Intertek Poland
Helenów 6A, 09-500, Gostynin, Poland
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- PCARefreshed
- AB 381Active
Accredited standards
31Our reading of the PCA scope: each standard once, with its official name where we have checked it. Click a standard to see the scope line it comes from, word for word.
ISO
ISO 660Animal and vegetable fats and oils - Determination of acid value and acidity
PN-A-82109:2010; PN-EN ISO 660:2021-03; PN-EN ISO 3960:2017-03; PN-EN ISO 3961:2018-09
ISO 3496Meat and meat products - Determination of hydroxyproline content
PN-73/A-82112+Az1:2002; PN-85/A-82100 pkt 2.3.1; PN-ISO 13730:1999+Ap1:2004; PN-A-82060:1999; PN-ISO 3496:2000; Rozporządzenie Parlamentu Europejskiego i Rady (UE) Nr 1169/2011 z dnia 25.10.2011 r. Załącznik VII część B pkt. 17; PB/PACH/02 wydanie 2 z dnia 05.01.2021 r.; PN-85/A-82100 pkt 2.5; PN-EN 12014-2:2018-01; PB/PACH/72 wydanie 1 z dnia 26.03.2025 r.; UNI 11949:2024
ISO 3960Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination
PN-A-82109:2010; PN-EN ISO 660:2021-03; PN-EN ISO 3960:2017-03; PN-EN ISO 3961:2018-09
PN-EN-12147:2000; PN-EN 12143:2000; PN-A-79011-7:1998; PN-A-79011-2:1998; PN-79/A-88024; PN-EN ISO 3960:2017-03; UNI 11949:2024; PN-A-74108:1996
ISO 3961Animal and vegetable fats and oils - Determination of iodine value
PN-A-82109:2010; PN-EN ISO 660:2021-03; PN-EN ISO 3960:2017-03; PN-EN ISO 3961:2018-09
ISO 5667-5Water quality - Sampling - Part 5: Guidance on sampling of drinking water from treatment works and piped distribution systems
PN-ISO 5667-5:2017-10; PN-EN ISO 7887:2012; PN-EN ISO 7027-1:2016-09; PN-EN 27888:1999; PN-EN ISO 8467:2001; PN-EN 1622:2006; PN-EN ISO 14911:2002; PN-EN ISO 10304-1:2009+AC:2012; PN-EN ISO 7393-2:2018-04; Metoda Hach nr 8021 wydanie 2 z dnia 07/06/2017
ISO 6579-1Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
PN-ISO 7251:2006; PN-ISO 18593:2018-08; PN-EN ISO 6579-1:2017-04+A1:2020-09; PN EN ISO 19458:2007; PN-EN ISO 17604:2015-10; PB/PAM/28 Wydanie 1 z dnia 25.01.2017 na podstawie testu r-biofarm Nr R3925; PB/PAM/30 wydanie 1 z dnia 29.11.2019
ISO 7027-1Water quality - Determination of turbidity - Part 1: Quantitative methods
PN-ISO 5667-5:2017-10; PN-EN ISO 7887:2012; PN-EN ISO 7027-1:2016-09; PN-EN 27888:1999; PN-EN ISO 8467:2001; PN-EN 1622:2006; PN-EN ISO 14911:2002; PN-EN ISO 10304-1:2009+AC:2012; PN-EN ISO 7393-2:2018-04; Metoda Hach nr 8021 wydanie 2 z dnia 07/06/2017
ISO 7251Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique
PN-ISO 7251:2006; PN-ISO 18593:2018-08; PN-EN ISO 6579-1:2017-04+A1:2020-09; PN EN ISO 19458:2007; PN-EN ISO 17604:2015-10; PB/PAM/28 Wydanie 1 z dnia 25.01.2017 na podstawie testu r-biofarm Nr R3925; PB/PAM/30 wydanie 1 z dnia 29.11.2019
