CONSORZIO DI RICERCA FILIERA CARNI E AGROALIMENTARE
Polo Universitario dell'Annunziata, 98168, Messina, Italy
Visit website- Accredited standards
- 16
- ACCREDIA certificate
- 1
- Site in our directory
- 1
What this lab is accredited for
Our reading of the ACCREDIA scope: each standard once, with its official name where we have checked it.
Only this lab. Searches the 16 standard numbers and the 8 official names we hold. When no standard matches, it searches the method text of every scope line.
AOAC6
AOAC 942.05
AOAC 973.18
AOAC 978.10
AOAC 981.12
AOAC 985.29
AOAC 2002.04
ISO6
ISO 1871Food and feed products - General guidelines for the determination of nitrogen by the Kjeldahl method
ISO 5534Cheese and processed cheese - Determination of the total solids content (Reference method)
ISO 16050Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method
ISO 17294-2Water quality - Application of inductively coupled plasma mass spectrometry (ICP-MS) - Part 2: Determination of selected elements including uranium isotopes
ISO 17375Animal feeding stuffs - Determination of aflatoxin B1
ISO 18787Foodstuffs - Determination of water activity
Other standards4
COI/T.20/Doc n 34/rev 1 2017
EN 13805Foodstuffs - Determination of trace elements - Pressure digestion
EN 15763Foodstuffs - Determination of trace elements - Determination of arsenic, cadmium, mercury and lead in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion
Rapporti ISTISAN 1996/34 pag 7 Met B
UNI EN ISO 5534:2004/EC1:2006; UNI EN ISO 17375:2006; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met L + Reg UE 771/2024 29/02/2024 GU UE 15/03/2024 All III Met K; AOAC 942.05 1943; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met H proc A + B + Reg UE 771/2024 29/02/2024 GU UE 15/03/2024 All III Met G + NGD C72 - 89; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met H proc A + B + NGD C71 - 89 + Reg UE 771/2024 29/02/2024 GU UE 15/03/2024 All III Met G + NGD C71 - 89; AOAC 973.18 1977; AOAC 978.10 1979(1996); AOAC 2002.04 2005; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met H proc A + Reg UE 771/2024 29/02/2024 GU UE L 15/03/2024 All III Met G proc A; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met H proc B + Reg UE 771/2024 29/02/2024 GU UE L 15/03/2024 All III Met G proc B; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met A + Reg UE 771/2024 29/02/2024 GU UE L 15/03/2024 All III Met A; COI/T.20/Doc n 34/rev 1 2017; COI/T.20/Doc n 19/rev 5 2019; COI/T.20/Doc n 35/rev 1 2017; M.I. CORFI 03 rev.2 2024
Rapporti ISTISAN 1996/34 pag 41 Met A + COI/T.20/Doc n 33/rev 1 2017; Rapporti ISTISAN 1996/34 pag 7 Met B; UNI EN 13805:2014 + UNI EN 15763:2010; Rapporti ISTISAN 1996/34 pag 77 + pag 41 + pag 7 + ISO 1871:2009 + AOAC 985.29 1986 + Reg UE 1169/2011 25/10/2011 GU UE L 304/18 22/11/2011 All I e XIV; Rapporti ISTISAN 1996/34 pag 77; Rapporti ISTISAN 1996/34 pag 66; AOAC 981.12 1982; Rapporti ISTISAN 1996/34 pag 7 Met A; UNI EN 13805:2014 + UNI EN ISO 17294-2:2023; ISO 18787:2017; ISO 1871:2009; Rapporti ISTISAN 1996/34 pag 41 Met A; Rapporti ISTISAN 1996/34 pag 7 Met C (DM 27/05/1985 suppl 3 GU n 145 21/06/1985 All); UNI EN ISO 16050:2011
Read from the scope as published by ACCREDIA. Register refreshed 2026-11-06.
