9 laboratories in United States are accredited by A2LA under ISO/IEC 17025 to perform AOAC 991.36 testing. From the accredited scope text: “AOAC 991.36 WI-C-007 Fat by Soxhlet USDA/FSIS CLG-FAT.03; AOAC 960.39” “AOAC 991.36 AOAC 2003.05 FC-SOP-21 Crude Fiber in Pet Food AOAC 962.09 FC-SOP-52 Alcohol in Beverages and Food AOAC 984.14 FC-SOP-55 Ethanol, Isopropanol, and Methanol in Hand Sanitizer USP 611 FC-SOP” “AOAC 991.36 Percent Salt by Titration C04 AOAC 935.47, 937.09; USDA CLG-SLT Percent Salt in Non-Meat Products by Titration C77.3 AOAC 971.27, 983.14, 960.29 Percent Moisture - Forced Air C02 AOAC 950.” “AOAC 991.36 WI-C-009 Free Fatty Acids AOCS Ca 5a-40 AOCS Aa 6-38 AOAC 940.28 WI-C-014 Moisture (Meats) AOAC 950.46 USDA/FSIS CLG.MOI.04 WI-C-014 Moisture (Feeds and Ingredients) AOAC 930.15 WI-C-014 M”
Saint Louis, MO, US
AOAC 991.36 AOAC 2003.05 FC-SOP-21 Crude Fiber in Pet Food AOAC 962.09 FC-SOP-52 Alcohol in Beverages and Food AOAC 984.14 FC-SOP-55 Ethanol, Isopropanol, and Methanol in Hand Sanitizer USP 611 FC-SOP-13 Fatty Acid Profile AOAC 996.0
Dodge City, KS, US
AOAC 991.36, AOAC 960.39 USDA CLG-FAT Percent Moisture Drying Oven 9916 AOAC 950.46 KEY: AOAC = Association of Official Analytical Chemists International AOAC-RI = Association of Official Analytical Chemists International – Researc
New Ulm, MN, US
AOAC 991.36 40-50021 Fiber, Crude – Ankom AOCS BA6A-05 40-50015 Fiber, Crude – Fibertec AOAC 978.10 40-32042 Gliadin R5 AOAC PTM 061201 40-32071 Gliadin R-Biopharm – RIDASCREEN AOAC 2012.01 40-12003 Grinding and Subsampling AOAC 990.0
Turlock, CA, US
AOAC 991.36 USDA CLG FAT Fat by Mojonnier Acid Hydrolysis - Extraction / Gravimetry 9911 AOAC 922.06, 925.32, 933.05, 948.15, 950.54, 952.06, 989.05, 995.19 SMEDP 15.086 Foreign Matter Identification - Microscopy 12244 AOAC
Scranton, AR, US
AOAC 991.36, AOAC 2003.05 WI-C-009 Free Fatty Acids AOCS Ca 5a-40, Aa 6-38 WI-C-010 Insolubles AOCS Ca 3a-46 WI-C-014 Moisture and Volatile Matter in Fats AOCS Ca 2c-25 WI-C-014 Moisture in Feeds-135°C Oven AOAC 930.15 WI-C-014 Moistur
Springdale, AR, US
AOAC 991.36 WI-C-007 Fat by Soxhlet USDA/FSIS CLG-FAT.03; AOAC 960.39
Wilkesboro, NC, US
AOAC 991.36 WI-C-009 Free Fatty Acids AOCS Ca 5a-40 AOCS Aa 6-38 AOAC 940.28 WI-C-014 Moisture (Meats) AOAC 950.46 USDA/FSIS CLG.MOI.04 WI-C-014 Moisture (Feeds and Ingredients) AOAC 930.15 WI-C-014 Moisture (Fats and Oils)
Gainesville, FL, US
SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 SILLIKER INC. dba MÉRIEUX NUTRISCIENCES GAINESVILLE LABORATORY 2183 SE Hawthorne Road Gainesville, FL 32641 Mamatha Whitwell Phone: 817 703 4705 CHEMICAL Valid To: Ap
Commerce, CA, US
AOAC 991.36 Percent Salt by Titration C04 AOAC 935.47, 937.09; USDA CLG-SLT Percent Salt in Non-Meat Products by Titration C77.3 AOAC 971.27, 983.14, 960.29 Percent Moisture - Forced Air C02 AOAC 950.46 Percent Moisture - Vacuum Mois
This page is a fixed slice of the register: every AOAC 991.36 scope we hold for United States. Search narrows it further by city, accreditation body, or a term from the scope text itself.
Search labs in United StatesAmerican Association for Laboratory Accreditation (A2LA) is the primary accreditation body issuing ISO/IEC 17025 accreditation for testing laboratories in United States.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.