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Italy

Laboratorio chimico nuorese Srls

Via Mughina 121, 08100, Nuoro, Italy

ACCREDIA|01156ISO/IEC 17025Register refreshed 2026-09-25
Certificates
1
Scope items
6
Locations
1

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Register record

ACCREDIARefreshed
01156Active

Certificates and scope

1
ACCREDIA

ISO/IEC 17025

Active

01156

View scope

Accredited scope, certificate 01156

LineDisciplineMethodMatrixRange
1chemicalUNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 11731:2017; APAT CNR IRSA 7010 B Man 29 2003 MPN; APAT CNR IRSA 7030 B Man 29 2003 MPN; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 2030 Man 29 2003; ASTM D7979-20Drinking water-
2chemicalUNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 9308-2:2014; UNI EN ISO 7899-2:2003; APAT CNR IRSA 3030 Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; AFNOR IDX 33/06-06/19; UNI EN ISO 16266:2008; UNI EN 17892:2024Drinking water-
3chemicalCNR IRSA App II b Q 64 Vol 3 1986; UNI EN ISO 10523:2012; UNI EN 12457-2:2004; UNI EN 16192:2012; UNI EN ISO 10523:2012; Rapporti ISTISAN 1996/34 pag 7 Met B; AFNOR BRD 07/08-12/04; AFNOR BRD 07/07-12/04; Rapporti ISTISAN 1996/34 pag 7 Met A; ISO 21528-2:2017; UNI EN ISO 4833-1:2022; ISO 1871:2009; AFNOR BRD 07/04-09/98; AFNOR BRD 07/11-12/05; UNI EN ISO 6888-1:2023; UNI EN 13654-1:2001 + ISO 11261:1995; OIV-MA-BS-02 R2009 + OIV-MA-BS-04 R2009; Reg CE 2870/2000 19/12/2000 GU CE L333 29/12/2000 All I App I + App II Met B + Reg UE 383/2023 16/02/2023 GU UE L53 21/02/2023 AllFood industry environment samples-
4chemicalRapporti ISTISAN 1996/34 pag 7 Met C (DM 27/05/1985 suppl 3 GU n 145 21/06/1985 All); UNI EN 12457-2:2004; UNI EN 16192:2012; UNI EN ISO 11885:2009; UNI EN 27888:1995; UNI EN ISO 10304-1:2009; Rapporti ISTISAN 1996/34 pag 229; ISO 14675:2003 (IDF 186:2003); VDLUFA met C 8.2 vol VI - 5 suppl 2000; AOAC 982.18 1983; ISO 6496:1999; OIV-MA-AS313-02 R2015; OIV-MA-AS313-11 R2009; OIV-MA-AS312-01 Met B R2021 + OIV-MA-AS311-02 R2009; OIV-MA-AS312-01 Met B R2021; OIV-MA-AS313-01 cap 5.2 R2015; OIV-MA-AS2-01 Met B R2021; OIV-MA-AS323-04A1 R2021; OIV-MA-AS323-04B R2009; OIV-MA-AS323-04A2 R2021; OIV-MA-AS2-03B R2012 + OIV-MA-AS311-03 R2016; OIV-MA-AS2-03B R2012; OIV-MA-AS311-02 R2009; OIV-MA-AS313-15 R2011; UNI EN ISO/IEC 17025:2018Cereali in granella/Cereal grains; Derivati dei cereali/Cereal products; Farine/Flours; Fanghi/Sludges; Rifiuti/Wastes; Latte/Milk; Mangimi/Animal feeding stuffs; Mosti (1)/Grape musts (1); Vini/Wines; Mosti/Grape musts; Vini/Wines; Oli d'oliva/Olive oils0 to 6 g/L
5chemicalUNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 660:2020; UNI EN 15936:2022; DM 13/09/1999 SO n 185 GU n 248 21/10/1999 Met III.1; COI/T.20/Doc n 34/rev 1 2017; COI/T.20/Doc n 19/rev 5 2019; COI/T.20/Doc n 35/rev 1 2017Soil-
6biologicalISO 17604:2015; ISO 18593:2018Food products-

Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.

Location

Via Mughina 121, Nuoro, 08100, IT

40.31444, 9.33305

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