BIOLAB RESEARCH
Via Enrico Mattei, 3, 28100, Novara, Italy
Visit website- Accredited standards
- 12
- ACCREDIA certificate
- 1
- Site in our directory
- 1
What this lab is accredited for
Our reading of the ACCREDIA scope: each standard once, with its official name where we have checked it.
Only this lab. Searches the 12 standard numbers and the 10 official names we hold. When no standard matches, it searches the method text of every scope line.
ISO10
ISO 3433Cheese - Determination of fat content - Van Gulik method
ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique
ISO 5764Milk - Determination of freezing point - Thermistor cryoscope method (Reference method)
ISO 6888-1Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium
ISO 7889Yoghurt - Enumeration of characteristic microorganisms - Colony-count technique
ISO 14675Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content
ISO 19344Milk and milk products - Starter cultures, probiotics and fermented products - Quantification of lactic acid bacteria by flow cytometry
ISO 20128Milk products - Enumeration of presumptive Lactobacillus acidophilus on a selective medium - Colony-count technique at 37 degrees C
ISO 27205Fermented milk products - Bacterial starter cultures - Standard of identity
ISO 29981Milk products - Enumeration of bifidobacteria - Colony-count technique
Other standards2
AOAC 991.14
NF V08-061
AOAC 991.14-1994(2002); UNI EN ISO 6888-1:2023; NF V08-061:2009; UNI EN ISO 4833-1:2022; AFNOR BRD 07/04-09/98; Met. Int. 612-08 (2021); ISO 27205:2010 (IDF 149:2010) + ISO 20128:2006 (IDF 192:2006); ISO 27205:2010 (IDF 149:2010) + ISO 7889:2003 (IDF 117:2003); ISO 27205:2010 (IDF 149:2010); ISO 27205:2010 (IDF 149:2010) + ISO 29981:2024; ISO 3433:2008 (IDF 222:2008); ISO 19344:2015; Met. Int. 005A-11 (2018); ISO 14675:2003 (IDF 186:2003); UNI EN ISO 5764:2009
Read from the scope as published by ACCREDIA. Register refreshed 2026-11-06.
Scope as published by ACCREDIA
2 lines
ISO/IEC 17025
Active00555
Accredited scope, certificate 00555
| Line | Method | Matrix | Range |
|---|---|---|---|
| 1 | AOAC 991.14-1994(2002); UNI EN ISO 6888-1:2023; NF V08-061:2009; UNI EN ISO 4833-1:2022; AFNOR BRD 07/04-09/98; Met. Int. 612-08 (2021); ISO 27205:2010 (IDF 149:2010) + ISO 20128:2006 (IDF 192:2006); ISO 27205:2010 (IDF 149:2010) + ISO 7889:2003 (IDF 117:2003); ISO 27205:2010 (IDF 149:2010); ISO 27205:2010 (IDF 149:2010) + ISO 29981:2024; ISO 3433:2008 (IDF 222:2008); ISO 19344:2015; Met. Int. 005A-11 (2018); ISO 14675:2003 (IDF 186:2003); UNI EN ISO 5764:2009 | Food industry environment samples | 2 to 4.5 °SH/50 ml |
| 2 | Extracted from the scope document; tables may not line up. View scope for the original. BIOLAB RESEARCH S.r.l.
Via Enrico Mattei, 3
28100 Novara NO
Legenda/Note
Allegato al certificato di accreditamento n. 00555 rev. 5 del 23/01/2025
UNI CEI EN ISO/IEC 17025:2018
Revisione: 24
Sede A
Data: 16/07/2025
pag. 2 di 2
Il simbolo (1), se presente, indica: "Materiale/Prodotto/Matrice" non previsto dal metodo ma assimilabile/The symbol (1), if present, means: Material/Product/Matrix not
provided for by the method but acceptable
Per la definizione della “categoria" di prova indicata nel titolo, si veda il Regolamento Generale ACCREDIA RG-02/For the definition of the test “category” indicated in the title,
see ACCREDIA General Regulation RG-02.
Il QRcode consente di accedere direttamente al sito www.accredia.it per verificare la validità dell'elenco prove e del certificato di accreditamento
rilasciato al laboratorio/The QRcode allows to directly access to the website www.accredia.it to verify the validity of the test list and of the
accreditation certificate issued to the laboratory.
L’eventuale simbolo “X” riportato nella colonna “O&I” indica che il laboratorio è accreditato anche per fornire opinioni e interpretazioni basate sui
risultati delle specifiche prove contrassegnate/Any "X" symbol in the "O&I" column indicates that the laboratory is also accredited to provide opinions
and interpretations based on the results of the specific marked tests.
L'eventuale simbolo (*) indica che è attiva una sospensione dell’accreditamento per la specifica attività riportata a fianco/Any symbol (*) indicates that
a suspension of accreditation is active for the specific activity shown next to it. | ||
Ranges are reproduced from the accredited scope document as published, and only where we found that range printed in the document for the line. Otherwise the cell reads “See scope document”. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.
Location
Labs with overlapping accredited scope in Italy
- METRALABCadorago · ~49 kmACCREDIAShares 2 accredited methods and materialsEN ISO 6888-1:2023Food industry environment samples
- AGRILABCentallo · ~129 kmACCREDIAShares 2 accredited methods and materialsEN ISO 6888-1:2023Food industry environment samples
- IST.I.B. - ISTITUTO ITALIANO DI BROMATOLOGIA -Scorzè · ~276 kmACCREDIAShares 2 accredited methods and materialsEN ISO 6888-1:2023Food industry environment samples
- Biotecnica di Magagnini Mattia e Malatini Silvia SNC STPCastelfidardo · ~451 kmACCREDIAShares 2 accredited methods and materialsEN ISO 6888-1:2023Food industry environment samples
- SI.LA. Srl Indagini ambientali e controlli qualitàRoma · ~500 kmACCREDIAShares 2 accredited methods and materialsEN ISO 6888-1:2023Food industry environment samples
Accreditation data refreshed from the ACCREDIA register on .
This page mirrors a public register. For a purchasing, audit or regulatory decision, confirm against the ACCREDIA entry linked above.