9 laboratories in Italy are accredited by ACCREDIA under ISO/IEC 17025 to perform EN ISO 7932:2020 testing. These labs commonly handle Food industry environment samples matrices. Most frequently tested analytes via this method in Italy: Bacillus Cereus. From the accredited scope text: “EN ISO 7932:2020 ISO 15214:1998 Metodo colturale-conta Metodo colturale-conta Cadmio/Cadmium, Nichel/Nickel, Piombo/Lead, Rame/Copper FDA EAM Vers 1.2 Met 4.7 2020 ICP-MS Campylobacter spp/Campylobact” “EN ISO 7932:2020 Metodo colturale-conta Clostridium perfringens/Clostridium perfringens, Spore di Clostridium perfringens/Spores of Clostridium perfringens Clostridium spp solfito riduttori/Sulphite-r” “EN ISO 7932:2020 ISO 15214:1998 Metodo colturale-conta Metodo colturale-conta UNI EN 13805:2014 + UNI EN 15763:2010 ICP-MS Rapporti ISTISAN 1996/34 pag 77 Gravimetria NF V08-050:2009 ISO 21528-2:2017” “EN ISO 7932:2020 ISO 4832:2006 ISO 21528-2:2017 UNI ISO 16649-2:2010 Metodo colturale-conta Metodo colturale-conta Metodo colturale-conta Metodo colturale-conta Listeria monocytogenes/Listeria monocyt”
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ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.