ISO 16654, all parts: Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O1577 laboratories in Italy are accredited by ACCREDIA for at least one part of ISO 16654. Each lab card shows which parts it holds. These labs commonly handle Food industry environment samples matrices. From the accredited scope text: “ISO 16654:2023 Metodo colturale - ricerca Lieviti/Yeasts, Muffe/Moulds AFNOR BKR 23/11-12/18 Metodo colturale-conta Listeria monocytogenes/Listeria monocytogenes, Listeria spp/Listeria spp ISO 11290-2” “ISO 16654:2001/Amd 2:2023 Metodo colturale - ricerca Grassi/Fats (> 0,2%) Organismi Geneticamente Modificati (OGM)/Genetically modified organisms (GMOs) : Promotore 35S CaMV/35S CaMV-promoter, Termina” “ISO 16654:2023 Metodo colturale - ricerca Rapporti ISTISAN 1996/34 pag 68 Gravimetria MP 411 rev 5 2024 IC Fruttosio/Fructose, Glucosio/Glucose, Maltosio/Maltose, Saccarosio/Sucrose Rapporti ISTISAN 1” “ISO 16654:2023 Metodo colturale - ricerca Escherichia coli produttori di Shigatossine (STEC)/Shiga toxin-producing Escherichia coli (STEC) ISO/TS 13136:2012 escluso Annex E Tab E.2 Biologia molecolare”
Conselve, IT
ISO 16654:2023 Metodo colturale - ricerca Lieviti/Yeasts, Muffe/Moulds AFNOR BKR 23/11-12/18 Metodo colturale-conta Listeria monocytogenes/Listeria monocytogenes, Listeria spp/Listeria spp ISO 11290-2:2017 Listeria monocytogenes/List
Cadorago, IT
ISO 16654:2001/Amd 2:2023 Metodo colturale - ricerca Grassi/Fats (> 0,2%) Organismi Geneticamente Modificati (OGM)/Genetically modified organisms (GMOs) : Promotore 35S CaMV/35S CaMV-promoter, Terminatore NOS/NOS Terminator (> 0,1%) S
Campi Bisenzio, IT
ISO 16654:2023 Metodo colturale - ricerca Rapporti ISTISAN 1996/34 pag 68 Gravimetria MP 411 rev 5 2024 IC Fruttosio/Fructose, Glucosio/Glucose, Maltosio/Maltose, Saccarosio/Sucrose Rapporti ISTISAN 1996/34 pag 66 HPLC-UV-vis Liste
Avezzano, IT
ISO 16654:2023 Metodo colturale - ricerca Listeria monocytogenes/Listeria monocytogenes ISO 11290-2:2017 Metodo colturale-conta Alimenti/Food, Campioni provenienti dalla fase di produzione primaria/Samples from the primary production s
Gioia del Colle, IT
ISO 16654:2023 Metodo colturale - ricerca Alimenti/Food - solo/only Prodotti ortofrutticoli/Fruit and vegetables products, latte e derivati/Milk and milk products, derivati dei cereali/Cereal products Denominazione della prova / Campi di
Altavilla Vicentina, IT
ISO 16654:2023 ISO 18593:2018 escl cap 7 e 8 + ISO 21527-2:2008 ISO 18593:2018 escl cap 7 e 8 + ISO 21527-1:2008 ISO 18593:2018 escl cap 7 e 8 + ISO 13720:2010 Metodo colturale - ricerca Metodo colturale-conta Metodo colturale-conta
Moncalieri, IT
ISO 16654:2023 Metodo colturale - ricerca Escherichia coli produttori di Shigatossine (STEC)/Shiga toxin-producing Escherichia coli (STEC) ISO/TS 13136:2012 escluso Annex E Tab E.2 Biologia molecolare: PCR-real time Lieviti a 25°C/Yeas
This page is a fixed slice of the register: every ISO 16654 scope we hold for Italy. Search narrows it further by city, accreditation body, or a term from the scope text itself.
Search labs in ItalyItalian Accreditation Body (ACCREDIA) is the primary accreditation body issuing ISO/IEC 17025 accreditation for testing laboratories in Italy.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.