Eurofins Food Testing Hong Kong
Flat A, Hong Kong SAR China
Visit website- Accredited standards
- 16
- DAKKS certificates
- 3
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- 3
What this lab is accredited for
Our reading of the DAKKS scope: each standard once, with its official name where we have checked it.
Only this lab. Searches the 16 standard numbers and the 16 official names we hold. When no standard matches, it searches the method text of every scope line.
ISO16
ISO 6888-1Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium
ISO 7932Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 degrees C
ISO 9308-1Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method for waters with low bacterial background flora
ISO 10523Water quality - Determination of pH
ISO 11290-1Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method
ISO 11290-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2: Enumeration method
ISO 11731Water quality - Enumeration of Legionella
ISO 15214Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of mesophilic lactic acid bacteria - Colony-count technique at 30 degrees C
ISO 16266Water quality - Detection and enumeration of Pseudomonas aeruginosa - Method by membrane filtration
ISO 16649-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
ISO 16654Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157
ISO 21527-1Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 1: Colony count technique in products with water activity greater than 0,95
ISO 21527-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 2: Colony count technique in products with water activity less than or equal to 0,95
ISO 21528-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique
ISO 21567Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp.
ISO 21872-1Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus
BS EN ISO 7932; ISO 11290 -1; ISO 11290 -2; ISO 16649 -2; ISO 16654; ISO 21528 -2; ISO 21872 -1; ISO 6888 -1
ISO 9308 -1; ISO 11731; EN ISO 16266; AS/NZS 3896; APHA
APHA; BS EN ISO 10523
ISO 11290 -2; ISO 16649 -2; ISO 21528 -2; ISO 21872 -1; BS EN ISO 21567; AOAC Method Number 991.14; AOAC Method Number 2000.14; US -FDA BAM Chapter 4A; APHA
AOAC Method Number 2000.14; AOAC Method Number 2003.07; AOAC Method Number 2003.08; AOAC Method Number 2003.11; AOAC Method Number 2014.01; APHA Chapter 34; GB 4789.2; AOAC Method Number 986.33; AOAC Method Number 990.10; AOAC Method Number 990.12; ISO 15214
US -FDA BAM Chapter 5 2016-08; US -FDA BAM Chapter 3 2001-01; US -FDA BAM Chapter 4 2017-07; US -FDA BAM Chapter 16 2001-01; US -FDA BAM Chapter 10 2017-03; US -FDA BAM Chapter 12 2016-03; APHA Chapter 3 2015-05; APHA Chapter 34 2015-05; ISO 21527 -1 2008-07
ISO 21527 -2; US FDA BAM Chapter 18
BS EN ISO 21567 2004-11; US FDA BAM Chapter 4A 2016-08; US FDA BAM Chapter 3 2001-01; US FDA BAM Chapter 4 2017-07; US FDA BAM Chapter 5 2016-08; US FDA BAM Chapter 10 2017-03; US FDA BAM Chapter 12 2016-03; US FDA BAM Chapter 14 2012-02; US FDA BAM Chapter 16 2001-01; AOAC Method Number 991.14 2002-03; AOAC Method Number 998.08 Final Action 2002
Read from the scope as published by DAKKS. Register refreshed 2026-11-06.
Scope as published by DAKKS
11 lines
ISO/IEC 17025
ActiveD-PL-19977-01-00
ISO/IEC 17025
ActiveD-PL-19977-01-01
ISO/IEC 17025
ActiveD-PL-19977-01-02
Other Locations
2 other sites in this organization
Labs with overlapping accredited scope in Hong Kong SAR China
Accreditation data refreshed from the DAKKS register on .
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