George's Inc. Food Safety and Quality
1810 South St. Louis Street, 72501, Batesville, AR, United States
- Accredited standards
- 4
- A2LA certificate
- 1
- Site in our directory
- 1
What this lab is accredited for
Our reading of the A2LA scope: each standard once, with its official name where we have checked it.
Only this lab. Searches the 4 standard numbers and the 0 official names we hold. When no standard matches, it searches the method text of every scope line.
AOAC 990.12
AOAC 998.08
AOAC 2003.01
AOAC 2013.02
AOAC 998.08; AOAC 2003.01; AOAC 990.12; AOAC OMA 2013.02; AOAC PTM #040702
Read from the A2LA scope document we downloaded on 2026-03-14. Register refreshed 2026-11-06.
Scope as published by A2LA
2 lines
ISO/IEC 17025
Active4158.01
The scope document we hold says it is valid until 2027-02-28.
Accredited scope, certificate 4158.01
| Line | Method | Matrix | Range |
|---|---|---|---|
| 1 | AOAC 998.08; AOAC 2003.01; AOAC 990.12; AOAC OMA 2013.02; AOAC PTM #040702 | poultry rinse; environmental samples; feed samples; Whole Carcass and/or Parts Rinse | - |
| 2 | ISO/IEC 17025:2017; A2LA R204 | - | - |
Ranges are reproduced from the accredited scope document as published, and only where we found that range printed in the document for the line. Otherwise the cell reads “See scope document”. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.
Location
Labs with overlapping accredited scope in United States
Accreditation data refreshed from the A2LA register on .
This page mirrors a public register. For a purchasing, audit or regulatory decision, confirm against the A2LA entry linked above.