Italy
L.A.V. - Laboratorio Analisi Veterinarie
Strada Carignano 58/14, 10024, Moncalieri, Italy
ACCREDIA|00452ISO/IEC 17025Register refreshed 2026-09-25
Certificates
1
Scope items
7
Locations
1
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Register record
- ACCREDIARefreshed
- 00452Active
Certificates and scope
1ACCREDIA
ISO/IEC 17025
Active00452
Accredited scope, certificate 00452
| Line | Discipline | Method | Matrix | Range |
|---|---|---|---|---|
| 1 | biological | ISO 11731:2017; UNI EN ISO 11731:2017; ISO/TS 12869:2019; APAT CNR IRSA 2080 Man 29 2003; APAT CNR IRSA 7080 Man 29 2003; APAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 7040 Appendice A Man 29 2003; APAT CNR IRSA 7050 Man 29 2003; APAT CNR IRSA 7020 B Man 29 20 | Drinking water | - |
| 2 | biological | UNI EN ISO 14189:2016; UNI EN ISO 7899-2:2003; UNI EN ISO 6222:2001; UNI EN ISO 16266:2008; UNI 10678:1998; EPA 200.9 2001; APAT CNR IRSA 2020 A Man 29 2003; EPA 289.1 1974; APAT CNR IRSA 2110 Man 29 2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; UNI EN ISO 8467:1997; APAT CNR IRSA 5160 A1 + A2 Man 29 2003; ISPRA Man 117 2014; APAT CNR IRSA 2090 B Man 29 2003; APAT CNR IRSA 5170 Man 29 2003; DM 10/02/2015 GU n 50 02/03/2015 All IV Par 2.4 | Drinking water | 0.005 to 100 mg/l |
| 3 | food | AOAC 999.10 2005; Rapporti ISTISAN 1996/34 pag 77 + pag 41 + pag 7 + ISO 1871:2009 + Reg UE 1169/2011 25/10/2011 GU UE L 304/18 22/11/2011 All I e XIV + MIM 010405/A REV. 03:2018; Rapporti ISTISAN 1996/34 pag 77 + pag 41 + pag 7 + ISO 1871:2009 + AOAC 985.29 1986 + Reg UE 1169/2011 25/10/2011 GU UE L 304/18 22/11/2011 All I e XIV; Rapporti ISTISAN 1996/34 pag 77; UNI EN ISO 19020:2017; AFNOR BRD 07/04-09/98; Rapporti ISTISAN 1996/34 pag 179 - solo/only Met B; Rapporti ISTISAN 1996/34 pag 7 Met A; Rapporti ISTISAN 1996/34 pag 41 Met A; UNI EN ISO 6579-1:2020; ISO 21528-2:2017; UNI EN ISO 11290-1:2017; ISO 4833-1:2013/Amd 1:2022; UNI EN ISO 4833-1:2022; UNI EN ISO 6888-1:2023 | Food industry environment samples | 0.01 to 99.99 g/100 g |
| 4 | food | UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 10273:2017; UNI EN ISO 7932:2020; UNI EN ISO 15213-2:2024; ISO 15213-1:2023; ISO 4832:2006; ISO 17410:2019; UNI EN ISO 21872-1:2023; AFNOR BRD 07/05-09/01; ISO 11294:1994; AOAC 900.02 A + AOAC 920.91 + AOAC 920.93 A; UNI EN 14132:2009; ISO 6673:2003; ISO 20481:2008 | Food industry environment samples | 0.8 to 30 g/100 g; %; ppb |
| 5 | food | UNI CEI EN ISO/IEC 17025:2018; UNI EN 12014-4:2005; UNI 10590:1997; ISO 1442:2023; ISO 1871:2009; ISO 1444:1996; Reg UE 1169/2011 25/10/2011 GU UE L 304/18 22/11/2011 All I e XIV; UNI ISO 1443:1991; ISO 2917:1999; ISO 13720:2010; Rapporti ISTISAN 1996/34 pag 7 Met D; DM 10/03/1997 GU n 103 06/05/1997 All IX; AOAC 943.02; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 17; DM 21/04/1986 SO GU n 229 02/10/1986 Met 4; DM 21/04/1986 SO GU n 229 02/10/1986 Met 2; DM 21/04/1986 SO GU n 229 02/10/1986 Met 20; COI/T.20/Doc n 35/rev 1 2017; MIM 300610/A REV 1 - 2019; MIM 080216/A REV 03 - 2023 | Food products | 0.001 to 1500 %w/w; mg/Kg; g/100 g; ppb |
| 6 | food | MIM 310309/A Rev 4 - 2022; MIM 011009/B REV 4 - 2017; ISO/TS 11059:2009 (IDF/RM 225:2009); Reg CE 2074/2005 05/12/2005 GU CE L338 22/12/2005 All II sez II cap III-IV + Reg UE 627/2019 15/03/2019 GU UE L131 17/05/2019 All VI Capo II; ISO 1842:1991; ISO 1871:2009 + ISO 1442:2023 + ISO 1443:1991 + UNI 10590:1997 + DM 21/09/2005 GU n 231 04/10/2005 Capo I; MIM 201222/A REV 1 - 2023; ISO 18593:2018 escl cap 7 e 8 + ISO 15214:1998; UNI EN ISO 18593:2018 escl cap 7 e 8 + ISO 16649-2:2001; ISO 18593:2018 escl cap 7 e 8 + NF V08-059:2002; ISO 18593:2018 escl cap 7 e 8 + ISO 13720:2010; UNI EN 12014-2:2018; ISO 3632-2:2010 | Food products | 5 to 3000 mg/Kg |
| 7 | chemical | ISO 19458:2006; UNI EN ISO 19458:2006; ISO 5667-5:2006; ISO 17604:2015; ISO 18593:2018 | Acque da impianti di climatizzazione; Water from conditioning systems; Acque destinate al consumo umano; Drinking waters; Acque di piscina; Swimming pool waters; Acque di processo; Process waters; Acque naturali; Natural waters; Biofilm; Carcasse animali; Superfici ambienti del settore alimentare | - |
Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.
Location
Labs with overlapping accredited scope in Italy
- ANALYTICAL snc di Emidio ed Eugenio Borghi - Sez. Analisi Alimentari e AutocontrolloLanghirano · ~209 kmACCREDIAShares 5 accredited methods and materialsEN ISO 14189:2016EN ISO 19458:2006ISO 1871:2009
- EUROLAB Sas di Patrizia BianchiTorgiano · ~440 kmACCREDIAShares 5 accredited methods and materialsEN ISO 11731:2017EN ISO 7932:2020Drinking water
- LAEMMEGROUPMoncalieri · ~5 kmACCREDIAShares 4 accredited methods and materialsRapporti ISTISAN 1996/34 pag 77Drinking waterFood industry environment samples
- ECOANALITICAOrbassano · ~11 kmACCREDIAShares 4 accredited methods and materialsEN ISO 14189:2016EN ISO 19458:2006Drinking water
- AGRILABCentallo · ~56 kmACCREDIAShares 4 accredited methods and materialsEN ISO 11731:2017EN ISO 19458:2006Drinking water
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