ISO 1841, all parts: Meat and meat products - Determination of chloride content2 laboratories in Netherlands are accredited by RvA for at least one part of ISO 1841. Each lab card shows which parts it holds. From the accredited scope text: “ISO 1841-2 H 27. Food Determination of salt content; potentiometry W5522 in house method H 28. Food and animal feeding Determination of total nitrogen content and calculation of protein content; “Duma” “ISO 1841-2 S 33. Determination of pH; electrochemically 0016-DI ISO 2917 S 34. Soil and water (horticulture) Determinaton of the content of ions; flow analyser, photometric ammonium, nitrate, chloride”
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See all accredited labs in Netherlands or browse other methods such as ISO 6579-1, EN ISO 4833-1, EN ISO 21528-2.
HOOGVLIET ROTTERDAM, NL
ISO 1841-2 S 33. Determination of pH; electrochemically 0016-DI ISO 2917 S 34. Soil and water (horticulture) Determinaton of the content of ions; flow analyser, photometric ammonium, nitrate, chloride and bicarbonate 0011-VB an
HEERENVEEN, NL
ISO 1841-2 H 27. Food Determination of salt content; potentiometry W5522 in house method H 28. Food and animal feeding Determination of total nitrogen content and calculation of protein content; “Dumas” method W55536 Milk and m
This page is a fixed slice of the register: every ISO 1841 scope we hold for Netherlands. Search narrows it further by city, accreditation body, or a term from the scope text itself.
Search labs in NetherlandsDutch Accreditation Council (RvA) is the primary accreditation body issuing ISO/IEC 17025 accreditation for testing laboratories in Netherlands.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.