CHEMISERVICE
Via Vecchia Ospedale, 11, 70043, Monopoli, Italy
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Register record
- ACCREDIARefreshed
- 00228Active
Accredited standards
13Our reading of the ACCREDIA scope: each standard once, with its official name where we have checked it. Click a standard to see the scope line it comes from, word for word.
ISO
ISO 662Animal and vegetable fats and oils - Determination of moisture and volatile matter content
ISO 9936:2016; AOCS Ce 6-86 2017; ISO 663:2017; COI/T.20/Doc n 35/rev 1 2017; ISO 6320:2017; MI/C06 r08 2023; IUPAC 2.501 1992; ISO 3960:2017; ISO 662:2016; AOCS Ch 5-91 2017; AOCS Ce 2-66 2017 + AOCS Ce 1a-13 2017; UNI CEI EN ISO/IEC 17025:2018
ISO 663Animal and vegetable fats and oils - Determination of insoluble impurities content
ISO 9936:2016; AOCS Ce 6-86 2017; ISO 663:2017; COI/T.20/Doc n 35/rev 1 2017; ISO 6320:2017; MI/C06 r08 2023; IUPAC 2.501 1992; ISO 3960:2017; ISO 662:2016; AOCS Ch 5-91 2017; AOCS Ce 2-66 2017 + AOCS Ce 1a-13 2017; UNI CEI EN ISO/IEC 17025:2018
ISO 3960Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination
ISO 9936:2016; AOCS Ce 6-86 2017; ISO 663:2017; COI/T.20/Doc n 35/rev 1 2017; ISO 6320:2017; MI/C06 r08 2023; IUPAC 2.501 1992; ISO 3960:2017; ISO 662:2016; AOCS Ch 5-91 2017; AOCS Ce 2-66 2017 + AOCS Ce 1a-13 2017; UNI CEI EN ISO/IEC 17025:2018
ISO 6320Animal and vegetable fats and oils - Determination of refractive index
ISO 9936:2016; AOCS Ce 6-86 2017; ISO 663:2017; COI/T.20/Doc n 35/rev 1 2017; ISO 6320:2017; MI/C06 r08 2023; IUPAC 2.501 1992; ISO 3960:2017; ISO 662:2016; AOCS Ch 5-91 2017; AOCS Ce 2-66 2017 + AOCS Ce 1a-13 2017; UNI CEI EN ISO/IEC 17025:2018
ISO 9936Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography
ISO 9936:2016; AOCS Ce 6-86 2017; ISO 663:2017; COI/T.20/Doc n 35/rev 1 2017; ISO 6320:2017; MI/C06 r08 2023; IUPAC 2.501 1992; ISO 3960:2017; ISO 662:2016; AOCS Ch 5-91 2017; AOCS Ce 2-66 2017 + AOCS Ce 1a-13 2017; UNI CEI EN ISO/IEC 17025:2018
ISO 12966-2Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
UNI CEI EN ISO/IEC 17025:2018; ISO 12966-2:2017; UNI EN ISO 12966-4:2015
ISO 12966-4Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography
UNI CEI EN ISO/IEC 17025:2018; ISO 12966-2:2017; UNI EN ISO 12966-4:2015
ISO 15788-1Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method)
UNI CEI EN ISO/IEC 17025:2018; AOCS Ch 6-91 2022; NGD C87 - 05; NGD C7 - 76; NGD C3 - 76; ISO 15788-1:1999; COI/T.20/Doc n 11/rev 4 2021; MI/C15 r03 2025; NGD B2 - 76
ISO 20122Vegetable oils - Determination of mineral oil saturated hydrocarbons (MOSH) and mineral oil aromatic hydrocarbons (MOAH) with online-coupled high performance liquid chromatography-gas chromatography-flame ionization detection (HPLC-GC-FID) analysis - Method for low limit of quantification
UNI CEI EN ISO/IEC 17025:2018; COI/T.20/Doc n 33/rev 1 2017; MI/C04 r07 2025; AOCS Ch 8-02 2017; ISO 20122:2024; MI/C05 r05 2021; ISO 29841:2009/Amd 1:2016; AOCS Cd 29a-13 2017; AOCS Cd 29c-13 2017; AOCS Cd 1d-92 2017; NGD C89 - 10; COI/T.20/Doc n 26/rev 5 2020
ISO 29841Vegetable fats and oils - Determination of the degradation products of chlorophylls a and a' (pheophytins a, a' and pyropheophytins)
UNI CEI EN ISO/IEC 17025:2018; COI/T.20/Doc n 33/rev 1 2017; MI/C04 r07 2025; AOCS Ch 8-02 2017; ISO 20122:2024; MI/C05 r05 2021; ISO 29841:2009/Amd 1:2016; AOCS Cd 29a-13 2017; AOCS Cd 29c-13 2017; AOCS Cd 1d-92 2017; NGD C89 - 10; COI/T.20/Doc n 26/rev 5 2020
Other standards
COI/T.20/Doc n 35/rev 1 2017Name not checked yet
ISO 9936:2016; AOCS Ce 6-86 2017; ISO 663:2017; COI/T.20/Doc n 35/rev 1 2017; ISO 6320:2017; MI/C06 r08 2023; IUPAC 2.501 1992; ISO 3960:2017; ISO 662:2016; AOCS Ch 5-91 2017; AOCS Ce 2-66 2017 + AOCS Ce 1a-13 2017; UNI CEI EN ISO/IEC 17025:2018
EN 15662Foods of plant origin - Multimethod for the determination of pesticide residues using GC- and LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE - Modular QuEChERS-method
UNI CEI EN ISO/IEC 17025:2018; UNI EN 15662:2018
UNI CEI EN ISO/IEC 17025:2018; UNI EN 15662:2018
UNI CEI EN ISO/IEC 17025:2018; UNI EN 15662:2018
UNI CEI EN ISO/IEC 17025:2018; UNI EN 15662:2018
EN 17892Water quality - Determination of selected per- and polyfluoroalkyl substances in drinking water - Method using liquid chromatography/tandem-mass spectrometry (LC-MS/MS)
UNI CEI EN ISO/IEC 17025:2018; UNI EN 17892:2024
Scope as published by ACCREDIA
9 lines
ISO/IEC 17025
Active00228
Location
Labs with overlapping accredited scope in Italy
- BonassisaLabFoggia · ~166 kmACCREDIAShares 3 accredited methods and materialsCOI/T.20/Doc n 35/rev 1 2017UNI EN 15662:2018Drinking water
- Laboratorio NIROVinchiaturo · ~234 kmACCREDIAShares 3 accredited methods and materialsCOI/T.20/Doc n 35/rev 1 2017UNI EN 15662:2018Drinking water
- Laboratorio CataraCatania · ~427 kmACCREDIAShares 3 accredited methods and materialsCOI/T.20/Doc n 35/rev 1 2017UNI EN 15662:2018Drinking water
- TENTAMUS AGRIPARADIGMARavenna · ~571 kmACCREDIAShares 3 accredited methods and materialsCOI/T.20/Doc n 35/rev 1 2017UNI EN 15662:2018Drinking water
- CENTRO ANALISI C.A.I.M. S.r.l. Società UnipersonaleFollonica · ~582 kmACCREDIAShares 3 accredited methods and materialsCOI/T.20/Doc n 35/rev 1 2017UNI EN 15662:2018Drinking water
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