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Italy

Al.eco s.r.l.

Via Nuova San Rocco, 62/A, 80131, Napoli, Italy

ACCREDIA|01005ISO/IEC 17025Register refreshed 2026-09-25
Certificates
1
Scope items
3
Standards
10
Locations
1

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Register record

ACCREDIARefreshed
01005Active

Accredited standards

10

Our reading of the ACCREDIA scope: each standard once, with its official name where we have checked it. Click a standard to see the scope line it comes from, word for word.

APAT CNR IRSA 2030 Man 29 2003Conducibilità
As written on the certificate · Line 1 (ACCREDIA 01005)

APAT CNR IRSA 2030 Man 29 2003; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 7010 C Man 29 2003; APAT CNR IRSA 7050 Man 29 2003; APAT CNR IRSA 7030 F Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; MU 961/1:01; UNI EN ISO 16266:2008; UNI EN ISO 11731:2017; EU PHARMA 01/2018:20614; ISO 16649-3:2015; AFNOR AES 10/03-09/00; UNI ISO 16649-2:2010; ISO 6579-1:2017/Amd 1:2020; ISO 4832:2006; UNI EN ISO 4833-1:2022

ISO 4832Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique
As written on the certificate · Line 1 (ACCREDIA 01005)

APAT CNR IRSA 2030 Man 29 2003; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 7010 C Man 29 2003; APAT CNR IRSA 7050 Man 29 2003; APAT CNR IRSA 7030 F Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; MU 961/1:01; UNI EN ISO 16266:2008; UNI EN ISO 11731:2017; EU PHARMA 01/2018:20614; ISO 16649-3:2015; AFNOR AES 10/03-09/00; UNI ISO 16649-2:2010; ISO 6579-1:2017/Amd 1:2020; ISO 4832:2006; UNI EN ISO 4833-1:2022

ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique
As written on the certificate · Line 1 (ACCREDIA 01005)

APAT CNR IRSA 2030 Man 29 2003; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 7010 C Man 29 2003; APAT CNR IRSA 7050 Man 29 2003; APAT CNR IRSA 7030 F Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; MU 961/1:01; UNI EN ISO 16266:2008; UNI EN ISO 11731:2017; EU PHARMA 01/2018:20614; ISO 16649-3:2015; AFNOR AES 10/03-09/00; UNI ISO 16649-2:2010; ISO 6579-1:2017/Amd 1:2020; ISO 4832:2006; UNI EN ISO 4833-1:2022

ISO 6579-1Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
As written on the certificate · Line 1 (ACCREDIA 01005)

APAT CNR IRSA 2030 Man 29 2003; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 7010 C Man 29 2003; APAT CNR IRSA 7050 Man 29 2003; APAT CNR IRSA 7030 F Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; MU 961/1:01; UNI EN ISO 16266:2008; UNI EN ISO 11731:2017; EU PHARMA 01/2018:20614; ISO 16649-3:2015; AFNOR AES 10/03-09/00; UNI ISO 16649-2:2010; ISO 6579-1:2017/Amd 1:2020; ISO 4832:2006; UNI EN ISO 4833-1:2022

ISO 11731Water quality - Enumeration of LegionellaCertificate says EN ISO 11731 2019-03 UBA Empfehlung 18. Probably the same standard; not checked against the EN document.
As written on the certificate · Line 1 (ACCREDIA 01005)

APAT CNR IRSA 2030 Man 29 2003; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 7010 C Man 29 2003; APAT CNR IRSA 7050 Man 29 2003; APAT CNR IRSA 7030 F Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; MU 961/1:01; UNI EN ISO 16266:2008; UNI EN ISO 11731:2017; EU PHARMA 01/2018:20614; ISO 16649-3:2015; AFNOR AES 10/03-09/00; UNI ISO 16649-2:2010; ISO 6579-1:2017/Amd 1:2020; ISO 4832:2006; UNI EN ISO 4833-1:2022

ISO 16266Water quality - Detection and enumeration of Pseudomonas aeruginosa - Method by membrane filtration
As written on the certificate · Line 1 (ACCREDIA 01005)

APAT CNR IRSA 2030 Man 29 2003; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 7010 C Man 29 2003; APAT CNR IRSA 7050 Man 29 2003; APAT CNR IRSA 7030 F Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; MU 961/1:01; UNI EN ISO 16266:2008; UNI EN ISO 11731:2017; EU PHARMA 01/2018:20614; ISO 16649-3:2015; AFNOR AES 10/03-09/00; UNI ISO 16649-2:2010; ISO 6579-1:2017/Amd 1:2020; ISO 4832:2006; UNI EN ISO 4833-1:2022

ISO 16649-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
As written on the certificate · Line 1 (ACCREDIA 01005)

APAT CNR IRSA 2030 Man 29 2003; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 7010 C Man 29 2003; APAT CNR IRSA 7050 Man 29 2003; APAT CNR IRSA 7030 F Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; MU 961/1:01; UNI EN ISO 16266:2008; UNI EN ISO 11731:2017; EU PHARMA 01/2018:20614; ISO 16649-3:2015; AFNOR AES 10/03-09/00; UNI ISO 16649-2:2010; ISO 6579-1:2017/Amd 1:2020; ISO 4832:2006; UNI EN ISO 4833-1:2022

As written on the certificate · Line 2 (ACCREDIA 01005)

ISO 18593:2018; UNI ISO 16649-2:2010

ISO 16649-3Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-ß-D-glucuronide
As written on the certificate · Line 1 (ACCREDIA 01005)

APAT CNR IRSA 2030 Man 29 2003; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 7010 C Man 29 2003; APAT CNR IRSA 7050 Man 29 2003; APAT CNR IRSA 7030 F Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; MU 961/1:01; UNI EN ISO 16266:2008; UNI EN ISO 11731:2017; EU PHARMA 01/2018:20614; ISO 16649-3:2015; AFNOR AES 10/03-09/00; UNI ISO 16649-2:2010; ISO 6579-1:2017/Amd 1:2020; ISO 4832:2006; UNI EN ISO 4833-1:2022

ISO 18593Microbiology of the food chain - Horizontal methods for surface sampling
As written on the certificate · Line 2 (ACCREDIA 01005)

ISO 18593:2018; UNI ISO 16649-2:2010

ISO 19458Water quality - Sampling for microbiological analysis
As written on the certificate · Line 3 (ACCREDIA 01005)

UNI EN ISO 19458:2006

Scope as published by ACCREDIA

3 lines
ACCREDIA

ISO/IEC 17025

Active

01005

View scope

Accredited scope, certificate 01005

LineDisciplineMethodMatrixRange
1biologicalAPAT CNR IRSA 2030 Man 29 2003; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 7010 C Man 29 2003; APAT CNR IRSA 7050 Man 29 2003; APAT CNR IRSA 7030 F Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; MU 961/1:01; UNI EN ISO 16266:2008; UNI EN ISO 11731:2017; EU PHARMA 01/2018:20614; ISO 16649-3:2015; AFNOR AES 10/03-09/00; UNI ISO 16649-2:2010; ISO 6579-1:2017/Amd 1:2020; ISO 4832:2006; UNI EN ISO 4833-1:2022Food industry environment samples-
2foodISO 18593:2018; UNI ISO 16649-2:2010surface sampling of food industry environment-
3biologicalUNI EN ISO 19458:2006Drinking water-

Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.

Location

Via Nuova San Rocco, 62/A, Napoli, 80131, IT

40.87721, 14.24087

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