Italy
BIO-LAT S.N.C di Coscione Raffaele e Ferrara Beniamino
Viale della Libertà, 62b, 81030, Lusciano, Italy
ACCREDIA|00737ISO/IEC 17025Register collected 2026-08-22
Certificates
1
Scope items
2
Locations
1
Contact this laboratory
Work at BIO-LAT S.N.C di Coscione Raffaele e Ferrara Beniamino?
Claim this profile to keep it accurate.
Claim this profileRegister record
- ACCREDIACollected
- 00737Active
Certificates and scope
1ACCREDIA
ISO/IEC 17025
Active00737
Accredited scope, certificate 00737
| Discipline | Method | Matrix | Range |
|---|---|---|---|
| biological | EVS EN ISO 6579-1:2017/A1:2020; Rapporti ISTISAN 1996/34 pag 229; PO 40 rev 10 2023; UNI EN ISO 11816-1:2024; ISO 13366-1:2008 (IDF 148-1:2008) /COR 1:2009; ISO 13366-2:2006 (IDF 148-2:2006); ISO 9622:2013 (IDF 141:2013); PO 04 rev 8 2023; DM 26/03/1992 SO n 67 GU n 90 16/04/1992 All 2 Met I; AOAC DSM Delvotest SP-NT Visual n 011102 2011; ISO/TS 11059:2009 (IDF/RM 225:2009); ISO 18593:2018 escl cap 7 e 8 + AFNOR BRD 07/08-12/04; ISO 18593:2018 escl cap 7 e 8 + ISO 16649-2:2001; ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008 | Food industry environment samples | 15 to 100 ng/Kg |
| chemical | UNI CEI EN ISO/IEC 17025:2018; APAT CNR IRSA 2060 Man 29 2003; PO 52 rev 5 2023; UNI ISO 23695:2023; UNI ISO 23696-1:2023; PO 56 rev 4 2023; UNI EN ISO 9308-1:2017; PO 57 rev 5 2024; Rapporti ISTISAN 2007/31 pag 55 Met ISS BDA022; ISO 7899-2:2000; PO 58 rev 4 2023; PO 59 rev 5 2024; UNI EN ISO 6222:2001; ISO 16266:2006; UNI ISO 23697-1:2023; UNI 11757:2019; ISO 15705:2002; ISO 21527-1:2008; EVS EN ISO 7932:2005/A1:2020; AFNOR BRD 07/08-12/04; ISO 16649-2:2001; UNI EN ISO 4833-1:2022 | Food products | 0.02 to 1000 unità di pH; mg/l Cl; mg/l NH4; mg/l NO3; mg/l NO2; mg/l Ca; °F; mg/l Mg; µg/l Fe; µg/l Mn |
Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one.
Location
Labs with overlapping accredited scope in Italy
- Qualità ambiente e sicurezza SrlsMondragone · ~30 kmACCREDIAShares 3 accredited methods and materialsISO 9622:2013Food industry environment samplesFood products
- D'ANIELLO GENNARO & C. S.N.C. DI D'ANIELLO CIROSant'Egidio del Monte Albino · ~42 kmACCREDIAShares 3 accredited methods and materialsAPAT CNR IRSA 2060 Man 29 2003Food industry environment samplesFood products
- Laboratorio NIROVinchiaturo · ~67 kmACCREDIAShares 3 accredited methods and materialsISO 9622:2013Food industry environment samplesFood products
- BonassisaLabFoggia · ~121 kmACCREDIAShares 3 accredited methods and materialsAPAT CNR IRSA 2060 Man 29 2003Food industry environment samplesFood products
- TESTINGPOINT 5Roma · ~167 kmACCREDIAShares 3 accredited methods and materialsAPAT CNR IRSA 2060 Man 29 2003Food industry environment samplesFood products
Accreditation data collected from the ACCREDIA register on .
This page mirrors a public register. For a purchasing, audit or regulatory decision, confirm against the ACCREDIA entry linked above.