Food products Testing Labs in Netherlands
3 laboratories in Netherlands are accredited by RvA under ISO/IEC 17025 to perform Food products testing. Common methods used to test Food products in Netherlands: iso-6579-1. Most frequently tested analytes in this matrix in Netherlands: Benzoic Acid, Listeria Monocytogenes, Nitrate. Accredited providers include Eurofins WFC-Analytics, Eurofins Lab Zeeuws-Vlaanderen (LZV), Eurofins Food Testing Netherlands. Sites located in ARKEL, GRAAUW, HEERENVEEN.
Accredited Labs
Annex to declaration of accreditation (scope of accreditation) Normative document: EN ISO/IEC 17025:2017 Registration number: L 508 of Eurofins WFC-Analytics B.V. This annex is valid from: 18-12-2024 to 01-01-2027 Replaces annex
Annex to declaration of accreditation (scope of accreditation) Normative document: EN ISO/IEC 17025:2017 Registration number: L 201 of Eurofins Lab Zeeuws Vlaanderen (LZV) B.V. This annex is valid from: 23-10-2025 to 01-01-2030
Annex to declaration of accreditation (scope of accreditation) Normative document: EN ISO/IEC 17025:2017 Registration number: L 154 of Eurofins Food Testing Netherlands B.V. This annex is valid from: 05-12-2025 to 01-03-2026 Rep
Top methods used to test Food products in Netherlands
Top analytes for Food products in Netherlands
- Benzoic Acid (1)
- Listeria Monocytogenes (1)
- Nitrate (1)
- Salmonella (1)
- Stx-Genes (1)
About ISO/IEC 17025 in Netherlands
Dutch Accreditation Council (RvA) is the primary accreditation body issuing ISO/IEC 17025 accreditation for testing laboratories in Netherlands.
ISO/IEC 17025 is the international standard for the competence of testing and calibration laboratories. Accreditation to this standard provides independent confirmation that a laboratory operates a quality management system and is technically competent to produce valid results within its declared scope.