ISO 7393-2Water quality - Determination of free chlorine and total chlorine - Part 2: Colorimetric method using N,N-dialkyl-1,4-phenylenediamine, for routine control purposes
PN-ISO 5667-5:2017-10; PN-EN ISO 7887:2012; PN-EN ISO 7027-1:2016-09; PN-EN 27888:1999; PN-EN ISO 8467:2001; PN-EN 1622:2006; PN-EN ISO 14911:2002; PN-EN ISO 10304-1:2009+AC:2012; PN-EN ISO 7393-2:2018-04; Metoda Hach nr 8021 wydanie 2 z dnia 07/06/2017
ISO 7887Water quality - Examination and determination of colour
PN-ISO 5667-5:2017-10; PN-EN ISO 7887:2012; PN-EN ISO 7027-1:2016-09; PN-EN 27888:1999; PN-EN ISO 8467:2001; PN-EN 1622:2006; PN-EN ISO 14911:2002; PN-EN ISO 10304-1:2009+AC:2012; PN-EN ISO 7393-2:2018-04; Metoda Hach nr 8021 wydanie 2 z dnia 07/06/2017
ISO 8467Water quality - Determination of permanganate index
PN-ISO 5667-5:2017-10; PN-EN ISO 7887:2012; PN-EN ISO 7027-1:2016-09; PN-EN 27888:1999; PN-EN ISO 8467:2001; PN-EN 1622:2006; PN-EN ISO 14911:2002; PN-EN ISO 10304-1:2009+AC:2012; PN-EN ISO 7393-2:2018-04; Metoda Hach nr 8021 wydanie 2 z dnia 07/06/2017
ISO 10095Coffee - Determination of caffeine content - Method using high-performance liquid chromatography
PN-ISO 10095:1997
ISO 10304-1Water quality - Determination of dissolved anions by liquid chromatography of ions - Part 1: Determination of bromide, chloride, fluoride, nitrate, nitrite, phosphate and sulfate
PN-ISO 5667-5:2017-10; PN-EN ISO 7887:2012; PN-EN ISO 7027-1:2016-09; PN-EN 27888:1999; PN-EN ISO 8467:2001; PN-EN 1622:2006; PN-EN ISO 14911:2002; PN-EN ISO 10304-1:2009+AC:2012; PN-EN ISO 7393-2:2018-04; Metoda Hach nr 8021 wydanie 2 z dnia 07/06/2017
ISO 10523Water quality - Determination of pH
Normy; Rozporządzenie Komisji (WE) Nr 152/2009; PN-ISO 21807; PN-EN ISO 10523; PB/PACH/29; PB/PACH/07; PB/PACH/24; PB/PACH/03
ISO 13730Meat and meat products - Determination of total phosphorus content - Spectrometric method
PN-73/A-82112+Az1:2002; PN-85/A-82100 pkt 2.3.1; PN-ISO 13730:1999+Ap1:2004; PN-A-82060:1999; PN-ISO 3496:2000; Rozporządzenie Parlamentu Europejskiego i Rady (UE) Nr 1169/2011 z dnia 25.10.2011 r. Załącznik VII część B pkt. 17; PB/PACH/02 wydanie 2 z dnia 05.01.2021 r.; PN-85/A-82100 pkt 2.5; PN-EN 12014-2:2018-01; PB/PACH/72 wydanie 1 z dnia 26.03.2025 r.; UNI 11949:2024
ISO 14911Water quality - Determination of dissolved Li+, Na+, NH4+, K+, Mn2+, Ca2+, Mg2+, Sr2+ and Ba2+ using ion chromatography - Method for water and waste water
PN-ISO 5667-5:2017-10; PN-EN ISO 7887:2012; PN-EN ISO 7027-1:2016-09; PN-EN 27888:1999; PN-EN ISO 8467:2001; PN-EN 1622:2006; PN-EN ISO 14911:2002; PN-EN ISO 10304-1:2009+AC:2012; PN-EN ISO 7393-2:2018-04; Metoda Hach nr 8021 wydanie 2 z dnia 07/06/2017
