Italy

Laboratorio chimico nuorese Srls

Via Mughina 121, 08100, Nuoro, Italy

ACCREDIA|01156ISO/IEC 17025Register refreshed 2026-09-25

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ACCREDIARefreshed 2026-09-25: 01156Active

Accredited standards

Our reading of the ACCREDIA scope: each standard once, with its official name where we have checked it. Click a standard to see the scope line it comes from, word for word.

ISO

ISO 660Animal and vegetable fats and oils - Determination of acid value and acidity

As written on the certificate · Line 5 (ACCREDIA 01156)

UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 660:2020; UNI EN 15936:2022; DM 13/09/1999 SO n 185 GU n 248 21/10/1999 Met III.1; COI/T.20/Doc n 34/rev 1 2017; COI/T.20/Doc n 19/rev 5 2019; COI/T.20/Doc n 35/rev 1 2017

ISO 1871Food and feed products - General guidelines for the determination of nitrogen by the Kjeldahl method

As written on the certificate · Line 3 (ACCREDIA 01156)

CNR IRSA App II b Q 64 Vol 3 1986; UNI EN ISO 10523:2012; UNI EN 12457-2:2004; UNI EN 16192:2012; UNI EN ISO 10523:2012; Rapporti ISTISAN 1996/34 pag 7 Met B; AFNOR BRD 07/08-12/04; AFNOR BRD 07/07-12/04; Rapporti ISTISAN 1996/34 pag 7 Met A; ISO 21528-2:2017; UNI EN ISO 4833-1:2022; ISO 1871:2009; AFNOR BRD 07/04-09/98; AFNOR BRD 07/11-12/05; UNI EN ISO 6888-1:2023; UNI EN 13654-1:2001 + ISO 11261:1995; OIV-MA-BS-02 R2009 + OIV-MA-BS-04 R2009; Reg CE 2870/2000 19/12/2000 GU CE L333 29/12/2000 All I App I + App II Met B + Reg UE 383/2023 16/02/2023 GU UE L53 21/02/2023 All

ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique

As written on the certificate · Line 3 (ACCREDIA 01156)

ISO 6496Animal feeding stuffs - Determination of moisture and other volatile matter content

As written on the certificate · Line 4 (ACCREDIA 01156)

Rapporti ISTISAN 1996/34 pag 7 Met C (DM 27/05/1985 suppl 3 GU n 145 21/06/1985 All); UNI EN 12457-2:2004; UNI EN 16192:2012; UNI EN ISO 11885:2009; UNI EN 27888:1995; UNI EN ISO 10304-1:2009; Rapporti ISTISAN 1996/34 pag 229; ISO 14675:2003 (IDF 186:2003); VDLUFA met C 8.2 vol VI - 5 suppl 2000; AOAC 982.18 1983; ISO 6496:1999; OIV-MA-AS313-02 R2015; OIV-MA-AS313-11 R2009; OIV-MA-AS312-01 Met B R2021 + OIV-MA-AS311-02 R2009; OIV-MA-AS312-01 Met B R2021; OIV-MA-AS313-01 cap 5.2 R2015; OIV-MA-AS2-01 Met B R2021; OIV-MA-AS323-04A1 R2021; OIV-MA-AS323-04B R2009; OIV-MA-AS323-04A2 R2021; OIV-MA-AS2-03B R2012 + OIV-MA-AS311-03 R2016; OIV-MA-AS2-03B R2012; OIV-MA-AS311-02 R2009; OIV-MA-AS313-15 R2011; UNI EN ISO/IEC 17025:2018

ISO 6888-1Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium

As written on the certificate · Line 3 (ACCREDIA 01156)

ISO 7899-2Water quality - Detection and enumeration of intestinal enterococci - Part 2: Membrane filtration method

As written on the certificate · Line 2 (ACCREDIA 01156)

UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 9308-2:2014; UNI EN ISO 7899-2:2003; APAT CNR IRSA 3030 Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; AFNOR IDX 33/06-06/19; UNI EN ISO 16266:2008; UNI EN 17892:2024

ISO 9308-2Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 2: Most probable number method

As written on the certificate · Line 2 (ACCREDIA 01156)

ISO 10304-1Water quality - Determination of dissolved anions by liquid chromatography of ions - Part 1: Determination of bromide, chloride, fluoride, nitrate, nitrite, phosphate and sulfate

As written on the certificate · Line 4 (ACCREDIA 01156)

ISO 10523Water quality - Determination of pH

As written on the certificate · Line 3 (ACCREDIA 01156)

ISO 11261Soil quality - Determination of total nitrogen - Modified Kjeldahl method

As written on the certificate · Line 3 (ACCREDIA 01156)

ISO 11731Water quality - Enumeration of LegionellaCertificate says EN ISO 11731 2019-03 UBA Empfehlung 18, EN ISO 11731:2017. Probably the same standard; not checked against the EN document.

