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Netherlands

TLR International

Handelsweg 70, 2988 DB, ROTTERDAM, Netherlands

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RvA L059ISO/IEC 17025Register refreshed 2026-10-25

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Accredited standards
41
RvA certificate
1
Site in our directory
1
RvA accredited scope

What this lab is accredited for

Our reading of the RvA scope: each standard once, with its official name where we have checked it.

Only this lab. Searches the 41 standard numbers and the 36 official names we hold. When no standard matches, it searches the method text of every scope line.

ISO36
ISO 501Hard coal - Determination of the crucible swelling number
ISO 562Hard coal and coke - Determination of volatile matter
ISO 589Hard coal - Determination of total moisture
ISO 937Meat and meat products - Determination of nitrogen content - Reference method
ISO 1171Coal and coke - Determination of ash
ISO 1442Meat and meat products - Determination of moisture content - Reference method
ISO 1443Meat and meat products - Determination of total fat content
ISO 3961Animal and vegetable fats and oils - Determination of iodine value
ISO 4832Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique
ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique
ISO 5074Hard coal - Determination of Hardgrove grindability index
ISO 5370Solid biofuels - Determination of fines content in pellets
Show all 36
ISO 6579-1Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
ISO 6865Animal feeding stuffs - Determination of crude fibre content - Method with intermediate filtration
ISO 6888-2Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium
ISO 7932Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 degrees C
ISO 10272-1Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method
ISO 11290-1Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method
ISO 13909-4Coal and coke - Mechanical sampling - Part 4: Preparation of test samples of coal
ISO 14780Solid biofuels - Sample preparation
ISO 15213-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 2: Enumeration of Clostridium perfringens by colony-count technique
ISO 15214Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of mesophilic lactic acid bacteria - Colony-count technique at 30 degrees C
ISO 15216-2Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection
ISO 15237Coal - Determination of total mercury
ISO 16634-1Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 1: Oilseeds and animal feeding stuffs
ISO 16634-2Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 2: Cereals, pulses and milled cereal products
ISO 16649-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
ISO 16968Solid biofuels - Determination of minor elements
ISO 18283Coal and coke - Manual sampling
ISO 18847Solid biofuels - Determination of particle density of pellets and briquettes
ISO 21527-1Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 1: Colony count technique in products with water activity greater than 0,95
ISO 21527-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 2: Colony count technique in products with water activity less than or equal to 0,95
ISO 21528-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique
ISO 21646Solid recovered fuels - Sample preparation
ISO 22959Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection
ISO 29541Coal and coke - Determination of total carbon, hydrogen and nitrogen - Instrumental method
EN4
EN 12396-2
EN 16160
EN 16215
EN 16279
Other standards1
ASTM D5373

Read from the RvA scope document we downloaded on 2026-02-11. Register refreshed 2026-10-25.

Scope as published by RvA

21 lines
RvA

ISO/IEC 17025

Active

L059

The scope document we hold says it is valid until 2028-02-01.

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Location

Handelsweg 70, ROTTERDAM, 2988 DB, NL

51.92444, 4.47775

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Accreditation data refreshed from the RvA register on .

This page mirrors a public register. For a purchasing, audit or regulatory decision, confirm against the RvA entry linked above.