United Kingdom

Marine Biological and Chemical Consultants

Food Technology Centre, Lon Penmynydd, Llangefni, LL77 7HY, Ynys Mon, United Kingdom

UKAS 1562ISO/IEC 17025Register refreshed 2026-11-06

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Accredited standards: 8
UKAS certificate: 1
Site in our directory: 1

UKAS accredited scope

What this lab is accredited for

Our reading of the UKAS scope: each standard once, with its official name where we have checked it.

Search this lab’s scope for a standard or test

Only this lab. Searches the 8 standard numbers and the 8 official names we hold. When no standard matches, it searches the method text of every scope line.

ISO 4832Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique

ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique

ISO 6579-1Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.

ISO 6888-1Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium

ISO 7932Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 degrees C

ISO 11290-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2: Enumeration method

ISO 13720Meat and meat products - Enumeration of presumptive Pseudomonas spp.

ISO 21528-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique

Read from the scope as published by UKAS. Register refreshed 2026-11-06.

Scope as published by UKAS

4 lines

UKAS

ISO/IEC 17025

Active

1562

View scope

Accredited scope, certificate 1562

Line	Method	Matrix	Range
1	BS EN ISO 6579-1:2017; BS EN ISO 21528-2:2017; ISO/IEC 17025:2017 Marine Biological and Chemical Consultants Issue No: 032 Issue date: 07 April 2025 Food Technology Centre Lon Penmynydd Llangefni Ynys Mon LL77 7; ISO 6579-1:2017; ISO 7932:2004	Food products	-
2	BS EN ISO 11290-2:2017; BS EN ISO 13720:2010; BS EN ISO 6888- 1:2021; BS EN ISO 4833-1:2013; ISO/IEC 17025:2017 Schedule of Accreditation issued by United Kingdom Accreditation Service 2	Food products	-
3	BS EN ISO 21528-2:2017 Coagulase-positive staphylococci including Staphylococcus aureus WI/B13 based on BS EN ISO 6888- 1:2021; ISO/IEC 17025:2017 Schedule of Accreditation issued by United Kingdom Accreditation Service 2; ISO 4832:2006; ISO 21528-2:2017 Coagulase-positive staphylococci including Staphylococcus aureus WI/B13 based on BS EN ISO 6888- 1:2021; IEC 17025	Drinking water	-
4	ISO/IEC 17025:2017	Drinking water	-

Ranges are reproduced from the accredited scope document as published, and only where we found that range printed in the document for the line. Otherwise the cell reads “See scope document”. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.

Location

Food Technology Centre, Lon Penmynydd, Llangefni, Ynys Mon, LL77 7HY, GB

53.27823, -4.33192

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Accreditation data refreshed from the UKAS register on 2026-11-06.

This page mirrors a public register. For a purchasing, audit or regulatory decision, confirm against the UKAS entry linked above.