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Registers collected 2026-08-22.See collection dates
Italy

BIO 7

Via Migliorara 5/c, 41014, Castelvetro, Italy

ACCREDIA|00305ISO/IEC 17025Register collected 2026-08-22
Certificates
1
Scope items
7
Locations
1

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ACCREDIACollected
00305Active

Certificates and scope

1
ACCREDIA

ISO/IEC 17025

Active

00305

View scope

Accredited scope, certificate 00305

DisciplineMethodMatrixRange
biologicalUNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; UNI EN ISO 4833-1:2022; UNI EN ISO 6579-1:2020; UNI EN ISO 6888-2:2023; UNI EN ISO 6888-1:2023; UNI EN ISO 15213-2:2024; AFNOR 3M 01/16-11/16; AFNOR 3M 01/13-07/14; AFNOR 3M 01/15-09/16; AFNOR 3M 01/14-05/16; MI 19 rev 2 2023; UNI EN 12014-4:2005; UNI 10590:1997; UNI 10591:1997; ISO 2917:1999; ISO 13720:2010Food industry environment samples0.2 to g/100g
biologicalDM 12/03/1986 SO GU n 161 14/07/1986 Met II pag 93; MI 95 rev 3 2025; MI 61 Rev 12 2025; APAT CNR IRSA 2060 Man 29 2003; MI 63 rev 4 2025; Rapporti ISTISAN 2007/31 pag 55 Met ISS BDA022; UNI EN ISO 6222:2001; UNI EN ISO 9308-2:2014; ISO 14189:2013; UNI EN ISO 7899-2:2003; UNI EN ISO 16266:2008; UNI EN ISO 10304-1:2009Waste water0.03 to mg/l
biologicalISO 18593:2018; AOAC 991.14 1994; UNI ISO 16649-2:2010; ISO 21527-1:2008; ISO 13720:2010; AFNOR 3M 01/09-04/03 B; OIV-MA-AS313-01 cap 5.3 R2015; OIV-MA-AS323-04B R2009; OIV-MA-AS312-01 Met D R2021; UNI CEI EN ISO/IEC 17025:2018Food industry environment samples2.5 to mg/kg
biologicalISO 5667-5:2006; UNI EN ISO 19458:2006; APAT CNR IRSA 1030 Man 29 2003; UNI CEN ISO/TS 17728:2015; UNI EN 17141:2021 Annex E; ISO 17604:2015; ISO 18593:2018Waste water-
chemicalUNI CEI EN ISO/IEC 17025:2018; APAT CNR IRSA 2040 B Man 29 2003; MI 63 rev 4 2025; APAT CNR IRSA 2090 C Man 29 2003; MI 62 Rev 9 2025; MI 2 Rev 11 2025; MI 60 Rev 10 2025; APAT CNR IRSA 2090 B Man 29 2003; APAT CNR IRSA 5160 A1 Man 29 2003; MI 56 Rev 10 2025; MI 57 Rev 9 2025; MI 58 Rev 9 2025; MI 59 Rev 5 2022; MI 65 Rev 5 2025; MI 22 rev 2 2025; ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7 Met BWaste water0.2 to g/100g
foodUNI CEI EN ISO/IEC 17025:2018; CNR IRSA 1 Q 64 Vol 3 1985 + APAT CNR IRSA 2060 Man 29 2003; DM 23/07/1994 SO 4 GU n 186 10/08/1994 All pag 29; MI 43 Rev 15 2025; ISO 660:2020 - escluso/except 9.2 e 9.3; UNI EN ISO 3960:2017; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met M + Reg UE 771/2024 29/02/2024 GU UE 15/03/2024 All III Met L; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met H proc B + Reg UE 771/2024 29/02/2024 GU UE L 15/03/2024 All III Met G proc B; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met A + Reg UE 771/2024 29/02/2024 GU UE L 15/03/2024 All III Met A; MI 76 rev 2 2025; MI 71 rev 3 2025; MI 38 rev 4 2025Soil0.5 to microg/kg
foodUNI CEI EN ISO/IEC 17025:2018; AFSSA EU RL for Listeria monocytogens Vers 4 2021; MI 82 rev 5 2025; Rapporti ISTISAN 1996/34 pag 77; AOAC 991.14-1994(2002); Rapporti ISTISAN 1996/34 pag 124; Rapporti ISTISAN 1996/34 pag 41 Met A; AFNOR 3M 01/06-09/97; AFNOR 3M 01/09-04/03 B; AFNOR 3M 01/09-04/03 A; AFNOR 3M 01/01-09/89; ISO 18787:2017; ISO 1871:2009; ISO 15214:1998; UNI ISO 16649-2:2010Food industry environment samples0.002 to mg/Kg

Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one.

Location

Via Migliorara 5/c, Castelvetro, 41014, IT

45.10007, 9.98212

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