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Italy

C.S.A. srl Centro Servizi & Analisi

Via Gobetti 23/P, 52100, Arezzo, Italy

ACCREDIA|00684ISO/IEC 17025Register refreshed 2026-09-25
Certificates
1
Scope items
2
Standards
9
Locations
1

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Register record

ACCREDIARefreshed
00684Active

Accredited standards

9

Our reading of the ACCREDIA scope: each standard once, with its official name where we have checked it. Click a standard to see the scope line it comes from, word for word.

ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique
As written on the certificate · Line 1 (ACCREDIA 00684)

UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 6222:2001; ISO 11731:2017; UNI EN ISO 16266:2008; ISO 7899-2:2000; ISO 16649-2:2001; ISO 21528-2:2017; UNI EN ISO 4833-1:2022; AFNOR BRD 07/20-03/11; AFNOR BRD 07/04-09/98; AFNOR BRD 07/11-12/05; UNI EN ISO 6888-1:2023

ISO 6222Water quality - Enumeration of culturable micro-organisms - Colony count by inoculation in a nutrient agar culture medium
As written on the certificate · Line 1 (ACCREDIA 00684)

UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 6222:2001; ISO 11731:2017; UNI EN ISO 16266:2008; ISO 7899-2:2000; ISO 16649-2:2001; ISO 21528-2:2017; UNI EN ISO 4833-1:2022; AFNOR BRD 07/20-03/11; AFNOR BRD 07/04-09/98; AFNOR BRD 07/11-12/05; UNI EN ISO 6888-1:2023

ISO 6888-1Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium
As written on the certificate · Line 1 (ACCREDIA 00684)

UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 6222:2001; ISO 11731:2017; UNI EN ISO 16266:2008; ISO 7899-2:2000; ISO 16649-2:2001; ISO 21528-2:2017; UNI EN ISO 4833-1:2022; AFNOR BRD 07/20-03/11; AFNOR BRD 07/04-09/98; AFNOR BRD 07/11-12/05; UNI EN ISO 6888-1:2023

ISO 7899-2Water quality - Detection and enumeration of intestinal enterococci - Part 2: Membrane filtration method
As written on the certificate · Line 1 (ACCREDIA 00684)

UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 6222:2001; ISO 11731:2017; UNI EN ISO 16266:2008; ISO 7899-2:2000; ISO 16649-2:2001; ISO 21528-2:2017; UNI EN ISO 4833-1:2022; AFNOR BRD 07/20-03/11; AFNOR BRD 07/04-09/98; AFNOR BRD 07/11-12/05; UNI EN ISO 6888-1:2023

ISO 11731Water quality - Enumeration of LegionellaCertificate says EN ISO 11731 2019-03 UBA Empfehlung 18. Probably the same standard; not checked against the EN document.
As written on the certificate · Line 1 (ACCREDIA 00684)

UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 6222:2001; ISO 11731:2017; UNI EN ISO 16266:2008; ISO 7899-2:2000; ISO 16649-2:2001; ISO 21528-2:2017; UNI EN ISO 4833-1:2022; AFNOR BRD 07/20-03/11; AFNOR BRD 07/04-09/98; AFNOR BRD 07/11-12/05; UNI EN ISO 6888-1:2023

ISO 16266Water quality - Detection and enumeration of Pseudomonas aeruginosa - Method by membrane filtration
As written on the certificate · Line 1 (ACCREDIA 00684)

UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 6222:2001; ISO 11731:2017; UNI EN ISO 16266:2008; ISO 7899-2:2000; ISO 16649-2:2001; ISO 21528-2:2017; UNI EN ISO 4833-1:2022; AFNOR BRD 07/20-03/11; AFNOR BRD 07/04-09/98; AFNOR BRD 07/11-12/05; UNI EN ISO 6888-1:2023

ISO 16649-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
As written on the certificate · Line 1 (ACCREDIA 00684)

UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 6222:2001; ISO 11731:2017; UNI EN ISO 16266:2008; ISO 7899-2:2000; ISO 16649-2:2001; ISO 21528-2:2017; UNI EN ISO 4833-1:2022; AFNOR BRD 07/20-03/11; AFNOR BRD 07/04-09/98; AFNOR BRD 07/11-12/05; UNI EN ISO 6888-1:2023

ISO 17604Microbiology of the food chain - Carcass sampling for microbiological analysis
As written on the certificate · Line 2 (ACCREDIA 00684)

ISO 17604:2015

ISO 21528-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique
As written on the certificate · Line 1 (ACCREDIA 00684)

UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 6222:2001; ISO 11731:2017; UNI EN ISO 16266:2008; ISO 7899-2:2000; ISO 16649-2:2001; ISO 21528-2:2017; UNI EN ISO 4833-1:2022; AFNOR BRD 07/20-03/11; AFNOR BRD 07/04-09/98; AFNOR BRD 07/11-12/05; UNI EN ISO 6888-1:2023

Scope as published by ACCREDIA

2 lines
ACCREDIA

ISO/IEC 17025

Active

00684

View scope

Accredited scope, certificate 00684

LineDisciplineMethodMatrixRange
1biologicalUNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 6222:2001; ISO 11731:2017; UNI EN ISO 16266:2008; ISO 7899-2:2000; ISO 16649-2:2001; ISO 21528-2:2017; UNI EN ISO 4833-1:2022; AFNOR BRD 07/20-03/11; AFNOR BRD 07/04-09/98; AFNOR BRD 07/11-12/05; UNI EN ISO 6888-1:2023Drinking water-
2biologicalISO 17604:2015Food products-

Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.

Location

Via Gobetti 23/P, Arezzo, 52100, IT

43.45970, 11.83415

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Accreditation data refreshed from the ACCREDIA register on .

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