United States
Food Service Technology Center
Pleasanton, CA, United States
A2LA|3780.01ISO/IEC 17025Register collected 2026-08-22
Certificates
1
Scope items
6
Locations
3
Contact this laboratory
Register record
- A2LACollected
- 3780.01Active
Certificates and scope
1A2LA
ISO/IEC 17025
Active3780.01
Accredited scope, certificate 3780.01
| Discipline | Method | Matrix | Range |
|---|---|---|---|
| electrical | ENERGY STAR® Program Requirements Product Specification for Commercial Electric Cooktops, Version 1.03; ENERGY STAR® Program Requirements for Residential Electric Cooking Products³ | - | - |
| mechanical | ASTM F2093; ASTM F1704; ASTM F2143; ASTM F1696; ASTM F1361; ASTM F1275; ASTM F1496; ASTM F2861; ASTM F1484; AAHRAE 72; ASTM F2324; ASTM F21443; ASTM F19643; ASTM F12753; ASTM F16053; ASTM F14963; ASTM F17873; ASTM F18173; ASTM F19653; ASTM F20933; ASTM F22383; ASTM F28613; ASTM F14843 | - | -10 to 7400 °C; FPM; GPM; %RH; lbf; LB; hours; kW rate; VAC; CFH; psig |
| mechanical | ASHRAE 72; ASTM F2143; ASTM F2990; ASTM F1704; ASTM F2474 | - | - |
| mechanical | - | - | - |
| mechanical | ASTM F2093; ASTM F1704; ASTM F2143; ASTM F1696; ASTM F1361; ASTM F1275; ASTM F1496; ASTM F2861; ASTM F1484; AAHRAE 72; ASTM F2324; ASTM F16963; ASTM F19203; ASTM F23243; ASTM F13613; ISO/IEC 17025:2017 | - | to 600 LB |
| mechanical | ASTM F17853; ASTM F17863; ASTM F15213; ASTM F19913; ASTM F16953; ASTM F22393; ASTM F17843; ASTM F21403; ASTM F21423; ASTM F23803; DOE 10 CFR 430.23 (i) | - | - |
Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one.
Other Locations
2 other sites in this organization
Accreditation data collected from the A2LA register on .
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