8 laboratories in Netherlands are accredited by RvA under ISO/IEC 17025 to perform Food testing. Common methods used to test Food in Netherlands: ISO 15214, ISO 16649-2, EN ISO 21528-2. Most frequently tested analytes in this matrix in Netherlands: Enterobacteriaceae. Accredited providers include SGS Nederland, Eurofins WFC-Analytics, Nutrilab, DUCARES, Eurofins Lab Zeeuws-Vlaanderen (LZV). Sites located in HOOGVLIET ROTTERDAM, ARKEL, GIESSEN, UTRECHT, GRAAUW.
This page is a fixed slice of the register: every Food scope we hold for Netherlands. Search keeps that Food filter on, so you can narrow further by city, accreditation body, or any term from the scope text.
Dutch Accreditation Council (RvA) is the primary accreditation body issuing ISO/IEC 17025 accreditation for testing laboratories in Netherlands.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.