR UNI 03/04-04/05; UNI EN ISO 4833-1:2022; AFNOR UNI 03/06-12/07; UNI EN ISO 6888-2:2023 | Drinking water | 2.5 to 300 mg/l; UFC/piastra |
| biological | ISO 18593:2018 | Food products | - |
| chemical | OIV-MA-AS2-03B R2012; OIV-MA-AS311-02 R2009; OIV-MA-AS312-01 Met B R2021; OIV-MA-AS323-04A1 R2021; OIV-MA-AS323-04A2 R2021; OIV-MA-AS311-03 R2016; OIV-MA-BS-02 R2009; OIV-MA-BS-04 R2009; Reg CE 2870/2000 19/12/2000 GU CE L333 29/12/2000 All I App II Met B; OIV-MA-AS313-25 R2018; OIV-MA-AS313-26 R2018; OIV-MA-AS311-01A R2009; OIV-MA-AS321-05A R2009; OIV-MA-AS2-01 Met B R2021 | Bevande aromatizzate a base di vino (1)/Aromatised wine-based drinks (1); Cocktail aromatizzati di prodotti vitivinicoli (1)/Aromatised wine-product cocktails (1); Mosti/Grape musts; Vini/Wines; Vini aromatizzati (1)/Aromatised wine (1); Bevande spiritose/Spirits drinks | 0.5 to g/l |
| chemical | OIV-MA-AS315-27 R2018; MI 033/2019 Rev. 0 2019 + OIV MA-AS311 02 R2009; MI 033/2019 Rev. 0 2019; ISO 3632-2:2010 | - | 8 to 20 ml/100 ml |
| chemical | DM 12/03/1986 SO GU n 161 14/07/1986; OIV-MA-VI-02 R2000; OIV-MA-VI-01 R2018; OIV-MA-VI-11 R2000; OIV-MA-VI-07 R2000 + OIV-MA-VI-11 R2000; OIV-MA-VI-07 R2000; OIV-MA-VI-09 R2008; OIV-MA-VI-08 R2000; MI 312 rev. 0 2023; MI 304 rev. 0 2023; MI 311 rev. 0 2023; APAT CNR IRSA 2090 A Man 29 2003; APAT CNR IRSA 7050 Man 29 2003; APAT CNR IRSA 4080 Man 29 2003; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 4030 A2 Man 29 2003; APAT CNR IRSA 2030 Man 29 2003 | Waste water | 0.999 to 0.9972 |
| chemical | UNI CEI EN ISO/IEC 17025:2018; COI/T.20/Doc n 19/rev 5 2019; MI 002 rev. 03 2025; MI 001 rev. 02 2025; COI/T.20/Doc n 33/rev 1 2017; COI/T.20/Doc n 35/rev 1 2017; OIV-MA-AS314-02 R2009 | Oli di origine vegetale/Vegetable oils - solo/only olio di oliva/olive oil; Vini frizzanti/Sparkling Wines; Vini spumanti/Sparkling wines; Vini/Wines | 50 to 1000 mg/Kg |
Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one.
Location
Labs with overlapping accredited scope in Italy
- TENTAMUS AGRIPARADIGMARavenna · ~123 kmACCREDIAShares 5 accredited methods and materialsAPAT CNR IRSA 2090 A Man 29 2003ISO 18593:2018Drinking water
- WATER & LIFEEntratico · ~262 kmACCREDIAShares 5 accredited methods and materialsEN ISO 6222:2001ISO 18593:2018Drinking water
- ISVEA S.r.l. Istituto per lo Sviluppo Viticolo, Enologico ed Agro Industriale Dr C. IozziPoggibonsi · ~10 kmACCREDIAShares 4 accredited methods and materialsISO 18593:2018Drinking waterFood products
- CENTRO ANALISI C.A.I.M. S.r.l. Società UnipersonaleFollonica · ~76 kmACCREDIAShares 4 accredited methods and materialsISO 18593:2018Drinking waterFood products
- ECOGAM S.R.L.Grosseto · ~85 kmACCREDIAShares 4 accredited methods and materialsEN ISO 6222:2001Drinking waterFood products
Accreditation data collected from the ACCREDIA register on .
This page mirrors a public register. For a purchasing, audit or regulatory decision, confirm against the ACCREDIA entry linked above.