Italy

LAM LABORATORIO ANALISI S.R.L. a socio unico

Via Paolo Borsellino 12/E, 61032, Fano, Italy

ACCREDIA 00322ISO/IEC 17025Register refreshed 2026-11-06

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Accredited standards: 30
ACCREDIA certificate: 1
Site in our directory: 1

ACCREDIA accredited scope

What this lab is accredited for

Our reading of the ACCREDIA scope: each standard once, with its official name where we have checked it.

Search this lab’s scope for a standard or test

Only this lab. Searches the 30 standard numbers and the 30 official names we hold. When no standard matches, it searches the method text of every scope line.

ISO25

ISO 4832Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique

ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique

ISO 4833-2Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 °C by the surface plating technique

ISO 6222Water quality - Enumeration of culturable micro-organisms - Colony count by inoculation in a nutrient agar culture medium

ISO 6579-1Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.

ISO 6888-1Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium

ISO 6888-2Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Method using rabbit plasma fibrinogen agar medium

ISO 7393-2Water quality - Determination of free chlorine and total chlorine - Part 2: Colorimetric method using N,N-dialkyl-1,4-phenylenediamine, for routine control purposes

ISO 7932Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 degrees C

ISO 9308-1Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method for waters with low bacterial background flora

ISO 11290-1Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method

ISO 11290-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2: Enumeration method

Show all 25

ISO 11731Water quality - Enumeration of Legionella

Certificate says EN ISO 11731 2019-03 UBA Empfehlung 18. Probably the same standard; not checked against the EN document.

ISO 11885Water quality - Determination of selected elements by inductively coupled plasma optical emission spectrometry (ICP-OES)

ISO 14189Water quality - Enumeration of Clostridium perfringens - Method using membrane filtration

ISO 15213-1Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique

ISO 16649-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide

ISO 17294-2Water quality - Application of inductively coupled plasma mass spectrometry (ICP-MS) - Part 2: Determination of selected elements including uranium isotopes

ISO 18593Microbiology of the food chain - Horizontal methods for surface sampling

ISO 21527-1Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 1: Colony count technique in products with water activity greater than 0,95

ISO 21527-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 2: Colony count technique in products with water activity less than or equal to 0,95

ISO 21528-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique

ISO 23695Water quality - Determination of ammonium nitrogen in water - Small-scale sealed tube method

ISO 23696-1Water quality - Determination of nitrate in water using small-scale sealed tubes - Part 1: Dimethylphenol colour reaction

ISO 23697-1Water quality - Determination of total bound nitrogen (ST-TNb) in water using small-scale sealed tubes - Part 1: Dimethylphenol colour reaction

EN4

EN 13657Characterization of waste - Digestion for subsequent determination of aqua regia soluble portion of elements

EN 13805Foodstuffs - Determination of trace elements - Pressure digestion

EN 15763Foodstuffs - Determination of trace elements - Determination of arsenic, cadmium, mercury and lead in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion

EN 15934Sludge, treated biowaste, soil and waste - Calculation of dry matter fraction after determination of dry residue or water content

Other standards1

APAT CNR IRSA 2030 Man 29 2003Conducibilità

Read from the scope as published by ACCREDIA. Register refreshed 2026-11-06.

Scope as published by ACCREDIA

5 lines

ACCREDIA

ISO/IEC 17025

Active

00322

View scope

Accredited scope, certificate 00322

Line	Method	Matrix	Range
1	APAT CNR IRSA 2030 Man 29 2003; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 2010 Man 29 2003; APAT CNR IRSA 2010 B Man 29 2003; UNI ISO 23696-1:2023; UNI ISO 23695:2023; UNI EN ISO 9308-1:2017; AFNOR BRD 07/15-12/07; UNI EN ISO 11731:2017	Waste water	-
2	UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 14189:2016; APAT CNR IRSA 2040 B Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; UNI 11757:2019; UNI EN ISO 17294-2:2023; UNI EN ISO 6222:2001; ISPRA Man 117 2014; UNI ISO 23697-1:2023; UNI EN ISO 11885:2009	Drinking water	-
3	ISO 21527-2:2008; ISO 21527-1:2008; UNI EN ISO 7932:2020; UNI EN ISO 15213-1:2023; UNI EN 13805:2014 + UNI EN 15763:2010; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; ISO 4832:2006; ISO 21528-2:2017; AFNOR BRD 07/10-04/05; UNI EN ISO 11290-1:2017; UNI EN ISO 4833-2:2022; UNI EN ISO 4833-1:2022; AFNOR BRD 07/06-07/04; ISO 6579-1:2017; UNI EN ISO 6888-2:2023; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 11885:2009; COI/T.20/Doc n 34/rev 1 2017; COI/T.20/Doc n 35/rev 1 2017; UNI EN 15934:2012	Food industry environment samples	-
4	DM 13/09/1999 SO n 185 GU n 248; 21/10/1999 Met II.3; ISO 18593:2018 escl cap 7 e 8 + ISO 16649-2:2001; ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008	Soil	-
5	UNI EN ISO 7393-2:2018; ISO 18593:2018; UNI CEI EN ISO/IEC 17025:2018	Waste water	-

Ranges are reproduced from the accredited scope document as published, and only where we found that range printed in the document for the line. Otherwise the cell reads “See scope document”. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.

Location

Via Paolo Borsellino 12/E, Fano, 61032, IT

43.81335, 13.00201

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