13 laboratories in Italy are accredited by ACCREDIA under ISO/IEC 17025 to perform ISO 660 testing. Most frequently tested analytes via this method in Italy: Acidity. From the accredited scope text: “ISO 660:2020 - solo/only Met. 9.1 Titrimetria Grassi di origine animale/Animal fats, Grassi di origine vegetale/Vegetable fats, Grassi estratti da alimenti (1)/Extracted fat from food (1), Oli di orig” “ISO 660:2020 Indice di perossidi/Peroxide index, Numero di perossidi/Peroxide value UNI EN ISO 3960:2017 Tecnica di prova O&I Titrimetria Titrimetria Grassi di origine animale/Animal fats, Grassi di o” “ISO 660:2020 Tecnica di prova O&I Titrimetria Analisi spettrofotometrica nell'ultravioletto/UV spectrophotometric analysis UNI EN ISO 3656:2017 Spettrofotometria UV-VIS Numero di perossidi/Peroxide va” “ISO 660:2020 Tecnica di prova O&I Titrimetria Grassi di origine vegetale/Vegetable fats, Oli di origine vegetale/Vegetable oils Denominazione della prova / Campi di prova Metodo di prova Tecnica di pr”
This page is a fixed slice of the register: every ISO 660 scope we hold for Italy. Search narrows it further by city, accreditation body, or a term from the scope text itself.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.