6 laboratories in Germany are accredited by DAKKS under ISO/IEC 17025 to perform ISO 21567 testing. These labs commonly handle Food products matrices. From the accredited scope text: “ISO 21567, February 2005 edition) ASU L 00.00-100 2006-12 Analysis of foodstuffs – Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) i” “ISO 21567, Ausgabe Februar 2005) Untersuchung von Lebensmitteln - Horizontales Verfahren für den Nachweis und die Zählung von Enterobacteriaceae - Teil 1: Nachweis von Enterobacteriaceae (Übernahme de” “ISO 21567 2004-11 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. In Food and animal feeding stuffs ISO 21872 -1 2023-02 Microbiology of the food” “ISO 21567 2004-11 BS ISO 7251 2005-02 DIN 10106 2017-04 DAkkS Deutsche Akkreditierungsstelle Mikrobiologie von Lebensmitteln und Futtermitteln - Horizontales Verfahren für den Nachweis von Shigella sp”
Egypt, DE
ISO 21567 2004-11 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. In Food and animal feeding stuffs ISO 21872 -1 2023-02 Microbiology of the food chain - Horizontal method for
Singen, DE
ISO 21567, Ausgabe Februar 2005) Untersuchung von Lebensmitteln - Horizontales Verfahren für den Nachweis und die Zählung von Enterobacteriaceae - Teil 1: Nachweis von Enterobacteriaceae (Übernahme der gleichnamigen Norm DIN EN ISO 21528-1,
Dortmund, DE
ISO 21567 2004-11 BS ISO 7251 2005-02 DIN 10106 2017-04 DAkkS Deutsche Akkreditierungsstelle Mikrobiologie von Lebensmitteln und Futtermitteln - Horizontales Verfahren für den Nachweis von Shigella spp. (Eingeschränkt: hier nur Lebensmittel
Güstrow, DE
ISO 21567, February 2005 edition) ASU L 00.00-100 2006-12 Analysis of foodstuffs – Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) in foodstuffs – Detection and
Hong Kong, DE
ISO 21567 2004-11 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (Modification: here also for fitment and utensils in food areas ) AOAC Method Number 991.14 Final A
China, DE
ISO 21567 2004-11 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. ISO 21872 -1 2017-06 AMD1: 2023-02 Microbiology of the food chain - Horizontal method for the determinatio
This page is a fixed slice of the register: every ISO 21567 scope we hold for Germany. Search narrows it further by city, accreditation body, or a term from the scope text itself.
Search labs in GermanyDeutsche Akkreditierungsstelle (DAKKS) is the primary accreditation body issuing ISO/IEC 17025 accreditation for testing laboratories in Germany.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.