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Italy

BIORICERCHE

Loc. Ferro di cavallo snc, 58034, Castell'Azzara, Italy

ACCREDIA|00672ISO/IEC 17025Register refreshed 2026-09-25
Certificates
1
Scope items
4
Standards
36
Locations
1

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ACCREDIARefreshed
00672Active

Accredited standards

36

Our reading of the ACCREDIA scope: each standard once, with its official name where we have checked it. Click a standard to see the scope line it comes from, word for word.

ISO

ISO 4832Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 5667-5Water quality - Sampling - Part 5: Guidance on sampling of drinking water from treatment works and piped distribution systems
As written on the certificate · Line 4 (ACCREDIA 00672)

ISO 5667-5:2006; UNI EN ISO 19458:2006; ISO 5667-10:2020; ISO 17604:2015; ISO 18593:2018

ISO 5667-10Water quality - Sampling - Part 10: Guidance on sampling of waste water
As written on the certificate · Line 4 (ACCREDIA 00672)

ISO 5667-5:2006; UNI EN ISO 19458:2006; ISO 5667-10:2020; ISO 17604:2015; ISO 18593:2018

ISO 6579-1Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 6888-1Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 7899-2Water quality - Detection and enumeration of intestinal enterococci - Part 2: Membrane filtration method
As written on the certificate · Line 1 (ACCREDIA 00672)

ISO 10523:2008; UNI EN ISO 14911:2001; UNI EN 27888:1995; UNI EN ISO 16266:2008; UNI EN ISO 9308-1:2017; UNI EN ISO 14189:2016; UNI EN ISO 7899-2:2003; UNI EN ISO 11731:2017; UNI EN ISO 15586:2004/EC 1:2008; UNI EN ISO 10304-1:2009; UNI EN ISO 12846:2013

ISO 7932Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 degrees C
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 9308-1Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method for waters with low bacterial background flora
As written on the certificate · Line 1 (ACCREDIA 00672)

ISO 10523:2008; UNI EN ISO 14911:2001; UNI EN 27888:1995; UNI EN ISO 16266:2008; UNI EN ISO 9308-1:2017; UNI EN ISO 14189:2016; UNI EN ISO 7899-2:2003; UNI EN ISO 11731:2017; UNI EN ISO 15586:2004/EC 1:2008; UNI EN ISO 10304-1:2009; UNI EN ISO 12846:2013

ISO 10304-1Water quality - Determination of dissolved anions by liquid chromatography of ions - Part 1: Determination of bromide, chloride, fluoride, nitrate, nitrite, phosphate and sulfate
As written on the certificate · Line 1 (ACCREDIA 00672)

ISO 10523:2008; UNI EN ISO 14911:2001; UNI EN 27888:1995; UNI EN ISO 16266:2008; UNI EN ISO 9308-1:2017; UNI EN ISO 14189:2016; UNI EN ISO 7899-2:2003; UNI EN ISO 11731:2017; UNI EN ISO 15586:2004/EC 1:2008; UNI EN ISO 10304-1:2009; UNI EN ISO 12846:2013

ISO 10390Soil, treated biowaste and sludge - Determination of pH
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 10523Water quality - Determination of pH
As written on the certificate · Line 1 (ACCREDIA 00672)

ISO 10523:2008; UNI EN ISO 14911:2001; UNI EN 27888:1995; UNI EN ISO 16266:2008; UNI EN ISO 9308-1:2017; UNI EN ISO 14189:2016; UNI EN ISO 7899-2:2003; UNI EN ISO 11731:2017; UNI EN ISO 15586:2004/EC 1:2008; UNI EN ISO 10304-1:2009; UNI EN ISO 12846:2013

ISO 11290-1Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 11290-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2: Enumeration method
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 11465Sludge and solid environmental matrices - Determination of dry residue or water content and calculation of the dry matter fraction on a mass basis
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 11731Water quality - Enumeration of LegionellaCertificate says EN ISO 11731 2019-03 UBA Empfehlung 18. Probably the same standard; not checked against the EN document.
As written on the certificate · Line 1 (ACCREDIA 00672)

