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Registers refreshed 2026-11-06.See refresh dates

AOAC 2005.04 Accredited Testing Labs Worldwide

11 accredited laboratories in 3 countries hold AOAC 2005.04 in their ISO/IEC 17025 scope. Primary accreditors include American Association for Laboratory Accreditation. In the register, AOAC 2005.04 scope entries most often cover Aerobic Plate Count, E. Coli, Coliform in Pet food, Water.

Total labs
11
Countries
3

Available in 3 Countries

United States
10 labs
Canada
1 lab
Ecuador
1 lab

Top matrices for AOAC 2005.04

Pet food
1 lab
Water
1 lab

Top analytes for AOAC 2005.04

  • Aerobic Plate Count (2)
  • E. Coli (2)
  • Coliform (1)
  • Heterotrophic Plate Count (1)
  • Pseudomonas Spp. (1)
  • Total Coliforms (1)

Sample labs

Food Safety Net Services,
Grand Prairie, TX, US

AOAC 2005.04 (E. coli O157:H7 TQ) 10054, 38.2 AOAC 2009.03, AOAC-RI 050602 (Salmonella spp. TQ) PCR-BAX Analysis 10049, 12.8 AOAC-RI 091301, USDA MLG Chapter 5 (E. coli STEC Suite) 10049, 12.10 AOAC-RI 031002, USDA MLG Chap

Food Safety Net Services
Unit B Kitchener, ON, CA

AOAC 2005.04 (E. coli O157:H7 Tq) 38.2 (10054) AOAC 2009.03 (Salmonella spp. Tq) PCR-BAX Analysis 12.17 (10049) AOAC-RI 102003 (E. coli O157:H7 EXACT) 14.17 (10049) AOAC-RI 081401 (Listeria spp. RT) KEY: APHA = American Pu

Analytical Food Laboratories, Inc.
Grand Prairie, TX, US

AOAC 2005.04 L. monocytogenes (GDS) AOAC RI 070702 Listeria spp. (GDS) AOAC RI 070701 Salmonella (GDS) AOAC 2009.03 Shiga Toxin Producing E. coli (STEC) AOAC RI 071301 Campylobacter (MDS) AOAC-PTM 111803 E. coli O157

Food Safety Net Services
Omaha, NE, US

AOAC 2005.04 (E. coli O157:H7 Tq) 10054, 38.2 AOAC 2009.03, AOAC-RI 050602 (Salmonella spp. Tq) GENE-UP Analysis 10056, 13.23 AOAC 2020.02, AOAC-RI 121802 (Salmonella) 10056, 14.21 AOAC 2019.11, AOAC-RI 121804 (Listeria monocytogene

Food Safety Net Services, L.P.
Fresno, CA, US

AOAC 2005.04 (E. coli O157:H7 Tq) 38.2 10054 AOAC 2009.03, AOAC-RI 050602 (Salmonella spp. Tq) Gene-Up 13.23 10056 AOAC-RI 121802 (Salmonella 2) 14.21 10056 AOAC-RI 121804 (L. monocytogenes 2) 10056 AOAC 022203 (Pathogenic

Food Safety Net Services, Wisconsin, LLC.
De Pere, WI, US

AOAC 2005.04 (E. coli O157:H7 Tq) 10054 / 38.2 AOAC 2009.03 (Salmonella spp. Tq) 10054 / 36.6 AOAC 101901 (EHEC ID) GENE-UP Analysis 10056 / 38.2 AOAC-RI 022203 (Pathogenic E.coli (PEC)) ISO 8718 / 20.2 ISO 13720 (Pseudomonas spp.)

MarketFresh Food
Minneapolis, MN, US

AOAC 2005.04 E. coli O157:H7 – VIP Gold AOAC 996.09 E. coli O157:H7 – Reveal AOAC 2000.14 EHEC/STEC (eae, stx1 & stx2) – PCR BAX AOAC RI PTM 091301 Listeria spp. – PCR BAX AOAC RI PTM 081401 Listeria monocytogenes – PCR BAX AO

Food Safety Net Services, LP
Commerce, CA, US

AOAC 2005.04 (E. coli O157:H7 Tq) 38.2 AOAC 2009.03, AOAC-RI 050602 (Salmonella spp. Tq)

Laboratorio Lasa
Quito, EC

AOAC 2005.04 Meat & Derivatives, Vegetables E. coli Petrifilm Plates PEE.LASA.MB.20 AOAC 991.14 Milk & Derivatives Foods, Vegetables

Foundation Analytical
Cherokee, IA, US

AOAC 2005.04 Listeria – GDS QTM 6-05-019 AOAC Performance Tested Method 070701 L. monocytogenes – GDS QTM 6-05-021 AOAC Performance Tested Method 070702 Salmonella – GDS QTM 6-05-020 AOAC 2009.03 Staphylococcus a

Food Safety Net Services
Columbus, OH, US

AOAC 2005.04 (E. coli O157:H7 Tq) 38.2 10054 AOAC 2009.03, AOAC-RI 050602 (Salmonella spp.) L. monocytogenes Cultural Confirmation 14.1 7861 FDA-BAM Chapter 10 14.2 7863 USDA MLG Chapter 8