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Registers collected 2026-08-22.See collection dates
Italy

BIOLEADER

corso Emilia, 6/A, 10152, Torino, Italy

ACCREDIA|00564ISO/IEC 17025Register collected 2026-08-22
Certificates
1
Scope items
4
Locations
1

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ACCREDIACollected
00564Active

Certificates and scope

1
ACCREDIA

ISO/IEC 17025

Active

00564

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Accredited scope, certificate 00564

DisciplineMethodMatrixRange
biologicalAPAT CNR IRSA 2060 Man 29 2003; APAT CNR IRSA 2030 Man 29 2003; UNI ISO 23696-1:2023; ISO 6222:1999; ISO 23695:2023; ISO 9308-1:2014/Amd 1:2016; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; MP.011.TO R8 2024; ISO 14189:2013; MP.029.TO R7 2024; UNI 10678:1998; ISO 11731:2017; UNI EN ISO 11731:2017Acque destinate al consumo umano (1)/Drinking waters (1); Acque di piscina (1)/Swimming pool waters (1); Acque naturali/Natural waters; Acque superficiali/Surface waters; Acque minerali naturali/Natural mineral waters; Acque pulite/Clean waters; Biofilm/Biofilm; Sedimenti/Sediments; Alimenti con aw<=0.95/Food with aw<=0.95; Alimenti con aw>0.95/Food with aw>0.950.01 to 1 mg/l
biologicalISO 7932:2004/Amd 1:2020; NF V08-061:2009; ISO 15214:1998; ISO 4832:2006; ISO 21528-2:2017; ISO 16649-2:2001; UNI EN ISO 11290-2:2017; UNI EN ISO 11290-1:2017; MFHPB 03 2014; ISO 6579-1:2017/Amd 1:2020; ISO 4833-2:2013/Cor 1:2014/Amd1:2022; ISO 4833-1:2013/Amd 1:2022; ISO 6888-1:2021/Amd 1:2023; AFNOR UNI 03/07-11/13; AFNOR UNI 03/08-11/13; ISO 21149:2017/Amd1:2022; ISO 16212:2017/Amd1:2022; Rapporti ISTISAN 2013/46 Met ISS Pi 011B; Rapporti ISTISAN 2013/46 Met ISS Pi 011B + Met ISS Pi 003A; Rapporti ISTISAN 2013/46 Met ISS Pi 011B + Met ISS Pi 004AFood industry environment samples-
biologicalISO 19458:2006; ISO 18593:2018; UNI EN 17141:2021 Annex EDrinking water-
food-Alimenti/Food; Allergeni/Allergens-

Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one.

Location

corso Emilia, 6/A, Torino, 10152, IT

45.08339, 7.68677

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