Microbac Laboratories, Inc.
Warrendale, PA, US
(A2LA Cert No. 410.12) Revised 03/06/2026 Page 2 of 2 Test(s) Test Method(s) Fat – Soxhlet Modified – AOAC 960.39, 920.39 Moisture Modified – AOAC 952.08, 950.46, 925.45; AOAC 925.09, 925.40,
13 laboratories in United States are accredited by A2LA under ISO/IEC 17025 to perform AOAC 925.40 testing. From the accredited scope text: “AOAC 925.40 (Nuts), AOAC 925.09 (Flour), AOAC 925.10 (Flour), AOAC 934.01 (Feed), AOAC 925.45 (Sugars), AOAC 950.46 (Meats) Peroxide Value DLI-SOP-7259 AOAC 965.33, AOCS Cd 8-53, UKAS Campden BRI TES-” “AOAC 925.40 AOAC 934.01 AOAC 925.09 FC-SOP-16 pH of Foods AOAC 920.49 AOAC 943.02 AOAC 945.10 AOAC 945.27 AOAC 970.21 AOAC 981.12 FC-SOP-01 Protein by Combustion AOAC 968.06 AOAC 992.15 AOAC 992.23 AO”
Warrendale, PA, US
(A2LA Cert No. 410.12) Revised 03/06/2026 Page 2 of 2 Test(s) Test Method(s) Fat – Soxhlet Modified – AOAC 960.39, 920.39 Moisture Modified – AOAC 952.08, 950.46, 925.45; AOAC 925.09, 925.40,
Saint Louis, MO, US
AOAC 925.40 AOAC 934.01 AOAC 925.09 FC-SOP-16 pH of Foods AOAC 920.49 AOAC 943.02 AOAC 945.10 AOAC 945.27 AOAC 970.21 AOAC 981.12 FC-SOP-01 Protein by Combustion AOAC 968.06 AOAC 992.15 AOAC 992.23 AOAC 993.13 FC-SOP-19 Salt A
Cypress, CA, US
Test Method Name In-House Method(s) Reference Method(s) Moisture by Vacuum Oven (Gravimetric) QA-0200-4101 AACC 44-40 AOAC 920.115, 920.151, 925.09, 925.30, 925.40, 925.45A, 925.45, 926.08, 926.12, 927.05, 934.06, 935.56, 945.43, 968
Madison, WI, US
SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 DEIBEL LABORATORIES, INC. 103 South Second Street Madison, WI 53704 Trevor Andrle Phone: 608-241-1177 CHEMICAL Valid To: September 30, 2027
Turlock, CA, US
SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 CERTIFIED LABORATORIES 2505 Diehl Road Aurora, IL 60502 Amanda Farrens Phone: 402-906-9606 Mandi.Farrens@FSNS.com CHEMICAL Valid To: November 30, 2028
Salida, CA, US
Test Method Name: In-House Method(s): Reference Method(s): Moisture by Forced Air Oven QA-0200-4102 AACC 44-15A AOAC 920.116, 925.10, 925.23, 931.04, 952.08, 984.25 AOCS Ac 2-41, Ca 2c-25 SMEDP 15.114 USDA-FSIS CLG-MOI Moisture by V
De Pere, WI, US
SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 FOOD SAFETY NET SERVICES, WISCONSIN, LLC 3400 S. Packerland Drive, Suite 102 De Pere, WI 54115 Amanda Farrens Phone: 402 906 9606 Mandi.Farrens@FSNS.com CHEMICAL Valid
Niles, IL, US
SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 DEIBEL LABORATORIES OF ILLINOIS, INC. 6150 W. Mulford St. Niles, IL 60712 Phillip Romanello Phone: 847-329-9900 CHEMICAL Valid To: September 30, 2027
Manteca, CA, US
SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 DEIBEL LABS OF MANTECA CA 1096 Mellon Avenue Manteca, CA 95337 Brolin Ordshahi Phone: 209-239-6399 CHEMICAL Valid To: November 30, 2026
Golden Valley, MN, US
SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 MEDALLION LABS 9000 Plymouth Avenue North Golden Valley, MN 55427 Bryan Mansager Phone: 763 764 5063 CHEMICAL Valid To: June 30, 2027
Commerce, CA, US
SCOPE OF ACCREDITATION TO ISO/IEC 17025:2017 FOOD SAFETY NET SERVICES 6281 Chalet Drive Commerce CA 90040 Amanda Farrens Phone: 402 906 9606 Mandi.Farrens@FSNS.com CHEMICAL Valid To: April 30, 2027
Waco, TX, US
AOAC 925.40 (Nuts), AOAC 925.09 (Flour), AOAC 925.10 (Flour), AOAC 934.01 (Feed), AOAC 925.45 (Sugars), AOAC 950.46 (Meats) Peroxide Value DLI-SOP-7259 AOAC 965.33, AOCS Cd 8-53, UKAS Campden BRI TES-AC-360 pH DLI-SOP-7257 AOAC 970.
Columbus, OH, US
Qualitative Test Method Name In-House Method Reference Method(s) E. coli O157 (Including: H7) – ELFA (VIDAS UP) QA-0025-0325 AOAC RI-060903 E. coli O157:H7 – Automated BAX Real-Time PCR QA-0025-0820 AOAC RI-031002 Listeria monocytoge
This page is a fixed slice of the register: every AOAC 925.40 scope we hold for United States. Search narrows it further by city, accreditation body, or a term from the scope text itself.
Search labs in United StatesAmerican Association for Laboratory Accreditation (A2LA) is the primary accreditation body issuing ISO/IEC 17025 accreditation for testing laboratories in United States.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.