ISO 10523:2008; UNI EN ISO 14911:2001; UNI EN 27888:1995; UNI EN ISO 16266:2008; UNI EN ISO 9308-1:2017; UNI EN ISO 14189:2016; UNI EN ISO 7899-2:2003; UNI EN ISO 11731:2017; UNI EN ISO 15586:2004/EC 1:2008; UNI EN ISO 10304-1:2009; UNI EN ISO 12846:2013

ISO 11816-1Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 12846Water quality - Determination of mercury - Method using atomic absorption spectrometry (AAS) with and without enrichment
As written on the certificate · Line 1 (ACCREDIA 00672)

ISO 10523:2008; UNI EN ISO 14911:2001; UNI EN 27888:1995; UNI EN ISO 16266:2008; UNI EN ISO 9308-1:2017; UNI EN ISO 14189:2016; UNI EN ISO 7899-2:2003; UNI EN ISO 11731:2017; UNI EN ISO 15586:2004/EC 1:2008; UNI EN ISO 10304-1:2009; UNI EN ISO 12846:2013

As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 13366-2Milk - Enumeration of somatic cells - Part 2: Guidance on the operation of fluoro-opto-electronic counters
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 14189Water quality - Enumeration of Clostridium perfringens - Method using membrane filtration
As written on the certificate · Line 1 (ACCREDIA 00672)

ISO 10523:2008; UNI EN ISO 14911:2001; UNI EN 27888:1995; UNI EN ISO 16266:2008; UNI EN ISO 9308-1:2017; UNI EN ISO 14189:2016; UNI EN ISO 7899-2:2003; UNI EN ISO 11731:2017; UNI EN ISO 15586:2004/EC 1:2008; UNI EN ISO 10304-1:2009; UNI EN ISO 12846:2013

ISO 14675Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 14911Water quality - Determination of dissolved Li+, Na+, NH4+, K+, Mn2+, Ca2+, Mg2+, Sr2+ and Ba2+ using ion chromatography - Method for water and waste water
As written on the certificate · Line 1 (ACCREDIA 00672)

ISO 10523:2008; UNI EN ISO 14911:2001; UNI EN 27888:1995; UNI EN ISO 16266:2008; UNI EN ISO 9308-1:2017; UNI EN ISO 14189:2016; UNI EN ISO 7899-2:2003; UNI EN ISO 11731:2017; UNI EN ISO 15586:2004/EC 1:2008; UNI EN ISO 10304-1:2009; UNI EN ISO 12846:2013

ISO 15213-1Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 15213-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 2: Enumeration of Clostridium perfringens by colony-count technique
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 15214Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of mesophilic lactic acid bacteria - Colony-count technique at 30 degrees C
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 15586Water quality - Determination of trace elements using atomic absorption spectrometry with graphite furnace
As written on the certificate · Line 1 (ACCREDIA 00672)

ISO 10523:2008; UNI EN ISO 14911:2001; UNI EN 27888:1995; UNI EN ISO 16266:2008; UNI EN ISO 9308-1:2017; UNI EN ISO 14189:2016; UNI EN ISO 7899-2:2003; UNI EN ISO 11731:2017; UNI EN ISO 15586:2004/EC 1:2008; UNI EN ISO 10304-1:2009; UNI EN ISO 12846:2013

As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 16266Water quality - Detection and enumeration of Pseudomonas aeruginosa - Method by membrane filtration
As written on the certificate · Line 1 (ACCREDIA 00672)

ISO 10523:2008; UNI EN ISO 14911:2001; UNI EN 27888:1995; UNI EN ISO 16266:2008; UNI EN ISO 9308-1:2017; UNI EN ISO 14189:2016; UNI EN ISO 7899-2:2003; UNI EN ISO 11731:2017; UNI EN ISO 15586:2004/EC 1:2008; UNI EN ISO 10304-1:2009; UNI EN ISO 12846:2013

