Registers refreshed 2026-11-08.See refresh dates
France

CHAMBRE D'AGRICULTURE DE LA GIRONDE

POLE VITICULTURE OENOLOGIE 39 rue Michel Montaigne, 33290, BLANQUEFORT, France

COFRAC 1-0530ISO/IEC 17025Register refreshed 2026-11-06
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Accredited standards
6
COFRAC certificate
1
Sites in our directory
2
COFRAC accredited scope

What this lab is accredited for

Our reading of the COFRAC scope: each standard once, with its official name where we have checked it.

Only this lab. Searches the 6 standard numbers and the 6 official names we hold. When no standard matches, it searches the method text of every scope line.

ISO 9727-1Cylindrical cork stoppers - Physical tests - Part 1: Determination of dimensions
ISO 9727-3Cylindrical cork stoppers - Physical tests - Part 3: Determination of humidity content
ISO 9727-4Cylindrical cork stoppers - Physical tests - Part 4: Determination of dimensional recovery after compression
ISO 9727-5Cylindrical cork stoppers - Physical tests - Part 5: Determination of extraction force
ISO 9727-6Cylindrical cork stoppers - Physical tests - Part 6: Determination of liquid tightness
ISO 9727-7Cylindrical cork stoppers - Physical tests - Part 7: Determination of dust content

Read from the COFRAC scope document we downloaded on 2026-02-12. Register refreshed 2026-11-06.

Scope as published by COFRAC

7 lines
COFRAC

ISO/IEC 17025

Active

1-0530

The scope document we hold says it is valid until 2027-05-31.

View scope

Accredited scope, certificate 1-0530

LineMethodMatrixRange
1-Food products
Show page text

Extracted from the scope document; tables may not line up. View scope for the original.

Convention N° 229 LAB FORM 37 – Révision 09 – applicable au 15 octobre 2022 Page 1/8 Section Laboratoires ATTESTATION D’ACCREDITATION ACCREDITATION CERTIFICATE N° 1-0530 rév. 13 Le Comité Français d'Accréditation (Cofrac) atteste que : The French Committee for Accreditation (Cofrac) certifies that : CHAMBRE D'AGRICULTURE DE LA GIRONDE N° SIREN : 183300052 Satisfait aux exigences de la norme NF EN ISO/IEC 17025 : 2017 Fulfils the requirements of the standard et aux règles d’application du Cofrac pour les activités d’analyses/essais/étalonnages en : and Cofrac rules of application for the activities of testing/calibration in : AGROALIMENTAIRE / BOISSONS (HORS EAUX DE CONSOMMATION) FOOD AND FOOD PRODUCTS / BEVERAGE (EXCEPT DRINKING WATER) BIENS DE CONSOMMATION, SPORTS ET LOISIRS / EMBALLAGES CONSUMER PRODUCTS, SPORTS AND LEISURE ACTIVITIES / PACKAGINGS réalisées par / performed by : CHAMBRE D'AGRICULTURE DE LA GIRONDE Pôle viticulture - Oenologie 39 rue Michel Montaigne 33295 BLANQUEFORT CEDEX et précisément décrites dans l’annexe technique jointe and precisely described in the attached technical appendix L’accréditation suivant la norme internationale homologuée NF EN ISO/IEC 17025 est la preuve de la compétence technique du laboratoire dans un domaine d’activités clairement défini et du bon fonctionnement dans ce laboratoire d’un système de management adapté (cf. communiqué conjoint ISO- ILAC-IAF en vigueur disponible sur le site internet du Cofrac www.cofrac.fr). Accreditation in accordance with the recognised international standard NF EN ISO/IEC 17025 demonstrates the technical competence of the laboratory for a defined scope and the proper operation in this laboratory of an appropriate management system (see current Joint ISO -ILAC-IAF Communiqué available on Cofrac web site www.cofrac.fr) . Le Cofrac est signataire de l’accord multilatéral d’EA pour l’accréditation , pour les activités objets de la présente attestation. Cofrac is signatory of the European co -operation for Accreditation (EA) Multilateral Agreement for accreditation for the activities covered by this certificate.
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2Recueil des méthodes internationales d'analyse des vins et des moûts de l’O.I.VFood products-
3Recueil des méthodes internationales d'analyse des vins et des moûts de l’O.I.V; MO A 24; MO A 100; MO A 133; MO A 150; MO A 160; MO A 172; MO A 181; MO X 01; MO X 02; MO A 162; MO A 211; MO A 230Food products9 to 15 % v/v
4Méthode interne référencée B 34; Méthode interne référencée MO A 163; Méthode interne référencée A93; Méthode Interne A209; Méthode Interne A15; Méthode interne référencée MO A 82; Méthode interne référencée MO A 101; Méthode interne référencée MO A 25; Méthode interne référencée A92Food productsSee scope document
5ISO 9727-1:2007; B27; ISO 9727-3:2007; B28; ISO 9727-4:2007Bouchons cylindriques en liège-
6ISO 9727-5:2007; ISO 9727-6:2007; ISO 9727-7:2007Bouchons cylindriques en liège-
7B.36; B.37; B.30; B49Food products-

Ranges are reproduced from the accredited scope document as published, and only where we found that range printed in the document for the line. Otherwise the cell reads “See scope document”. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.

Location

POLE VITICULTURE OENOLOGIE 39 rue Michel Montaigne, BLANQUEFORT, 33290, FR

44.90890, -0.63004

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Other Locations

1 other site in this organization

BLANQUEFORT, FR
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