NO.VE. Solution sas di Rosalia Novi
Via Crocifisso, 179, 84012, Angri, Italy
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Accredited standards
16Our reading of the ACCREDIA scope: each standard once, with its official name where we have checked it. Click a standard to see the scope line it comes from, word for word.
ISO
ISO 4832Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coliforms - Colony-count technique
ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 77; UNI ISO 16649-2:2010; ISO 16649-3:2015; UNI EN ISO 6579-1:2020; ISO 4832:2006; UNI EN ISO 21528-2:2017/EC 1:2018; UNI EN ISO 4833-1:2022; UNI EN ISO 6888-1:2023; AOAC 984.29; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 3; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 4; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 17; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 8; COI/T.20/Doc n 34/rev 1 2017; CNR IRSA 3.2 Q 64 Vol 1 1983 + APAT CNR IRSA 7020 A Man 29 2003; CNR IRSA 3.1 Q 64 Vol 1 1983 + APAT CNR IRSA 7010 A Man 29 2003; CNR IRSA 3.3 Q 64 Vol 1 1983 + APAT CNR IRSA 7040 A Man 29 2003; UNI EN 17141:2021 Annex E (escl campionamento/except sampling) + UNI EN ISO 4833-1:2022; UNI EN ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008
ISO 4833-1Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique
ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 77; UNI ISO 16649-2:2010; ISO 16649-3:2015; UNI EN ISO 6579-1:2020; ISO 4832:2006; UNI EN ISO 21528-2:2017/EC 1:2018; UNI EN ISO 4833-1:2022; UNI EN ISO 6888-1:2023; AOAC 984.29; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 3; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 4; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 17; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 8; COI/T.20/Doc n 34/rev 1 2017; CNR IRSA 3.2 Q 64 Vol 1 1983 + APAT CNR IRSA 7020 A Man 29 2003; CNR IRSA 3.1 Q 64 Vol 1 1983 + APAT CNR IRSA 7010 A Man 29 2003; CNR IRSA 3.3 Q 64 Vol 1 1983 + APAT CNR IRSA 7040 A Man 29 2003; UNI EN 17141:2021 Annex E (escl campionamento/except sampling) + UNI EN ISO 4833-1:2022; UNI EN ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008
ISO 6222Water quality - Enumeration of culturable micro-organisms - Colony count by inoculation in a nutrient agar culture medium
UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 11731:2017; APAT CNR IRSA 2030 Man 29 2003; UNI EN ISO 6222:2001; UNI EN ISO 9308-1:2017; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; Rapporti ISTISAN 2007/05 pag 188 Met ISS A018A
ISO 6579-1Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.
ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 77; UNI ISO 16649-2:2010; ISO 16649-3:2015; UNI EN ISO 6579-1:2020; ISO 4832:2006; UNI EN ISO 21528-2:2017/EC 1:2018; UNI EN ISO 4833-1:2022; UNI EN ISO 6888-1:2023; AOAC 984.29; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 3; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 4; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 17; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 8; COI/T.20/Doc n 34/rev 1 2017; CNR IRSA 3.2 Q 64 Vol 1 1983 + APAT CNR IRSA 7020 A Man 29 2003; CNR IRSA 3.1 Q 64 Vol 1 1983 + APAT CNR IRSA 7010 A Man 29 2003; CNR IRSA 3.3 Q 64 Vol 1 1983 + APAT CNR IRSA 7040 A Man 29 2003; UNI EN 17141:2021 Annex E (escl campionamento/except sampling) + UNI EN ISO 4833-1:2022; UNI EN ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008
ISO 6888-1Microbiology of the food chain - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Method using Baird-Parker agar medium
ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 77; UNI ISO 16649-2:2010; ISO 16649-3:2015; UNI EN ISO 6579-1:2020; ISO 4832:2006; UNI EN ISO 21528-2:2017/EC 1:2018; UNI EN ISO 4833-1:2022; UNI EN ISO 6888-1:2023; AOAC 984.29; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 3; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 4; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 17; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 8; COI/T.20/Doc n 34/rev 1 2017; CNR IRSA 3.2 Q 64 Vol 1 1983 + APAT CNR IRSA 7020 A Man 29 2003; CNR IRSA 3.1 Q 64 Vol 1 1983 + APAT CNR IRSA 7010 A Man 29 2003; CNR IRSA 3.3 Q 64 Vol 1 1983 + APAT CNR IRSA 7040 A Man 29 2003; UNI EN 17141:2021 Annex E (escl campionamento/except sampling) + UNI EN ISO 4833-1:2022; UNI EN ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008
UNI EN 17141:2021; UNI ISO 16649-2:2010; UNI EN ISO 6888-1:2023
ISO 7899-2Water quality - Detection and enumeration of intestinal enterococci - Part 2: Membrane filtration method
UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 11731:2017; APAT CNR IRSA 2030 Man 29 2003; UNI EN ISO 6222:2001; UNI EN ISO 9308-1:2017; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; Rapporti ISTISAN 2007/05 pag 188 Met ISS A018A
ISO 9308-1Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method for waters with low bacterial background flora
UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 11731:2017; APAT CNR IRSA 2030 Man 29 2003; UNI EN ISO 6222:2001; UNI EN ISO 9308-1:2017; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; Rapporti ISTISAN 2007/05 pag 188 Met ISS A018A
ISO 11731Water quality - Enumeration of LegionellaCertificate says EN ISO 11731 2019-03 UBA Empfehlung 18, EN ISO 11731:2017. Probably the same standard; not checked against the EN document.
UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 11731:2017; APAT CNR IRSA 2030 Man 29 2003; UNI EN ISO 6222:2001; UNI EN ISO 9308-1:2017; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; Rapporti ISTISAN 2007/05 pag 188 Met ISS A018A
ISO 16266Water quality - Detection and enumeration of Pseudomonas aeruginosa - Method by membrane filtration
UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 11731:2017; APAT CNR IRSA 2030 Man 29 2003; UNI EN ISO 6222:2001; UNI EN ISO 9308-1:2017; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; Rapporti ISTISAN 2007/05 pag 188 Met ISS A018A
ISO 16649-2Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 77; UNI ISO 16649-2:2010; ISO 16649-3:2015; UNI EN ISO 6579-1:2020; ISO 4832:2006; UNI EN ISO 21528-2:2017/EC 1:2018; UNI EN ISO 4833-1:2022; UNI EN ISO 6888-1:2023; AOAC 984.29; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 3; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 4; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 17; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 8; COI/T.20/Doc n 34/rev 1 2017; CNR IRSA 3.2 Q 64 Vol 1 1983 + APAT CNR IRSA 7020 A Man 29 2003; CNR IRSA 3.1 Q 64 Vol 1 1983 + APAT CNR IRSA 7010 A Man 29 2003; CNR IRSA 3.3 Q 64 Vol 1 1983 + APAT CNR IRSA 7040 A Man 29 2003; UNI EN 17141:2021 Annex E (escl campionamento/except sampling) + UNI EN ISO 4833-1:2022; UNI EN ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008
UNI EN 17141:2021; UNI ISO 16649-2:2010; UNI EN ISO 6888-1:2023
ISO 16649-3Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-ß-D-glucuronide
ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 77; UNI ISO 16649-2:2010; ISO 16649-3:2015; UNI EN ISO 6579-1:2020; ISO 4832:2006; UNI EN ISO 21528-2:2017/EC 1:2018; UNI EN ISO 4833-1:2022; UNI EN ISO 6888-1:2023; AOAC 984.29; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 3; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 4; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 17; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 8; COI/T.20/Doc n 34/rev 1 2017; CNR IRSA 3.2 Q 64 Vol 1 1983 + APAT CNR IRSA 7020 A Man 29 2003; CNR IRSA 3.1 Q 64 Vol 1 1983 + APAT CNR IRSA 7010 A Man 29 2003; CNR IRSA 3.3 Q 64 Vol 1 1983 + APAT CNR IRSA 7040 A Man 29 2003; UNI EN 17141:2021 Annex E (escl campionamento/except sampling) + UNI EN ISO 4833-1:2022; UNI EN ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008
ISO 18593Microbiology of the food chain - Horizontal methods for surface sampling
ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 77; UNI ISO 16649-2:2010; ISO 16649-3:2015; UNI EN ISO 6579-1:2020; ISO 4832:2006; UNI EN ISO 21528-2:2017/EC 1:2018; UNI EN ISO 4833-1:2022; UNI EN ISO 6888-1:2023; AOAC 984.29; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 3; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 4; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 17; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 8; COI/T.20/Doc n 34/rev 1 2017; CNR IRSA 3.2 Q 64 Vol 1 1983 + APAT CNR IRSA 7020 A Man 29 2003; CNR IRSA 3.1 Q 64 Vol 1 1983 + APAT CNR IRSA 7010 A Man 29 2003; CNR IRSA 3.3 Q 64 Vol 1 1983 + APAT CNR IRSA 7040 A Man 29 2003; UNI EN 17141:2021 Annex E (escl campionamento/except sampling) + UNI EN ISO 4833-1:2022; UNI EN ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008
UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 19458:2006; ISO 18593:2018
ISO 19458Water quality - Sampling for microbiological analysis
UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 19458:2006; ISO 18593:2018
ISO 21527-1Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 1: Colony count technique in products with water activity greater than 0,95
ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 77; UNI ISO 16649-2:2010; ISO 16649-3:2015; UNI EN ISO 6579-1:2020; ISO 4832:2006; UNI EN ISO 21528-2:2017/EC 1:2018; UNI EN ISO 4833-1:2022; UNI EN ISO 6888-1:2023; AOAC 984.29; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 3; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 4; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 17; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 8; COI/T.20/Doc n 34/rev 1 2017; CNR IRSA 3.2 Q 64 Vol 1 1983 + APAT CNR IRSA 7020 A Man 29 2003; CNR IRSA 3.1 Q 64 Vol 1 1983 + APAT CNR IRSA 7010 A Man 29 2003; CNR IRSA 3.3 Q 64 Vol 1 1983 + APAT CNR IRSA 7040 A Man 29 2003; UNI EN 17141:2021 Annex E (escl campionamento/except sampling) + UNI EN ISO 4833-1:2022; UNI EN ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008
ISO 21528-2Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique
ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 77; UNI ISO 16649-2:2010; ISO 16649-3:2015; UNI EN ISO 6579-1:2020; ISO 4832:2006; UNI EN ISO 21528-2:2017/EC 1:2018; UNI EN ISO 4833-1:2022; UNI EN ISO 6888-1:2023; AOAC 984.29; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 3; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 4; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 17; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 8; COI/T.20/Doc n 34/rev 1 2017; CNR IRSA 3.2 Q 64 Vol 1 1983 + APAT CNR IRSA 7020 A Man 29 2003; CNR IRSA 3.1 Q 64 Vol 1 1983 + APAT CNR IRSA 7010 A Man 29 2003; CNR IRSA 3.3 Q 64 Vol 1 1983 + APAT CNR IRSA 7040 A Man 29 2003; UNI EN 17141:2021 Annex E (escl campionamento/except sampling) + UNI EN ISO 4833-1:2022; UNI EN ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008
Other standards
EN 17141Cleanrooms and associated controlled environments - Biocontamination control
ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 77; UNI ISO 16649-2:2010; ISO 16649-3:2015; UNI EN ISO 6579-1:2020; ISO 4832:2006; UNI EN ISO 21528-2:2017/EC 1:2018; UNI EN ISO 4833-1:2022; UNI EN ISO 6888-1:2023; AOAC 984.29; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 3; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 4; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 17; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 8; COI/T.20/Doc n 34/rev 1 2017; CNR IRSA 3.2 Q 64 Vol 1 1983 + APAT CNR IRSA 7020 A Man 29 2003; CNR IRSA 3.1 Q 64 Vol 1 1983 + APAT CNR IRSA 7010 A Man 29 2003; CNR IRSA 3.3 Q 64 Vol 1 1983 + APAT CNR IRSA 7040 A Man 29 2003; UNI EN 17141:2021 Annex E (escl campionamento/except sampling) + UNI EN ISO 4833-1:2022; UNI EN ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008
UNI EN 17141:2021; UNI ISO 16649-2:2010; UNI EN ISO 6888-1:2023
Scope as published by ACCREDIA
4 lines
ISO/IEC 17025
Active00895
Accredited scope, certificate 00895
| Line | Discipline | Method | Matrix | Range |
|---|---|---|---|---|
| 1 | chemical | UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 11731:2017; APAT CNR IRSA 2030 Man 29 2003; UNI EN ISO 6222:2001; UNI EN ISO 9308-1:2017; UNI EN ISO 16266:2008; UNI EN ISO 7899-2:2003; APAT CNR IRSA 4020 Man 29 2003; APAT CNR IRSA 3030 Man 29 2003; Rapporti ISTISAN 2007/05 pag 188 Met ISS A018A | Drinking water | 0.1 to 100 mg/l |
| 2 | food | ISO 21527-1:2008; Rapporti ISTISAN 1996/34 pag 77; UNI ISO 16649-2:2010; ISO 16649-3:2015; UNI EN ISO 6579-1:2020; ISO 4832:2006; UNI EN ISO 21528-2:2017/EC 1:2018; UNI EN ISO 4833-1:2022; UNI EN ISO 6888-1:2023; AOAC 984.29; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 3; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 4; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 17; DM 03/02/1989 SO n 51 GU n 168 20/07/1989 Met 8; COI/T.20/Doc n 34/rev 1 2017; CNR IRSA 3.2 Q 64 Vol 1 1983 + APAT CNR IRSA 7020 A Man 29 2003; CNR IRSA 3.1 Q 64 Vol 1 1983 + APAT CNR IRSA 7010 A Man 29 2003; CNR IRSA 3.3 Q 64 Vol 1 1983 + APAT CNR IRSA 7040 A Man 29 2003; UNI EN 17141:2021 Annex E (escl campionamento/except sampling) + UNI EN ISO 4833-1:2022; UNI EN ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008 | Food industry environment samples | - |
| 3 | biological | UNI EN 17141:2021; UNI ISO 16649-2:2010; UNI EN ISO 6888-1:2023 | Supporti da campionamento superfici di camere bianche ed ambienti controllati associati/Samples from surface of cleanrooms and associated controlled environments | - |
| 4 | biological | UNI CEI EN ISO/IEC 17025:2018; UNI EN ISO 19458:2006; ISO 18593:2018 | Drinking water | - |
Ranges are reproduced from the accredited scope document as published. An absent range means the register did not state one. Line numbers are ours, for cross-reference; they follow the order of the scope document.
Location
Labs with overlapping accredited scope in Italy
- LAB SERVICEPollena Trocchia · ~20 kmACCREDIAShares 4 accredited methods and materialsEN ISO 11731:2017EN ISO 19458:2006Drinking water
- C.I.A. LAB S.R.L.Ascoli Piceno · ~253 kmACCREDIAShares 4 accredited methods and materialsEN ISO 11731:2017ISO 16649-2:2010Drinking water
- Capone Lab s.r.l.Milazzo · ~289 kmACCREDIAShares 4 accredited methods and materialsEN ISO 11731:2017ISO 16649-2:2010Drinking water
- Ali Lab SrlSan Polo d'Enza · ~549 kmACCREDIAShares 4 accredited methods and materialsEN ISO 11731:2017EN ISO 19458:2006Drinking water
- LABORATORI FRATINI - Unità locale ECOCHEM S.p.A. a socio unicoVicenza · ~585 kmACCREDIAShares 4 accredited methods and materialsEN ISO 11731:2017ISO 21527-1:2008Drinking water
Accreditation data refreshed from the ACCREDIA register on .
This page mirrors a public register. For a purchasing, audit or regulatory decision, confirm against the ACCREDIA entry linked above.