Technological Laboratory of Uruguay
Av. Italia 6201, C.P. 11500, Montevideo, Uruguay, Uruguay, GB
ISO 23318/IDF 249:2022 Lab - AGROPEC Milk (liquid) Fat (Milk fat in dry matter) PEC.AGROPEC.163 (Butyrometric Method) Lab - AGROPEC Cheese, Dried Cheese ISO11870/IDF 152:2009, ISO3433/ IDF222:2008 Lab - AGROPEC Dulce