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United States

Food Safety Net Services

351 N. Mitchell Street, Suite 300, 83704, Boise, ID, United States

A2LA|1698.14ISO/IEC 17025Register refreshed 2026-09-25
Certificates
1
Scope items
4
Standards
3
Locations
3
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Register record

A2LARefreshed
1698.14Active

Accredited standards

3

Our reading of the A2LA scope: each standard once, with its official name where we have checked it. Click a standard to see the scope line it comes from, word for word.

AOAC 989.10Name not checked yet
As written on the certificate · Line 1 (A2LA 1698.14)

AOAC 986.33; AOAC 989.10; AOAC 990.12; USDA MLG Chapter 3; AOAC 997.02; AOAC 966.24; AOAC 991.14; AOAC 998.08; AOAC 2003.07; AOAC 2003.08; AOAC 2003.11; AOAC 2003.01; FDA-BAM Chapter 3; FDA-BAM Chapter 18; FDA-BAM Chapter 4; FDA-BAM Chapter 12; ISO 21528-1; ISO/IEC 17025:2017

AOAC 2003.09Name not checked yet
As written on the certificate · Line 3 (A2LA 1698.14)

AOAC 2019.10; AOAC-RI 121803; AOAC 2020.03; AOAC RI 121802; AOAC-RI 091301; USDA MLG Chapter 5; AOAC-RI 031002; AOAC-RI 102003; AOAC 2003.09; AOAC-RI 100201; USDA MLG Chapter 4; AOAC 2013.02; AOAC RI 081201; AOAC 2003.12; AOAC-RI 070202; AOAC-RI 030502; AOAC-RI 121402; AOAC-RI 81401

ISO 21528-1Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae
As written on the certificate · Line 1 (A2LA 1698.14)

AOAC 986.33; AOAC 989.10; AOAC 990.12; USDA MLG Chapter 3; AOAC 997.02; AOAC 966.24; AOAC 991.14; AOAC 998.08; AOAC 2003.07; AOAC 2003.08; AOAC 2003.11; AOAC 2003.01; FDA-BAM Chapter 3; FDA-BAM Chapter 18; FDA-BAM Chapter 4; FDA-BAM Chapter 12; ISO 21528-1; ISO/IEC 17025:2017

Scope as published by A2LA

4 lines
A2LA

ISO/IEC 17025

Active

1698.14

The scope document we hold says it is valid until 2027-07-31.

View scope

Accredited scope, certificate 1698.14

LineDisciplineMethodMatrixRange
1biologicalAOAC 986.33; AOAC 989.10; AOAC 990.12; USDA MLG Chapter 3; AOAC 997.02; AOAC 966.24; AOAC 991.14; AOAC 998.08; AOAC 2003.07; AOAC 2003.08; AOAC 2003.11; AOAC 2003.01; FDA-BAM Chapter 3; FDA-BAM Chapter 18; FDA-BAM Chapter 4; FDA-BAM Chapter 12; ISO 21528-1; ISO/IEC 17025:2017Pet food-
2foodSMEWW 9215A; AOAC 991.15; USDA MLG Chapter 5, 5A; FDA-BAM Chapter 5; USDA MLG Chapter 4, 4C; FDA-BAM Chapter 10; USDA MLG Chapter 8, 8A; USDA MLG Chapter 5C; AOAC 2011.03; AOAC 2013.01; AOAC-RI 071101; AOAC 2004.02; AOAC 2013.11; AOAC-RI 091103; AOAC 2004.06; AOAC-RI 981202; AOAC 2013.10; AOAC-RI 060903; AOAC 2005.04; AOAC 2009.03; AOAC RI # 022203; AOAC 2019.11; AOAC-RI 121804--
3foodAOAC 2019.10; AOAC-RI 121803; AOAC 2020.03; AOAC RI 121802; AOAC-RI 091301; USDA MLG Chapter 5; AOAC-RI 031002; AOAC-RI 102003; AOAC 2003.09; AOAC-RI 100201; USDA MLG Chapter 4; AOAC 2013.02; AOAC RI 081201; AOAC 2003.12; AOAC-RI 070202; AOAC-RI 030502; AOAC-RI 121402; AOAC-RI 81401--
4biologicalISO/IEC 17025:2017; A2LA R204--

Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.

Location

351 N. Mitchell Street, Suite 300, Boise, ID, 83704, US

43.61662, -116.20089

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Other Locations

2 other sites in this organization

Accreditation data refreshed from the A2LA register on .

This page mirrors a public register. For a purchasing, audit or regulatory decision, confirm against the A2LA entry linked above.