5 laboratories in Ireland are accredited by INAB under ISO/IEC 17025 to perform EN ISO 15213-1 testing. From the accredited scope text: “EN ISO 15213-1:2023 FMM030 Enumeration of colony forming unit of Yeast and Mould in Milk and Milk Products. Dairy products. N/A ISO 6611:2004”
Tipperary, IE
Edition 24, 20/01/2026 Soups, broths and sauces Surfaces Enumeration of Sulphite Reducing Clostridia Dairy products Meat and meat products, game and poultry Product contact surfaces Production animals S
Galway, IE
Edition 16, 04/12/2025 Enumeration of Clostridium Perfringens pour plate non alcoholic beverages Fish, Shellfish and Molluscs Dairy products Meat and Meat Products game and poultry Eggs and Egg products C
Waterford, IE
Edition 20, 14/05/2026 products, game and poultry, Nuts and nut products, snacks, Prepared dishes, Soups, broths and sauces, Surfaces - swabs Detection of Salmonella spp Animal Feeds, Cereals and bakery p
Kildare, IE
Edition 26, 28/01/2026 spices, Non-alcoholic beverages, Alcoholic beverages (other than wine), Ices and desserts, Confectionery, Nuts and nut products, snacks, Prepared dishes, Pet foods, Animal feeds, Meat Surf
Carlow, IE
Edition 10, 23/04/2026 Meat and meat products, game and poultry; Non- alcoholic beverages; Nuts and nut products, snacks; Pet foods; Prepared dishes; Product contact surfaces; Soups, broths and sauces; Surfaces
This page is a fixed slice of the register: every EN ISO 15213-1 scope we hold for Ireland. Search narrows it further by city, accreditation body, or a term from the scope text itself.
Search labs in IrelandIrish National Accreditation Board (INAB) is the primary accreditation body issuing ISO/IEC 17025 accreditation for testing laboratories in Ireland.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.