Scope as published by ACCREDIA
3 lines
ISO/IEC 17025
Active00375
Accredited scope, certificate 00375
| Line | Method | Matrix | Range |
|---|---|---|---|
| 1 | Rapporti ISTISAN 1996/34 pag 41 Met A + COI/T.20/Doc n 33/rev 1 2017; Rapporti ISTISAN 1996/34 pag 7 Met B; UNI EN 13805:2014 + UNI EN 15763:2010; Rapporti ISTISAN 1996/34 pag 77 + pag 41 + pag 7 + ISO 1871:2009 + AOAC 985.29 1986 + Reg UE 1169/2011 25/10/2011 GU UE L 304/18 22/11/2011 All I e XIV; Rapporti ISTISAN 1996/34 pag 77; Rapporti ISTISAN 1996/34 pag 66; AOAC 981.12 1982; Rapporti ISTISAN 1996/34 pag 7 Met A; UNI EN 13805:2014 + UNI EN ISO 17294-2:2023; ISO 18787:2017; ISO 1871:2009; Rapporti ISTISAN 1996/34 pag 41 Met A; Rapporti ISTISAN 1996/34 pag 7 Met C (DM 27/05/1985 suppl 3 GU n 145 21/06/1985 All); UNI EN ISO 16050:2011 | Alimenti destinati ad una alimentazione particolare/Foodstuffs intended for particular nutritional uses; Alimenti privi di sostanze termolabili a 103°C/Foodstuff free from thermolabile substances at 103°C; Alimenti/Food; Mangimi/Animal feeding stuffs; Cereali in granella/Cereal grains; Derivati dei cereali/Cereal products; Farine/Flours; Pasta alimentare/Alimentary Pasta; Cereali/Cereals; Derivati dei cereali/Cereal products; Derivati della frutta a guscio/Nuts products; Frutta a guscio/Nuts; Formaggi fusi/Processed cheeses; Formaggi/Cheeses | See scope document |
| 2 | UNI EN ISO 5534:2004/EC1:2006; UNI EN ISO 17375:2006; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met L + Reg UE 771/2024 29/02/2024 GU UE 15/03/2024 All III Met K; AOAC 942.05 1943; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met H proc A + B + Reg UE 771/2024 29/02/2024 GU UE 15/03/2024 All III Met G + NGD C72 - 89; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met H proc A + B + NGD C71 - 89 + Reg UE 771/2024 29/02/2024 GU UE 15/03/2024 All III Met G + NGD C71 - 89; AOAC 973.18 1977; AOAC 978.10 1979(1996); AOAC 2002.04 2005; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met H proc A + Reg UE 771/2024 29/02/2024 GU UE L 15/03/2024 All III Met G proc A; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met H proc B + Reg UE 771/2024 29/02/2024 GU UE L 15/03/2024 All III Met G proc B; Reg CE 152/2009 27/01/2009 GU CE L54 26/02/2009 All III Met A + Reg UE 771/2024 29/02/2024 GU UE L 15/03/2024 All III Met A; COI/T.20/Doc n 34/rev 1 2017; COI/T.20/Doc n 19/rev 5 2019; COI/T.20/Doc n 35/rev 1 2017; M.I. CORFI 03 rev.2 2024 | Mangimi/Animal feeding stuffs; Materie prime per mangimi/Feed raw materials; Oli d'oliva/Olive oils; Oli di origine vegetale/Vegetable oils; Pistacchi/Pistachio nuts | 30 to 110 mg/kg |
| 3 | Extracted from the scope document; tables may not line up. View scope for the original. CONSORZIO DI RICERCA FILIERA CARNI E AGROALIMENTARE
UNI CEI EN ISO/IEC 17025:2018
Allegato al certificato di accreditamento n. 00375 rev. 5 del 23/01/2025
Polo Universitario dell'Annunziata
98168 Messina ME
Legenda/Note
Revisione: 28
Sede A
Data: 16/07/2025
pag. 3 di 3
Il simbolo (1), se presente, indica: "Materiale/Prodotto/Matrice" non previsto dal metodo ma assimilabile/The symbol (1), if present, means: Material/Product/Matrix not
provided for by the method but acceptable
Per la definizione della “categoria" di prova indicata nel titolo, si veda il Regolamento Generale ACCREDIA RG-02/For the definition of the test “category” indicated in the title,
see ACCREDIA General Regulation RG-02.
M.I. = metodo di prova sviluppato dal laboratorio/laboratory developed test method
Il QRcode consente di accedere direttamente al sito www.accredia.it per verificare la validità dell'elenco prove e del certificato di accreditamento
rilasciato al laboratorio/The QRcode allows to directly access to the website www.accredia.it to verify the validity of the test list and of the
accreditation certificate issued to the laboratory.
L’eventuale simbolo “X” riportato nella colonna “O&I” indica che il laboratorio è accreditato anche per fornire opinioni e interpretazioni basate sui
risultati delle specifiche prove contrassegnate/Any "X" symbol in the "O&I" column indicates that the laboratory is also accredited to provide opinions
and interpretations based on the results of the specific marked tests.
L'eventuale simbolo (*) indica che è attiva una sospensione dell’accreditamento per la specifica attività riportata a fianco/Any symbol (*) indicates that
a suspension of accreditation is active for the specific activity shown next to it. | ||
Ranges are reproduced from the accredited scope document as published, and only where we found that range printed in the document for the line. Otherwise the cell reads “See scope document”. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.
Location
Labs with overlapping accredited scope in Italy
- S.I. Impresa - Azienda Speciale della CCIAA di Napoli - Divisione Laboratorio Chimico MerceologicoNapoli · ~316 kmACCREDIAShares 2 accredited test methodsCOI/T.20/Doc n 34/rev 1 2017Rapporti ISTISAN 1996/34 pag 7 Met B
- TENTAMUS AGRIPARADIGMARavenna · ~748 kmACCREDIAShares 2 accredited test methodsCOI/T.20/Doc n 34/rev 1 2017Rapporti ISTISAN 1996/34 pag 7 Met B
- LIFEANALYTICSOderzo · ~878 kmACCREDIAShares 2 accredited test methodsCOI/T.20/Doc n 34/rev 1 2017Rapporti ISTISAN 1996/34 pag 7 Met B
- SIALAB S.r.l.Avola · ~148 kmACCREDIAShares 1 accredited test methodCOI/T.20/Doc n 34/rev 1 2017
- Vitis Lab Genova di Liberti StefanoPalermo · ~194 kmACCREDIAShares 1 accredited test methodCOI/T.20/Doc n 34/rev 1 2017
Accreditation data refreshed from the ACCREDIA register on .
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