7 laboratories in Italy are accredited by ACCREDIA under ISO/IEC 17025 to perform EN ISO 6888-3 testing. These labs commonly handle Food industry environment samples matrices. From the accredited scope text: “EN ISO 6888-3:2004 - escluso/except par. 4.2, 9.2 e 10.2 Metodo colturale - ricerca ISO 21872-1:2017/Amd1:2023 Metodo colturale + test biochimici MI 147 rev 5 2023 LC-MS Yersinia enterocolitica patoge” “EN ISO 6888-3:2004 Metodo colturale - ricerca Alimenti/Food, Mangimi/Animal feeding stuffs, Supporti da campionamento carcasse animali/Samples from sampling of carcasses, Supporti da campionamento sup” “EN ISO 6888-3:2004 Metodo colturale - ricerca Alimenti/Food - solo/only Vegetali / vegetables Denominazione della prova / Campi di prova Carica aerobica totale/Total aerobic count Metodo di prova Tecn”
This page is a fixed slice of the register: every EN ISO 6888-3 scope we hold for Italy. Search narrows it further by city, accreditation body, or a term from the scope text itself.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.