8 laboratories in Italy are accredited by ACCREDIA under ISO/IEC 17025 to perform ISO 937 testing. These labs commonly handle Food industry environment samples matrices. From the accredited scope text: “ISO 937:2023 + AOAC 928.07 Calcolo Titrimetria Calcolo Azoto/Nitrogen, Proteine (da calcolo)/Proteins (calculation) ISO 937:2023 Calcolo del valore energetico/Calculation of energy value, Carboidrati” “ISO 937:1991 + ISO 936:1998 + ISO 1442:2023 + ISO 1443:1973 + Reg UE 1169/2011 25/10/2011 GU UE L 304/18 22/11/2011 All I e XIV Calcolo Ceneri/Ash (> 0,1%) Collagene (da calcolo)/Collagen (calculation” “ISO 937:1991 + UNI EN 13805:2014 + UNI EN 16943:2017 Calcolo Anioni/Anions : Nitrati/Nitrate, Nitriti/Nitrite (>0,25 mg/l di ione nitrato e di ione nitrito nelle curve di taratura) RLS/MP/004 2024 Rev” “ISO 937:1991 Ceneri/Ash (0.90 - 6.5 g/100g) Grassi totali/Total fats (1.0 - 40 g/100g) UNI 10590:1997 UNI ISO 1443:1991 Titrimetria Gravimetria Gravimetria Pseudomonas spp presunta/Presumptive Pseudom”
This page is a fixed slice of the register: every ISO 937 scope we hold for Italy. Search narrows it further by city, accreditation body, or a term from the scope text itself.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.