EN ISO 21528-2:2017/EC 1:2018 Accredited Testing Labs in Italy
6 laboratories in Italy are accredited by ACCREDIA under ISO/IEC 17025 to perform EN ISO 21528-2:2017/EC 1:2018 testing. These labs commonly handle Food industry environment samples matrices. Most frequently tested analytes via this method in Italy: Enterobacteriaceae. From the accredited scope text: “EN ISO 21528-2:2017/EC 1:2018 Metodo colturale-conta Acqua di rassodamento e salamoia formaggi (1)/Cheese firming water and brine (1), Alimenti/Food, Mangimi/Animal feeding stuffs Denominazione della” “EN ISO 21528-2:2017/EC 1:2018 Metodo colturale-conta Listeria monocytogenes/Listeria monocytogenes UNI EN ISO 11290-1:2017 Metodo colturale - ricerca Alimenti/Food, Campioni provenienti dalla fase di” “EN ISO 21528-2:2017/EC 1:2018 Metodo colturale-conta Alimenti/Food, Superfici ambienti del settore alimentare (Supporti da campionamento superfici)/Surface in the food industry environment (Samples fr” “EN ISO 21528-2:2017/EC 1:2018 Metodo colturale-conta ISO 16649-2:2001 Metodo colturale-conta Listeria monocytogenes/Listeria monocytogenes, Listeria spp/Listeria spp UNI EN ISO 11290-1:2017 Metodo col”
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ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.