Registers refreshed 2026-11-08.See refresh dates
Italy

Greenlab del Dr. Pietro Romeo

Via Sant'Anna Passerella, 8, 89131, Reggio Calabria, Italy

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ACCREDIA 00778ISO/IEC 17025Register refreshed 2026-11-06

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Accredited standards
8
ACCREDIA certificate
1
Site in our directory
1
ACCREDIA accredited scope

What this lab is accredited for

Our reading of the ACCREDIA scope: each standard once, with its official name where we have checked it.

Only this lab. Searches the 8 standard numbers and the 8 official names we hold. When no standard matches, it searches the method text of every scope line.

ISO 4832Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique
ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique
ISO 6222Water quality - Enumeration of culturable micro-organisms - Colony count by inoculation in a nutrient agar culture medium
ISO 7899-2Water quality - Detection and enumeration of intestinal enterococci - Part 2: Membrane filtration method
ISO 9308-1Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method for waters with low bacterial background flora
ISO 10523Water quality - Determination of pH
ISO 16649-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
ISO 18593Microbiology of the food chain - Horizontal methods for surface sampling

Read from the scope as published by ACCREDIA. Register refreshed 2026-11-06.

Scope as published by ACCREDIA

2 lines
ACCREDIA

ISO/IEC 17025

Active

00778

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Accredited scope, certificate 00778

LineMethodMatrixRange
1UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 9308-1:2017; UNI EN ISO 7899-2:2003; UNI EN ISO 10523:2012; UNI EN ISO 6222:2001; ISO 4832:2006; ISO 16649-2:2001; UNI EN ISO 4833-1:2022Drinking water4 to 8 Unità pH
2ISO 18593:2018Food products1 to Ufc/cm2

Ranges are reproduced from the accredited scope document as published, and only where we found that range printed in the document for the line. Otherwise the cell reads “See scope document”. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.

Location

Via Sant'Anna Passerella, 8, Reggio Calabria, 89131, IT

38.10354, 15.63976

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Accreditation data refreshed from the ACCREDIA register on .

This page mirrors a public register. For a purchasing, audit or regulatory decision, confirm against the ACCREDIA entry linked above.