ISO 16649-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 17604Microbiology of the food chain - Carcass sampling for microbiological analysis
As written on the certificate · Line 4 (ACCREDIA 00672)

ISO 5667-5:2006; UNI EN ISO 19458:2006; ISO 5667-10:2020; ISO 17604:2015; ISO 18593:2018

ISO 18593Microbiology of the food chain - Horizontal methods for surface sampling
As written on the certificate · Line 4 (ACCREDIA 00672)

ISO 5667-5:2006; UNI EN ISO 19458:2006; ISO 5667-10:2020; ISO 17604:2015; ISO 18593:2018

ISO 19458Water quality - Sampling for microbiological analysis
As written on the certificate · Line 4 (ACCREDIA 00672)

ISO 5667-5:2006; UNI EN ISO 19458:2006; ISO 5667-10:2020; ISO 17604:2015; ISO 18593:2018

ISO 21527-1Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 1: Colony count technique in products with water activity greater than 0,95
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 21527-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 2: Colony count technique in products with water activity less than or equal to 0,95
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

ISO 21528-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

Other standards

EN 13657Characterization of waste - Digestion for subsequent determination of aqua regia soluble portion of elements
As written on the certificate · Line 2 (ACCREDIA 00672)

ISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007

EN 27888Water quality - Determination of electrical conductivity
As written on the certificate · Line 1 (ACCREDIA 00672)

ISO 10523:2008; UNI EN ISO 14911:2001; UNI EN 27888:1995; UNI EN ISO 16266:2008; UNI EN ISO 9308-1:2017; UNI EN ISO 14189:2016; UNI EN ISO 7899-2:2003; UNI EN ISO 11731:2017; UNI EN ISO 15586:2004/EC 1:2008; UNI EN ISO 10304-1:2009; UNI EN ISO 12846:2013

Scope as published by ACCREDIA

4 lines
ACCREDIA

ISO/IEC 17025

Active

00672

View scope

Accredited scope, certificate 00672

LineDisciplineMethodMatrixRange
1chemicalISO 10523:2008; UNI EN ISO 14911:2001; UNI EN 27888:1995; UNI EN ISO 16266:2008; UNI EN ISO 9308-1:2017; UNI EN ISO 14189:2016; UNI EN ISO 7899-2:2003; UNI EN ISO 11731:2017; UNI EN ISO 15586:2004/EC 1:2008; UNI EN ISO 10304-1:2009; UNI EN ISO 12846:2013Drinking water-
2foodISO 21527-2:2008; ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 7; Rapporti ISTISAN 1996/34 pag 89; UNI EN ISO 7932:2020; ISO 15213-1:2023; ISO 15214:1998; Rapporti ISTISAN 1996/34 pag 92; UNI EN ISO 15213-2:2024; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; Rapporti ISTISAN 1996/34 pag 109; UNI EN ISO 4833-1:2022; MFHPB 03 2014; Rapporti ISTISAN 1996/34 pag 113; ISO 6579-1:2017; UNI EN ISO 6888-1:2023; UNI EN 13657:2004; UNI EN ISO 15586:2004/EC 1:2008; UNI EN 13657:2004; UNI EN ISO 12846:2013; ISO 11465:1993/Cor 1:1994; UNI EN ISO 10390:2022; UNI EN ISO 14675:2003; UNI EN ISO 11816-1:2024; UNI EN ISO 13366-2:2007Soil10 to 5000
3foodAOAC DSM Delvotest SP-NT Visual n 011102 2011--
4chemicalISO 5667-5:2006; UNI EN ISO 19458:2006; ISO 5667-10:2020; ISO 17604:2015; ISO 18593:2018Waste water-

Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.

Location

Loc. Ferro di cavallo snc, Castell'Azzara, 58034, IT

42.77353, 11.69778

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