ISO 17294-2Water quality - Application of inductively coupled plasma mass spectrometry (ICP-MS) - Part 2: Determination of selected elements including uranium isotopes
AOAC 991.43; PN-EN ISO 17294-2; PN-EN 15763; PN-EN 17053; PN-EN 15633-1; PN-EN 15662
ISO 17604Microbiology of the food chain - Carcass sampling for microbiological analysis
PN-ISO 7251:2006; PN-ISO 18593:2018-08; PN-EN ISO 6579-1:2017-04+A1:2020-09; PN EN ISO 19458:2007; PN-EN ISO 17604:2015-10; PB/PAM/28 Wydanie 1 z dnia 25.01.2017 na podstawie testu r-biofarm Nr R3925; PB/PAM/30 wydanie 1 z dnia 29.11.2019
ISO 18593Microbiology of the food chain - Horizontal methods for surface sampling
PN-ISO 7251:2006; PN-ISO 18593:2018-08; PN-EN ISO 6579-1:2017-04+A1:2020-09; PN EN ISO 19458:2007; PN-EN ISO 17604:2015-10; PB/PAM/28 Wydanie 1 z dnia 25.01.2017 na podstawie testu r-biofarm Nr R3925; PB/PAM/30 wydanie 1 z dnia 29.11.2019
ISO 19458Water quality - Sampling for microbiological analysis
PN-ISO 7251:2006; PN-ISO 18593:2018-08; PN-EN ISO 6579-1:2017-04+A1:2020-09; PN EN ISO 19458:2007; PN-EN ISO 17604:2015-10; PB/PAM/28 Wydanie 1 z dnia 25.01.2017 na podstawie testu r-biofarm Nr R3925; PB/PAM/30 wydanie 1 z dnia 29.11.2019
ISO 21807Microbiology of food and animal feeding stuffs - Determination of water activity
Normy; Rozporządzenie Komisji (WE) Nr 152/2009; PN-ISO 21807; PN-EN ISO 10523; PB/PACH/29; PB/PACH/07; PB/PACH/24; PB/PACH/03
EN
EN 1622Water quality - Determination of the threshold odour number (TON) and threshold flavour number (TFN)
PN-ISO 5667-5:2017-10; PN-EN ISO 7887:2012; PN-EN ISO 7027-1:2016-09; PN-EN 27888:1999; PN-EN ISO 8467:2001; PN-EN 1622:2006; PN-EN ISO 14911:2002; PN-EN ISO 10304-1:2009+AC:2012; PN-EN ISO 7393-2:2018-04; Metoda Hach nr 8021 wydanie 2 z dnia 07/06/2017
EN 12014-2Name not checked yet
PN-73/A-82112+Az1:2002; PN-85/A-82100 pkt 2.3.1; PN-ISO 13730:1999+Ap1:2004; PN-A-82060:1999; PN-ISO 3496:2000; Rozporządzenie Parlamentu Europejskiego i Rady (UE) Nr 1169/2011 z dnia 25.10.2011 r. Załącznik VII część B pkt. 17; PB/PACH/02 wydanie 2 z dnia 05.01.2021 r.; PN-85/A-82100 pkt 2.5; PN-EN 12014-2:2018-01; PB/PACH/72 wydanie 1 z dnia 26.03.2025 r.; UNI 11949:2024
PN-90/A-75101.10 +Az1:2002 pkt 2; PN-90/A-75101.04+Az1:2002 pkt 2 i pkt 3; PN-90/A-75101.05 pkt 2; PN-90/A-75101.15 pkt 3; PN-90/A-75101.07 pkt 3; PN-90/A-75101.02+Az1:2002 pkt 2; PN-EN 12014-2:2018-01; PN-90/A-75101/23 pkt 3+Az2:2002; PN-EN 13196:2002; AOAC Method 2019.08; AOAC Method 2019.08; AOAC Method 2019.08; AOAC Method 2019.08
EN 12143Name not checked yet
PN-EN-12147:2000; PN-EN 12143:2000; PN-A-79011-7:1998; PN-A-79011-2:1998; PN-79/A-88024; PN-EN ISO 3960:2017-03; UNI 11949:2024; PN-A-74108:1996
EN 13196Name not checked yet
