6 laboratories in Italy are accredited by ACCREDIA under ISO/IEC 17025 to perform ISO 11289 testing. These labs commonly handle Food industry environment samples matrices. From the accredited scope text: “ISO 11289:1993 Tecnica di prova O&I Potenziometria Alimenti trasformati/Processed food, Alimenti vegetali (1)/Vegetable foodstuffs (1), Alimenti: vegetali in scatola/Food: canned vegetables, Amidi/Sta” “ISO 11289:1993 Tecnica di prova O&I Potenziometria Denominazione della prova / Campi di prova Metodo di prova Tecnica di prova O&I Bacillus cereus/Bacillus cereus AOAC TEMPO BC n 071401 2014 Tempo-MPN” “ISO 11289:1993 Tecnica di prova O&I Potenziometria Alimenti/Food, Campioni prelevati da carcasse/Samples from carcasses, Mangimi/Animal feeding stuffs, Supporti da campionamento carcasse animali/Sampl” “ISO 11289:1993 Tecnica di prova O&I Potenziometria Denominazione della prova / Campi di prova Metodo di prova Tecnica di prova O&I Arsenico/Arsenic, Cadmio/Cadmium, Mercurio/Mercury, Piombo/Lead, Rame”
This page is a fixed slice of the register: every ISO 11289 scope we hold for Italy. Search narrows it further by city, accreditation body, or a term from the scope text itself.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.