As written on the certificate · Line 1 (ACCREDIA 01156)

UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 11731:2017; APAT CNR IRSA 7010 B Man 29 2003 MPN; APAT CNR IRSA 7030 B Man 29 2003 MPN; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 2030 Man 29 2003; ASTM D7979-20

ISO 11885Water quality - Determination of selected elements by inductively coupled plasma optical emission spectrometry (ICP-OES)

As written on the certificate · Line 4 (ACCREDIA 01156)

ISO 14675Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content

As written on the certificate · Line 4 (ACCREDIA 01156)

ISO 16266Water quality - Detection and enumeration of Pseudomonas aeruginosa - Method by membrane filtration

As written on the certificate · Line 2 (ACCREDIA 01156)

ISO 17604Microbiology of the food chain - Carcass sampling for microbiological analysis

As written on the certificate · Line 6 (ACCREDIA 01156)

ISO 17604:2015; ISO 18593:2018

ISO 18593Microbiology of the food chain - Horizontal methods for surface sampling

As written on the certificate · Line 6 (ACCREDIA 01156)

ISO 17604:2015; ISO 18593:2018

ISO 21528-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique

As written on the certificate · Line 3 (ACCREDIA 01156)

EN

EN 12457-2Characterisation of waste - Leaching - Compliance test for leaching of granular waste materials and sludges - Part 2: One stage batch test at a liquid to solid ratio of 10 l/kg for materials with particle size below 4 mm (without or with size reduction)

As written on the certificate · Line 3 (ACCREDIA 01156)

As written on the certificate · Line 4 (ACCREDIA 01156)

EN 13654-1Name not checked yet

As written on the certificate · Line 3 (ACCREDIA 01156)

EN 15936Soil, waste, treated biowaste and sludge - Determination of total organic carbon (TOC) by dry combustion

As written on the certificate · Line 5 (ACCREDIA 01156)

EN 16192Name not checked yet

As written on the certificate · Line 3 (ACCREDIA 01156)

As written on the certificate · Line 4 (ACCREDIA 01156)

EN 17892Water quality - Determination of selected per- and polyfluoroalkyl substances in drinking water - Method using liquid chromatography/tandem-mass spectrometry (LC-MS/MS)

As written on the certificate · Line 2 (ACCREDIA 01156)

EN 27888Water quality - Determination of electrical conductivity

As written on the certificate · Line 4 (ACCREDIA 01156)

Other standards

ASTM D7979Name not checked yet

As written on the certificate · Line 1 (ACCREDIA 01156)

Scope as published by ACCREDIA

6 lines

ACCREDIA

ISO/IEC 17025

Active

01156

View scope

Accredited scope, certificate 01156

Line	Discipline	Method	Matrix	Range
1	chemical	UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 11731:2017; APAT CNR IRSA 7010 B Man 29 2003 MPN; APAT CNR IRSA 7030 B Man 29 2003 MPN; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 2030 Man 29 2003; ASTM D7979-20	Drinking water	-
2	chemical	UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 9308-2:2014; UNI EN ISO 7899-2:2003; APAT CNR IRSA 3030 Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; AFNOR IDX 33/06-06/19; UNI EN ISO 16266:2008; UNI EN 17892:2024	Drinking water	-
3	chemical	CNR IRSA App II b Q 64 Vol 3 1986; UNI EN ISO 10523:2012; UNI EN 12457-2:2004; UNI EN 16192:2012; UNI EN ISO 10523:2012; Rapporti ISTISAN 1996/34 pag 7 Met B; AFNOR BRD 07/08-12/04; AFNOR BRD 07/07-12/04; Rapporti ISTISAN 1996/34 pag 7 Met A; ISO 21528-2:2017; UNI EN ISO 4833-1:2022; ISO 1871:2009; AFNOR BRD 07/04-09/98; AFNOR BRD 07/11-12/05; UNI EN ISO 6888-1:2023; UNI EN 13654-1:2001 + ISO 11261:1995; OIV-MA-BS-02 R2009 + OIV-MA-BS-04 R2009; Reg CE 2870/2000 19/12/2000 GU CE L333 29/12/2000 All I App I + App II Met B + Reg UE 383/2023 16/02/2023 GU UE L53 21/02/2023 All	Food industry environment samples	-
4	chemical	Rapporti ISTISAN 1996/34 pag 7 Met C (DM 27/05/1985 suppl 3 GU n 145 21/06/1985 All); UNI EN 12457-2:2004; UNI EN 16192:2012; UNI EN ISO 11885:2009; UNI EN 27888:1995; UNI EN ISO 10304-1:2009; Rapporti ISTISAN 1996/34 pag 229; ISO 14675:2003 (IDF 186:2003); VDLUFA met C 8.2 vol VI - 5 suppl 2000; AOAC 982.18 1983; ISO 6496:1999; OIV-MA-AS313-02 R2015; OIV-MA-AS313-11 R2009; OIV-MA-AS312-01 Met B R2021 + OIV-MA-AS311-02 R2009; OIV-MA-AS312-01 Met B R2021; OIV-MA-AS313-01 cap 5.2 R2015; OIV-MA-AS2-01 Met B R2021; OIV-MA-AS323-04A1 R2021; OIV-MA-AS323-04B R2009; OIV-MA-AS323-04A2 R2021; OIV-MA-AS2-03B R2012 + OIV-MA-AS311-03 R2016; OIV-MA-AS2-03B R2012; OIV-MA-AS311-02 R2009; OIV-MA-AS313-15 R2011; UNI EN ISO/IEC 17025:2018	Cereali in granella/Cereal grains; Derivati dei cereali/Cereal products; Farine/Flours; Fanghi/Sludges; Rifiuti/Wastes; Latte/Milk; Mangimi/Animal feeding stuffs; Mosti (1)/Grape musts (1); Vini/Wines; Mosti/Grape musts; Vini/Wines; Oli d'oliva/Olive oils	0 to 6 g/L
5	chemical	UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 660:2020; UNI EN 15936:2022; DM 13/09/1999 SO n 185 GU n 248 21/10/1999 Met III.1; COI/T.20/Doc n 34/rev 1 2017; COI/T.20/Doc n 19/rev 5 2019; COI/T.20/Doc n 35/rev 1 2017	Soil	-
6	biological	ISO 17604:2015; ISO 18593:2018	Food products	-

Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.

Location

Via Mughina 121, Nuoro, 08100, IT

40.31444, 9.33305

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