PN-90/A-75101.10 +Az1:2002 pkt 2; PN-90/A-75101.04+Az1:2002 pkt 2 i pkt 3; PN-90/A-75101.05 pkt 2; PN-90/A-75101.15 pkt 3; PN-90/A-75101.07 pkt 3; PN-90/A-75101.02+Az1:2002 pkt 2; PN-EN 12014-2:2018-01; PN-90/A-75101/23 pkt 3+Az2:2002; PN-EN 13196:2002; AOAC Method 2019.08; AOAC Method 2019.08; AOAC Method 2019.08; AOAC Method 2019.08
EN 14130Name not checked yet
PN-A-82350:1996 pkt 3.6.8.4; PN-A-79011-6:1998+Az1:2008 pkt 3.4; Rozporządzenie Parlamentu Europejskiego i Rady (UE) Nr 1169/2011 z dnia 25.10.2011r. Załącznik XIV; PN-A-79011-6:1998+Az1:2008 pkt 3.3.5; PB/PACH/28 wydanie 4 z dnia 05.01.2021r.; PN-EN 14130:2004
EN 15633-1Name not checked yet
AOAC 991.43; PN-EN ISO 17294-2; PN-EN 15763; PN-EN 17053; PN-EN 15633-1; PN-EN 15662
EN 15662Foods of plant origin - Multimethod for the determination of pesticide residues using GC- and LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE - Modular QuEChERS-method
AOAC 991.43; PN-EN ISO 17294-2; PN-EN 15763; PN-EN 17053; PN-EN 15633-1; PN-EN 15662
PN-EN 15662; EURL-SRM QuPPe-PO-Method; EURL-SRM; Normy; PB/PACH/33
EN 15763Foodstuffs - Determination of trace elements - Determination of arsenic, cadmium, mercury and lead in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion
AOAC 991.43; PN-EN ISO 17294-2; PN-EN 15763; PN-EN 17053; PN-EN 15633-1; PN-EN 15662
EN 17053Name not checked yet
AOAC 991.43; PN-EN ISO 17294-2; PN-EN 15763; PN-EN 17053; PN-EN 15633-1; PN-EN 15662
EN 27888Water quality - Determination of electrical conductivity
PN-ISO 5667-5:2017-10; PN-EN ISO 7887:2012; PN-EN ISO 7027-1:2016-09; PN-EN 27888:1999; PN-EN ISO 8467:2001; PN-EN 1622:2006; PN-EN ISO 14911:2002; PN-EN ISO 10304-1:2009+AC:2012; PN-EN ISO 7393-2:2018-04; Metoda Hach nr 8021 wydanie 2 z dnia 07/06/2017
Scope as published by PCA
18 lines
ISO/IEC 17025
ActiveAB 381
The scope document we hold says it is valid until 2029-06-05.
Location
Labs with overlapping accredited scope in Poland
- GBA POLSKA Sp. z o.o.Warszawa · ~111 kmPCAShares 6 accredited methods and materialsDrinking waterFood productsMeat products
- EUROFINS POLSKAMalbork · ~181 kmPCAShares 6 accredited methods and materialsISO 5667-5:2017-10Drinking waterFood products
- Laboratorium Diagnostyki Weterynaryjnej Ewa Szneider Badanie Żywności i Stanu Sanitarnego ZakładówLipno · ~51 kmPCAShares 5 accredited methods and materialsDrinking waterFood productsMeat products
- Silliker Polska Sp z o.o.Warszawa · ~111 kmPCAShares 5 accredited methods and materialsDrinking waterFood productsMeat products
- Laboratorium Usługowo-Badawcze "Biochemik"Piła · ~199 kmPCAShares 5 accredited methods and materialsDrinking waterFood productsMeat products
Accreditation data refreshed from the PCA register on .
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