Bioevolution Sas di Ceccobelli Nicoletta & C.
Via Volterra 21 a, 00182, Roma, Italy
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Register record
- ACCREDIARefreshed
- 01159Active
Accredited standards
11Our reading of the ACCREDIA scope: each standard once, with its official name where we have checked it. Click a standard to see the scope line it comes from, word for word.
ISO
ISO 4832Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique
ISO 11731:2017; UNI EN ISO 6222:2001; ISO 9308-1:2014/Amd 1:2016; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APHA Compendium of methods for the microbiological examination of foods ed 5 th 2015 Cap 10; ISO 16649-2:2001; AFNOR BKR 23/11-12/18; AFNOR BKR 23/07-10/11; ISO 4832:2006; ISO 21528-2:2017; AFNOR BKR 23/02-11/02; ISO 4833-1:2013/Amd 1:2022; UNI EN ISO 6888-1:2023
ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique
ISO 11731:2017; UNI EN ISO 6222:2001; ISO 9308-1:2014/Amd 1:2016; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APHA Compendium of methods for the microbiological examination of foods ed 5 th 2015 Cap 10; ISO 16649-2:2001; AFNOR BKR 23/11-12/18; AFNOR BKR 23/07-10/11; ISO 4832:2006; ISO 21528-2:2017; AFNOR BKR 23/02-11/02; ISO 4833-1:2013/Amd 1:2022; UNI EN ISO 6888-1:2023
ISO 6222Water quality - Enumeration of culturable micro-organisms - Colony count by inoculation in a nutrient agar culture medium
ISO 11731:2017; UNI EN ISO 6222:2001; ISO 9308-1:2014/Amd 1:2016; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APHA Compendium of methods for the microbiological examination of foods ed 5 th 2015 Cap 10; ISO 16649-2:2001; AFNOR BKR 23/11-12/18; AFNOR BKR 23/07-10/11; ISO 4832:2006; ISO 21528-2:2017; AFNOR BKR 23/02-11/02; ISO 4833-1:2013/Amd 1:2022; UNI EN ISO 6888-1:2023
ISO 6888-1Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium
ISO 11731:2017; UNI EN ISO 6222:2001; ISO 9308-1:2014/Amd 1:2016; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APHA Compendium of methods for the microbiological examination of foods ed 5 th 2015 Cap 10; ISO 16649-2:2001; AFNOR BKR 23/11-12/18; AFNOR BKR 23/07-10/11; ISO 4832:2006; ISO 21528-2:2017; AFNOR BKR 23/02-11/02; ISO 4833-1:2013/Amd 1:2022; UNI EN ISO 6888-1:2023
ISO 7899-2Water quality - Detection and enumeration of intestinal enterococci - Part 2: Membrane filtration method
ISO 11731:2017; UNI EN ISO 6222:2001; ISO 9308-1:2014/Amd 1:2016; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APHA Compendium of methods for the microbiological examination of foods ed 5 th 2015 Cap 10; ISO 16649-2:2001; AFNOR BKR 23/11-12/18; AFNOR BKR 23/07-10/11; ISO 4832:2006; ISO 21528-2:2017; AFNOR BKR 23/02-11/02; ISO 4833-1:2013/Amd 1:2022; UNI EN ISO 6888-1:2023
ISO 9308-1Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method for waters with low bacterial background flora
ISO 11731:2017; UNI EN ISO 6222:2001; ISO 9308-1:2014/Amd 1:2016; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APHA Compendium of methods for the microbiological examination of foods ed 5 th 2015 Cap 10; ISO 16649-2:2001; AFNOR BKR 23/11-12/18; AFNOR BKR 23/07-10/11; ISO 4832:2006; ISO 21528-2:2017; AFNOR BKR 23/02-11/02; ISO 4833-1:2013/Amd 1:2022; UNI EN ISO 6888-1:2023
ISO 11731Water quality - Enumeration of LegionellaCertificate says EN ISO 11731 2019-03 UBA Empfehlung 18. Probably the same standard; not checked against the EN document.
