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Eurofins Microbiology Laboratories, Inc. – Battle Creek

55 East Hamblin Avenue, 49017, Battle Creek, MI, United States

A2LA|2918.04ISO/IEC 17025Register refreshed 2026-09-25
Certificates
1
Scope items
5
Locations
1

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Register record

A2LARefreshed
2918.04Active

Certificates and scope

1
A2LA

ISO/IEC 17025

Active

2918.04

The scope document we hold says it is valid until 2027-08-31.

View scope

Accredited scope, certificate 2918.04

LineDisciplineMethodMatrixRange
1biologicalAOAC 966.23; CMMEF Ch. 8; AOAC 990.12; AOAC 989.10; FDA BAM Ch. 14; AOAC 991.14; AOAC 989.10; AOAC 986.33; AOAC 966.24; BAM Ch.4; USDA MLG 5A.02; AOAC RI-050501; AOAC 031002; AOAC 2003.01; CMMEF 5th Ed., Ch. 9; ISO 15216:2019; AOAC 041701; AOAC RI 061703; USDA MLG 8A.04; AOAC RI 070202; AOAC 2003.12; USDA MLG 8.07; FDA BAM Ch. 10food, environmental samples and dietary supplements-
2foodAOAC 081401; AOAC 121402; AOAC RI 061702; USDA MLG 8A.04; AOAC RI 030502; AOAC RI-121501; AOAC 2003.09; AOAC 2013.02; AOAC PTM 081201; FDA BAM, Ch. 5; FDA BAM Ch. 12; AOAC 975.55; AOAC 2003.07; AOAC 2003.08; AOAC 2003.11; CMMEF Ch. 21; FDA-BAM Ch. 18 (Modified); AOAC 2014.05--
3foodAOAC-OMA 2105.05; AOAC 2012.01; AOAC 2008.01; AOAC-RI 101501--
4foodAOAC International (Association of Official Analytical Collaboration); Bacteriological Analytical Manual; Compendium of Methods for the Microbiological Evaluation of Food, 5th Ed.; United States Department of Agriculture - Microbiology Laboratory GuidebookBuckwheat-
5biologicalISO/IEC 17025:2017; A2LA R204--

Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.

Location

55 East Hamblin Avenue, Battle Creek, MI, 49017, US

42.31925, -85.18243

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Accreditation data refreshed from the A2LA register on .

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