10 laboratories in Italy are accredited by ACCREDIA under ISO/IEC 17025 to perform ISO 21528-2:2017 testing. These labs commonly handle Food industry environment samples matrices. From the accredited scope text: “ISO 21528-2:2017 ISO 16649-2:2001 Tecnica di prova O&I Metodo colturale-conta Metodo colturale-conta Metodo colturale-conta Lactobacillus acidophilus presuntivo/Presumptive Lactobacillus acidophilus I” “ISO 21528-2:2017 Tecnica di prova O&I Metodo colturale-conta Alimenti/Food, Campioni prelevati da carcasse/Samples from carcasses, Mangimi/Animal feeding stuffs, Supporti da campionamento carcasse ani” “ISO 21528-2:2017 ISO 21528-1:2017 Tecnica di prova O&I Metodo colturale-conta Metodo colturale - ricerca Alimenti/Food, Campioni provenienti dalla fase di produzione primaria/Samples from the primary” “ISO 21528-2:2017 Tecnica di prova O&I Metodo colturale-conta Microrganismi a 30°C/Microorganisms at 30°C ISO 4833-1:2013/Amd 1:2022 Metodo colturale-conta Salmonella spp/Salmonella spp Aria ambiente/A”
This page is a fixed slice of the register: every ISO 21528-2:2017 scope we hold for Italy. Search narrows it further by city, accreditation body, or a term from the scope text itself.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.