ISO 11731:2017; UNI EN ISO 6222:2001; ISO 9308-1:2014/Amd 1:2016; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APHA Compendium of methods for the microbiological examination of foods ed 5 th 2015 Cap 10; ISO 16649-2:2001; AFNOR BKR 23/11-12/18; AFNOR BKR 23/07-10/11; ISO 4832:2006; ISO 21528-2:2017; AFNOR BKR 23/02-11/02; ISO 4833-1:2013/Amd 1:2022; UNI EN ISO 6888-1:2023
ISO 16266Water quality - Detection and enumeration of Pseudomonas aeruginosa - Method by membrane filtration
ISO 11731:2017; UNI EN ISO 6222:2001; ISO 9308-1:2014/Amd 1:2016; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APHA Compendium of methods for the microbiological examination of foods ed 5 th 2015 Cap 10; ISO 16649-2:2001; AFNOR BKR 23/11-12/18; AFNOR BKR 23/07-10/11; ISO 4832:2006; ISO 21528-2:2017; AFNOR BKR 23/02-11/02; ISO 4833-1:2013/Amd 1:2022; UNI EN ISO 6888-1:2023
ISO 16649-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
ISO 11731:2017; UNI EN ISO 6222:2001; ISO 9308-1:2014/Amd 1:2016; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APHA Compendium of methods for the microbiological examination of foods ed 5 th 2015 Cap 10; ISO 16649-2:2001; AFNOR BKR 23/11-12/18; AFNOR BKR 23/07-10/11; ISO 4832:2006; ISO 21528-2:2017; AFNOR BKR 23/02-11/02; ISO 4833-1:2013/Amd 1:2022; UNI EN ISO 6888-1:2023
ISO 18593:2018; ISO 16649-2:2001; AFNOR BKR 23/11-12/18
ISO 18593Microbiology of the food chain - Horizontal methods for surface sampling
ISO 18593:2018; ISO 16649-2:2001; AFNOR BKR 23/11-12/18
ISO 21528-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique
ISO 11731:2017; UNI EN ISO 6222:2001; ISO 9308-1:2014/Amd 1:2016; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APHA Compendium of methods for the microbiological examination of foods ed 5 th 2015 Cap 10; ISO 16649-2:2001; AFNOR BKR 23/11-12/18; AFNOR BKR 23/07-10/11; ISO 4832:2006; ISO 21528-2:2017; AFNOR BKR 23/02-11/02; ISO 4833-1:2013/Amd 1:2022; UNI EN ISO 6888-1:2023
Scope as published by ACCREDIA
2 lines
ISO/IEC 17025
Active01159
Accredited scope, certificate 01159
| Line | Discipline | Method | Matrix | Range |
|---|---|---|---|---|
| 1 | biological | ISO 11731:2017; UNI EN ISO 6222:2001; ISO 9308-1:2014/Amd 1:2016; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APHA Compendium of methods for the microbiological examination of foods ed 5 th 2015 Cap 10; ISO 16649-2:2001; AFNOR BKR 23/11-12/18; AFNOR BKR 23/07-10/11; ISO 4832:2006; ISO 21528-2:2017; AFNOR BKR 23/02-11/02; ISO 4833-1:2013/Amd 1:2022; UNI EN ISO 6888-1:2023 | Drinking water | - |
| 2 | biological | ISO 18593:2018; ISO 16649-2:2001; AFNOR BKR 23/11-12/18 | - | - |
Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.
Location
Labs with overlapping accredited scope in Italy
- CHRI.VA.SRLSan Cesareo · ~24 kmACCREDIAShares 3 accredited methods and materialsEN ISO 6222:2001ISO 18593:2018Drinking water
- LABSERVICEAnguillara Sabazia · ~30 kmACCREDIAShares 3 accredited methods and materialsEN ISO 6222:2001ISO 18593:2018Drinking water
- DELTACONTROLAprilia · ~34 kmACCREDIAShares 3 accredited methods and materialsEN ISO 6222:2001ISO 18593:2018Drinking water
- CHEMILAB S.R.L.S.Foligno · ~120 kmACCREDIAShares 3 accredited methods and materialsEN ISO 6222:2001ISO 18593:2018Drinking water
- ARGO SRL UnipersonaleChianciano Terme · ~142 kmACCREDIAShares 3 accredited methods and materialsEN ISO 6222:2001ISO 18593:2018Drinking water
Accreditation data refreshed from the ACCREDIA register on .
This page mirrors a public register. For a purchasing, audit or regulatory decision, confirm against the ACCREDIA entry linked above.